Served with toasted tortillas chips, carrots and celery
Two homemade lump crab cakes, served with lemon and pepper sauce.
Jalapeno dill pickles battered and deep fried. Served with ranch dressing.
Your choice of style: buffalo or plain. Served with bleu cheese, honey mustard or Barbeque sauce.
Topped with tomato, basil, olive oil, melted mozzarella cheese and a reduced balsamic glaze.
Crispy tortilla chips layered with Monterey Jack and cheddar, Pico de Gallo, black olives and jalapenos. Served with salsa and sour cream.
Roasted red peppers, onions, broccoli and mushrooms, sauteed in a mix of Monterey Jack and cheddar. Served with sour cream and salsa.
Choose your style: plain, buffalo, sweet and sour, honey mustard, Barbeque, or teriyaki.
stuffed with peppers, onions, beans and corn served with sour cream and salsa.
lightly battered & flash fried with cherry peppers. served with marinara sauce.
diced chicken sautéed with szechuan vegetables, served with crispy rice noodles and romaine lettuce. served with a sweet chili sauce.
chicken, beans, peppers, red onions and cilantro, deep fried in an egg roll wrap. served with a sweet chili sauce.
hand carved with bacon & cheddar served with sour cream.
served with chicken, buffalo sauce, peppers, onions & mozzarella served with bleu cheese .
Blend of Romaine and iceberg lettuce, diced tomatoes, red onion, toasted corn, shredded Colby, tortilla chips and blackened chicken, tossed in a cilantro lime vinaigrette.
Grilled chicken with sliced avocado, white bean pistachios and basil feta over mixed greens, with lemon vinaigrette.
Steak tips topped with melted bleu cheese crumbles, on a bed of mixed field greens, grape tomatoes and red onion. Served with bleu cheese dressing on the side.
Mixed field greens, carrots, cherry tomatoes, cucumbers and Bermuda onions.
Fresh baby greens, grape tomatoes, goat cheese, grilled apples, toasted walnuts and dried cranberries. Topped with maple walnut grilled chicken. Served with balsamic vinaigrette.
freshly made daily - ask your server!
sliced tomatoes, fresh basil & whole mozzarella, drizzled with evoo and balsamic reduction .
crisp romaine leaves tossed in garlic caesar dressing with parmesan cheese & croutons.
Grilled chicken with basil pesto, roasted red peppers and melted Monterey Jack cheese on focaccia bread.
A 1-2 lb. burger, blackened in Cajun spices, topped with bleu cheese crumbles, lettuce, tomatoand onion.
A 1-2 lb. burger, topped with sauteed mushrooms, sweet Vidalia onions, Swiss cheese and mayo.
Turkey, bacon, scallions and Havarti cheese served in a roll-up with spicy cranberry sour cream sauce on the side.
6 Ounces ground turkey burger, topped with provolone, bacon, lettuce, tomato and onion. Served with cranberry mayo.
Grilled blackened chicken breast with lettuce, tomatoes, mozzarella cheeseand bacon, served in a tortilla wrap.
Bacon, lettuce, tomato, Granny Smith Apples and pepper aioli on multi-grain toast.
A 1-2 lb. burger, topped with guacamole, Swiss cheese and bacon.
Topped with grilled zucchini, squash, roasted red peppers and shredded mozzarella cheese.
Grilled chicken breast with bacon, guacamole, herbed mayo, tomatoand lettuce served on focaccia bread.
Your choice of turkey or grilled chicken, crisp bacon, lettuce, tomato and mayo, served on whole wheat toast.
Thinly sliced roast beef on a baguette, with Swiss cheese and Dijon mayo, served with an au jus.
A 1-2 lb. burger - cooked as you like it! Served with lettuce, tomato and onion.
Prosciutto, fresh mozzarella, tomato and basil pesto on focaccia bread.
Shaved steak, sauteed mushrooms, onions and peppers topped with Monterey Jack cheese. Served on a French baguette.
A 1-2 lb. burger, stuffed with bacon and cheddar cheese and topped with Barbeque sauce.
Tomato sauce, mozzarella and fontina cheese and a combo of sweet n' spicy sausages. Topped with roasted red peppers.
Tomato sauce, mozzarella and fresh basil on a hand tossed thin crust
Light tomato sauce, mozzarella, buffalo chicken, bleu cheese crumbles, red onion and sweet corn on our grilled dough.
Tomato sauce, goat cheese, caramelized onions, roasted red peppers and fresh mozzarella.
a ½ lb. burger ? cooked as you like it! served with lettuce, tomato & onion. add bacon, cheddar, swiss or american cheese for an additional $0.50 each.
a ½ lb. burger, topped with guacamole, swiss cheese and bacon.
grilled chicken with basil pesto, roasted red peppers & melted monterey jack cheese, on focaccia bread.
grilled chicken breast with bacon, guacamole, herbed mayo, tomato, and lettuce served on focaccia bread.
veggie burger topped with grilled zucchini, squash, roasted red peppers and shredded mozzarella cheese.
a ½ lb. burger, topped with sautéed mushrooms, sweet vidalia onions, swiss cheese & mayo.
a ½ lb. burger, stuffed with bacon and cheddar cheese and topped with bbq sauce.
baked eggplant, roasted peppers, fresh mozzarella and spring mix drizzled with evoo. served on a french roll.
shaved steak, sautéed mushrooms, onions & peppers topped with monterey jack cheese. served on a french baguette.
grilled blackened chicken breast with lettuce, tomatoes, mozzarella cheese, & bacon, served in a tortilla wrap.
Fresh filleted cod lightly breaded then deep fried until golden brown. Served with coleslaw, fries and tartar sauce.
Sauteed shrimp with cherry tomatoes and garlic over linguini in a white wine cream sauce.
Bourbon marinated tenderloin tips grilled over an open flame and glazed with our own marinade. Served with your choice of 2 sides.
Premium aged ground sirloin, carrots and roasted corn, topped with our homemade mashed potatoes.
Baked chicken breast, stuffed with ham, swiss cheese and spinach, served over sausage stuffing and gravy, with 2 sides of your choice.
Penne pasta served with a vodka tomato cream sauce.
Two 6 Ounces chops seasoned with Cajun spices, grilled and topped with bleu cheese. Served with your choice of 2 sides.
Salmon fillet seasoned with Cajun spices over tri-colored tortellini, mushrooms, cherry tomatoesand baby spinach in a garlic parmesan cream sauce.
Served with your choice of 2 sides.
3 soft tacos with blackened swordfish, homemade coleslaw and mango salsa, served with greens tossed in lemon vinaigrette.
Blackened chicken, with shrimp, sausage, scallions and okra in a Creole broth, served over rice.
A classic mix of Wisconsin aged cheddar and mascarpone, topped with homemade breadcrumbs.
Tender white chicken with vegetables, apples and raisins in our spicy curry sauce, served over white rice.
Sauteed with chicken, fresh spinach, tomato and red onion in a red wine cream sauce.
A large scoop of vanilla ice cream between 2 freshly baked chocolate chip cookies. Served with hot chocolate sauce.
With whipped cream and hot chocolate sauce.