Romaine lettuce tossed with croutons, Parmesan cheese, and homemade caesar dressing.
Boston bib lettuce, tomatoes, cucumber, choice of balsamic, ranch, bleu cheese, or lite, raspberry vinaigrette.
Roma tomatoes, fresh mozzarella. Prosciutto di parma with extra virgin olive oil on a sub roll.
Fried chicken breast, fontina cheese with homemade plum tomato sauce on a sub roll.
Butter lettuce and tomato on fresh white or wheat bread.
Bacon. Butter lettuce, tomato, mayo on white or wheat.
Griddled shaved prime rib steak choice of American or provolone on a sub roll.
Kinne Ally's best ground beef grilled with lettuce, tomato, choice of American, cheddar or provolone on a bulkie roll.
Sliced meatballs, plum tomato sauce. Parmesan and provolone cheese on a winter hill knot roll.
With lettuce, tomato, mayo on a winter hill knot roll.
Served with lettuce, tomato and tartar sauce on a winter hill knot roll.
Grilled, served with relish, mustard, and ketchup.
Fresh mozzarella, Roma tomatoes, fresh basil, drizzled with extra virgin olive oil.
Breaded chicken tenderloins served with buffalo or sweet chili sauce.
Served with bleu cheese sauce.
With homemade Thai dipping sauce.
Sticky rice, sauteed baby spinach, sweet chili sauce, and balsamic glaze.
Fried chicken breast with seasoned panko crumbs, fontina cheese topped with plum tomato sauce served with penne pasta.
Native fried cod served with French fries.
With herb bread crumbs served with garlic potato pancakes and vegetables.
Native cod sauteed in oil, garlic, capers, kalamata olives, basil, white wine, plum tomato broth served with potato and vegetable.
Sauteed chicken breast topped with fontina cheese and prosciutto with sage and wild mushroom marsala sauce served with potato pancake and vegetable.
Spiral pasta tossed with broccoli, chicken tenderloins in a white wine cream sauce.
Sweet braised sausage and chicken thigh prepared with mushrooms, sun-dried tomatoes, oil, garlic, white wine, peas, and sweet cream tossed with spiral pasta.
Sauteed shrimp, broccoli, kalamata olives, prosciutto, basil. White wine, plum tomato sauce, and sweet cream tossed with spiral pasta.