Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Eastern Pearl
On the bone.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Egg rolls, chicken fingers, chicken wings, beef teriyaki, boneless spareribs, crab Rangoon and fried shrimps.
Hot and spicy.
Boneless spareribs 8 pieces, chicken wings 2 pieces, chicken fingers 4 pieces and crab Rangoon 4 pieces.
Egg roll 1 piece, chicken teriyaki 2 pieces, chicken fingers 4 pieces and crab Rangoon 4 pieces.
Boneless spareribs 8 pieces, chicken wings 2 pieces, beef teriyaki 2 pieces and crab Rangoon 4 pieces.
Boneless spareribs 8 pieces, chicken wings 2 pieces, fried shrimp 2 pieces and spring roll 1 piece.
Roast pork strips 3 pieces, chicken wings 2 pieces, chicken fingers (4 pieces and beef teriyaki 2 pieces.
Steamed. Salted Japanese soybeans.
Japanese style shrimp dumplings.
Deep fried with teriyaki sauce.
Tuna sashimi with spicy ponzu sauce and red tobiko.
Pan seared black pepper tuna served with spicy mayo.
5 Pieces of chefs choice nigiri.
8 Pieces of chefs choice sashimi.
Chicken, cucumber, carrots, lettuce and tomato.
Avocado, crab stick and cucumbers in spicy mayo dressing.
Crab sticks, cucumbers and tempura bits in spicy mayo dressing.
Lobster meat, avocado, cucumber, red tobikoand scallion.
Hot and spicy.
For two.
For two.
For two.
Boneless spareribs, Chinese sausage and chicken.
Pork and chicken.
Egg noodles with meat sauce. Hot and spicy.
Hot and spicy.
Served with bean sprouts and cucumber.
Boneless spareribs and chicken.
Hunan and yu xian.Sichuan style with meat, mushroom, celery, carrot and peanut in spicy sauce.
Comes with 5 Chinese pancakes.
Chicken, shrimp and roast pork.
Pork, chicken and shrimp.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Vegetarian.
Vegetarian.
Chicken, shrimp, scallops and vegetables.
Hot and spicy.
Shrimp, scallops and calamari with vegetables.
Hot and spicy.
Cooked unagi 9 pieces and yoshiko served over a bed of sushi rice.
Tuna served over bed of sushi rice.
Salmon served over bed of sushi rice.
Assorted fish served over bed of sushi rice.
Avokyu maki, avo asparagus maki and futo maki. Ffuto avocado, kyu, oshinko, kampyo and carrot.
California, tuna and salmon maki.
Spicy tuna, spicy salmon and spicy white tuna.
10 Pieces nigiri and california maki.
18 Pieces sashimi.
3 pieces. Each of tuna, salmon sashimi 8 nigiri plus spicy tuna maki.
12 Pieces, sashimi and 8 pieces. Nigiri.
18 Pieces. Sashimi and 14 pieces. Nigiri.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
White meat chicken sauteed with mushroom and veggies.
White meat chicken sauteed with pineapple chunks.
With chicken and veggies ill 5 flavored sauce. Hot and spicy.
Hot and spicy.
Marinated beef sauteed with onion. Scallion, bell pepper, garlic and cumin. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sirloin steak with onion, scallion and mushroom on a sizzling platter.
Sliced onion and mushroom in a black pepper sauce over pan friend pork chop. Hot and spicy.
Marinated lamb sauteed with onion, scallion, bell pepper, garlic and cumin. Hot and spicy.
Shrimp, scallops and chicken. Hot and spicy.
Sliced duck meat with cucumber, scallion, plum sauce and 6 chinese pancakes.
Hot and spicy.
Hot and spicy.
Crispy jumbo shrimp with creamy coconut sauce.
Crispy jumbo shrimp with creamy sauce, fresh fruit and walnuts.
General gaus chicken and jumbo shrimp with mixed vegetables. Hot and spicy.
Jumbo shrimp, chicken, beef and roast pork with mixed vegetables.
For 2. Jumbo shrimp, chicken, beef, roast pork and mixed vegetables on bed of lo mein.
Beef, chicken, jumbo shrimp and mixed vegetables on bed.
Shrimp and lobster sauce with tender beef over pan fried noodles.
Chicken, shrimp, scallop, barbecued pork and mixed vegetables served on a hot plate.
Maguro.
Sake.
Hamachi.
Suzuki.
Escolar.
Saba.
Shiromi.
Unagi.
Ikura.
Tobiko.
Hokkigai.
Sake Toro.
Hamachi Toro.
Ama Ebi.
Ebi.
Hotategai.
Tako.
Ika.
Tamago.
Inari.
Kani.
Maguro.
Sake.
Hamachi.
Suzuki.
Escolar.
Saba.
Shiromi.
Unagi.
Ikura.
Tobiko.
Hokkigai.
Sake Toro.
Hamachi Toro.
Ama ebi.
Ebi.
Hotategai.
Tako.
Ika.
Tamago.
Inari.
Kani.
Inside Japanese pickled daikon radish.
Inside sweet potato. Outside drizzled with eel sauce.
Inside sweet egg, kani, cucumber, oshinko and kampyo.
6 Maki. California, spicy tuna. Spicy salmon, negihama, unagi and mango avocado.
10 Maki. California, spicy tuna, spicy salmon, spicy white tuna, negihama, unagi, shrimp tempura, crazy, boston and avokyu.
Sashimi 9 pieces, nigiri 9 pieces and maki 18 pieces. California spicy tuna and rock n roll.
Sashimi 15 pieces, nigiri 15 pieces and maki 36 pieces. California spicy tuna. Spicy negihama, shrimp tempura, unagi and mango avocado.
Sashimi 18 pieces, nigiri 18 pieces and maki 32 pieces. California, 2x spicy tuna, spicy salmon, unagi, spicy white tuna, shrimp tempura, rainbow, windsor and mango avocado.
Inside snow crab, cucumber. Outside spicy tuna, spicy salmon, sp. Mayo and tobiko.
Inside lobster meat and kani. Outside salmon, tobiko w ith spicy mayo, eel and wasabi sauce.
Inside spicy tuna and avocado. Outside snow crab, tobiko with eel sauce.
Inside tuna, salmon, yellowtail, tobiko and scallion. Outside seaweed outside with spicy mayo and eel sauce.
Inside salmon,avocado, kani and tobiko in cucumber wrap.
Inside seared tuna salmon wrapped with spicy kani, cooked shrimp, avocado, and cucumber. Outside tobiko, wakame seaweed with spicy mayo.
Inside salmon, tuna with spicy mayo. Outside avocado.
Inside spicy tuna. Outside spicy white tuna and wasabi tobiko.
Inside spicy salmon. Outside tuna, red tobiko and spicy mayo.
Inside spicy tuna. Outside eel, avocado and tobiko with eel sauce.
Inside kani, avocado and cucumber.
Inside smoked salmon. Cream cheese and avocado. Outside tobiko.
Tekka. Inside tuna.
Negihama. Inside yellowtail and scallion.
Sake. Inside salmon.
Tempura bits and spicy mayo.
Inside yellowtail, scallion, tempura bits and spicy mayo.
Inside scallop, scallion, tempura bits and spicy mayo.
Inside tuna and avocado.
Inside tuna and mango.
Inside salmon and avocado.
Inside crispy salmon skin, avocado and cucumber.
Inside freshwater eel and cucumber drizzled with eel sauce.
Inside freshwater eel and avocado drizzled with eel sauce.
Inside salmon, avocado and cucumber with spicy mayo.
Spicy tuna topped with spicy crab salad.
Inside tempura shrimp, cucumber and tobiko with eel sauce.
Inside tempura shrimp, cucumber and avocado with eel sauce.
Fried. Inside spicy tuna drizzled with spicy mayo, eel and wasabi sauce.
Inside fried softshell crab, avocado, cucumber, spicy mayo and tobiko with eel sauce.
Inside eel and cucumber. Outside avocado with eel sauce.
Inside kani, avocado and cucumber. Outside tuna, salmon, white fish, avocado and tobiko.
Inside eel and cucumber. Outside cooked shrimp with eel sauce.
No rice, fried. Inside salmon, white fish, kani, avocado and tobiko drizzled with eel sauce and spicy mayo.
Inside cooked shrimp, spicy kani and cucumber. Outside mango and pineapple drizzled with coconut sauce.
Raw fish. 4 pieces, of chefs choice nigiri and california roll. Substitutions for $1.00 extra. Sushi lunch sets are served with miso soup and salad.
Raw fish. 10 pieces. Of chefs choice sashimi. Substitutions for $1.00 extra. Sushi lunch sets are served with miso soup and salad.
Raw fish. Chefs choice of 6 pieces. Sashimi and 4 pieces. Nigiri. Substitutions for $1.00 extra. Sushi lunch sets are served with miso soup and salad.
Raw fish. Spicy tuna and spicy salmon. Substitutions for $1.00 extra. Sushi lunch sets are served with miso soup and salad.
California maki and avocado maki. Substitutions for $1.00 extra. Sushi lunch sets are served with miso soup and salad.
California maki, 4 pieces. Cooked nigiri kani, unagi and 2x shrimp. Substitutions for $1.00 extra. Sushi lunch sets are served with miso soup and salad.
Avocado cucumber and avocado asparagus maki. Substitutions for $1.00 extra. Sushi lunch sets are served with miso soup and salad.
Avocado, cucumber and carrot.
Served with eel sauce.
9 piece sashimi, 9 piece nigiri and 18 piece chef's choice roll.
15 piece sashimi, 15 piece nigiri and 36 piece chef's choice roll.
18 piece sashimi, 18 piece nigiri and 60 piece chef's choice roll.
Maguro.
Hamachi.
Escolar.
Unagi.
Sweet shrimp.
Sake.
Hotategal.
12 piece. Sashimi 3 piece, nigiri 3 piece, avocado roll and tuna roll.
12 piece. sashimi 3 piece, nigiri 3 piece, avocado roll and salmon roll.
14 piece. Tuna 2 piece, salmon 2 piece, tuna and salmon 4 piece and tuna salmon roll.
18 piece. Sashimi 6 piece (tuna, salmon and yellowtail), nigiri 6 piece (tuna, salmon and yellowtail), avocado roll and salmon roll.
8 piece. Tuna, salmon, yellowtail and scallop.
13 piece. Tuna, salmon, scallop, eel and ebi.
18 piece chef's choice.
Cucumber wrap, tuna, salmon, yellowtail, avocado and red tobiko.
Shrimp tempura roll topped with tuna, avocado, spicy sauce and red tobiko.
Shrimp tempura roll topped with salmon, avocado, spicy sauce, red tobiko and scallion.
California roll topped with avocado, teriyaki sauce, spicy sauce, crisp and fried shallot.
4 piece. Tuna, salmon, yellowtail, tobiko and scallion with spicy mayo and eel sauce.
California roll topped with tuna, yellowtail, salmon, white tuna, avocado, red tobiko, teriyaki sauce, spicy sauce, fried shallot and crisb.
California roll topped with eel, avocado, teriyaki sauce and crispy and fried shallot.
Rice paper, tuna, salmon, yellowtail, avocado, cucumber, spicy sauce, crispy fried shallot and red tobiko.
Crab stick, avocado and cucumber.
Shrimp tempura, teriyaki sauce and crisp.
Deep fried soft shell crab, avocado, cucumber, spicy sauce, teriyaki sauce and red tobiko.
Smoked salmon, cream cheese, avocado and cucumber.
8 piece. Eel and cucumber topped with shrimp, avocado and teriyaki sauce.
8 piece. Tempura shrimp topped with avocado and spicy sauce.
Cooked shrimp, avocado, cucumber and spicy sauce.
Cooked salmon, avocado, cucumber and teriyaki sauce.
California roll topped with shrimp, avocado, crisb and fried shallot.
Cooked eel, avocado, cucumber, crisb and teriyaki sauce.
Rice paper. No seaweed.
Tuna, avocado and cucumber.
Salmon, avocado and cucumber.
Diced tuna, spicy sauce, cucumber and scallion.
Diced salmon, spicy sauce, cucumber and scallion.
Yellowtail, avocado, cucumber and scallion.
Diced tuna, spicy sauce, teriyaki sauce, crisb and fried shallot.
Diced salmon, spicy sauce, teriyaki sauce, crisb and fried shallot.
California roll topped with tuna, salmon, yellowtail, ebi and avocado.
Tuna, salmon, yellowtail, avocado and cucumber.
Avocado, cucumber and teriyaki sauce.
Scallop, avocado, spicy sauce and scallion.
Deep fried, tuna, salmon, white tuna, crab stick, avocado and teriyaki sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Does not include rice.
Does not include rice.
Does not include rice.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Menu for Eastern Pearl provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.