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Pho O-Sha Thai & Vietnamese Restaurant
Deep fried mixed ground shrimp, chicken and chives wrapped with wonton skin, served with garlic ginger sauce.
Deep fried marinated Monterey squid, whole shrimp with pepper and Thai herbs served with sauce.
Minced vegetables wrapped in dumpling skins, served steamed or pan fried with spiced garlic soy sauce.
Potatoes mixed with vegetables and curry powder. Served with special sweet and sour sauce.
Potatoes mixed with vegetables, curry powder, served with special sweet and sour sauce.
Chicken wings marinated with ginger, garlic and Thai spices.
Fresh pearl tofu, sliced and deep fried golden brown served with sweet and sour sauce, topped with chopped roasted peanuts.
Fresh rolls. Rice paper rolled with vermicelli, Thai basil and house special sauce, topped with ground peanut.
Grilled marinated chicken on skewers with peanut sauce and cucumber vinaigrette.
Deep fried egg rolls stuffed with vegetables served with sweet and sour sauce.
Asian style scallion pancake served with ginger sauce.
Deep fried crabmeat and cream cheese wrapped with wonton skin, served with sweet and soup.
A sampling of some of the above appetizers.
Steamed whole soy beans lightly salted.
Oriental dumplings stuffed with shrimps & veggies, steamed or pan fried with ginger garlic soy sauce.
A traditional Vietnamese crepe with shrimp, pork, onions, scallions, and bean sprouts, served with tomatoes, cucumbers, lettuce, and homemade sauce.
Crispy ground shrimp and chicken between spring roll skin served with sweet and sour sauce.
Potato mixed with vegetables and curry powder. Served with special sweet and sour sauce.
Iceberg lettuce mixed with sliced fresh cucumber, carrot, tomatoes, tofu, with peanut dressing.
Oriental seaweed seasoned in sesame oil, salt, vinegar, white sesame seeds on shredded iceberg lettuce.
Shredded green papaya with sliced tomatoes, fresh string beans, Thai chili, and crushed peanuts in spicy lime dressing.
Spicy chicken lettuce wrap. Ground chicken tossed with red onions, scallions, cilantro, chills and roasted ground rice in special house dressing.
Grilled boneless chicken breast on top of mesclun salad with house or peanut dressing.
Spicy grilled beef salad. Sliced grilled sirloin in spicy lime roasted chili dressing on top of mesclun salad. Medium spicy.
Simmered in coconut milk with fresh basil leaves and bamboo shoots.
Simmered in coconut milk with fresh basil leaves, bamboo shoots and eggplant.
Simmered in coconut milk with curry powder.
Simmered in coconut milk with peanuts and potato.
Simmered in coconut milk with lime leaf.
Simmered in coconut milk with fresh mango and curry powder.
Vietnamese beef noodle soup with rare steak, well-done flank, tendon, scallions, cilantro and tripe.
Beef noodle soup served with scallions, cilantro and seasoned beef meat balls.
Assorted vegetable noodle soup served scallions and cilantro in chicken broth.
Roasted duck with herbs, Chinese broccoli, bean sprouts, scallions, cilantro and garlic.
Seafood noodle soup with lettuce shrimp, squid, imitation crab meat, scallions, cilantro and fish cake served in chicken broth.
Vietnamese beef stew with carrot in special herbal broth. A popular Vietnamese noodle soup with sliced onion, scallion and cilantro. Served with white noodle or yellow noodle. Served with fresh bean sprouts, basil leaves and wedge of limes on the side.
Rice noodles in a special beef, scallions, cilantro and lemongrass broth served with done flank steak.
Beef noodle soup served with, scallions, cilantro rare steak.
Chicken noodle soup served with shredded chicken, onion, scallion and cilantro.
Pork wonton , sliced pork, lettuce, scallions, cilantro, served in chicken broth.
Assorted mixed vegetables noodle soup served with fresh tofu, scallions and cilantro in a vegetarian broth.
Thai style hot and sour noodle soup served with shrimp, chicken, mushroom, tomato, scallion, cilantro, lime juice and Thai chili paste in an aromatic combination of Thai herbs.
Vermicelli with choice of red curry chicken, green curry chicken or yellow curry chicken. A popular Vietnamese noodle soup with sliced onion, scallion and cilantro. Served with white noodle or yellow noodle. Served with fresh bean sprouts, basil leaves and wedge of limes on the side.
Duck leg stew with yellow egg noodles, Bean sprout , Chinese broccoli, shitake mushroom served with fried garlic, scallion and cilantro topping.
Steamed mixed vegetables with slices of chicken served with peanut sauce.
Jumbo shrimp, sea scallops and calamari stir-fried with assorted vegetables in a roasted chili sauce. Medium spicy.
Jumbo shrimp stir-fried with assorted vegetables, pineapple, and cashew nuts in a special sauce.
Boneless crispy duck in a special house spicy chili sauce served with assorted vegetables.
Tender slices of beef sauteed with sesame seeds garlic, and mushrooms served with assorted vegetables.
Thin sliced Japanese eggplant sauteed with scallop and Thai basil in a soy bean garlic brown sauce.
Jumbo shrimp stir-fried with fresh garlic and black paper served with assorted vegetables.
Two soft shell crabs lightly fried and topped with garlic pepper sauce.
Boneless crispy duck with tamarind sauce and assorted vegetables.
Pan seared fresh salmon fillet topped with spicy chili sauce served with assorted vegetables.
Crispy whole fish with spicy chili sauce served with assorted vegetables.
Sauteed jumbo shrimp topped with spicy chili sauce served with stir-fried vegetables.
Stir fried shrimp, scallops, squid, mussels sauteed with hot pepper, rhizome root in spicy and tangy basil sauce. Spicy.
Garlic, basil, onions, string beans, red peppers, jalapeno and thai chili pepper.
Egg, onions, garlic, green peas, and tomatoes.
Pineapple, egg, green peas, tomato and onions with mild curry powder.
Fresh imported mango, fresh ginger, green peas, and egg topped with cashew nuts.
Bean Thread noodle stir-fried with egg, vegetable, cashew nuts and light soy sauce.
Large flat noodle, assorted vegetables, basil, stir fried in spicy garlic sauce.
Soft large flat noodles stir-fried with Chinese broccoli in a delicious traditional Thai gravy.
Large flat noodle stir-fried with broccoli and carrot in brown sauce.
Rice noodle stir fried with egg, scallions, bean sprouts and peanuts.
Same as pad thai but made with crispy egg noodle.
(Crispy Chicken Basil) Same as Kra Pow but made with crispy fried chicken.
Crispy chicken basil. Crispy chicken stir fried with garlic, jalapeno, fresh basil, onions, string bean and red pepper.
Soy duck with pickled ginger. Sliced boneless duck served with Chinese broccoli and pickled ginger, served in a soy gravy.
String bean with chili sauce. stir fried and cashew nuts in special sauce. Medium spicy.
Sauteed slices of pork tenderloin in garlic pepper sauce.
Stir fried with garlic, jalapeno, fresh basil, Onions, string bean and red pepper.
A traditional rice dish. Served with green salad tomatoes and homemade sauce (Nuoc Cham).
A traditional rice dish served with green salad, tomatoes and homemade sauce (Nuoc Cham).
A traditional rice dish served with green salad, tomatoes and homemade sauce (Nuoc Cham).
A traditional rice dish served with green salad, tomatoes and homemade sauce (Nuoc Cham).
Grilled chicken breast with special spices. Served with sticky rice and papaya salad.
Salmon fillet marinated in teriyaki sauce and cooked on a charcoal grill.
A traditional rice dish. Served with green salad, tomatoes, and homemade sauce (Nuoc Cham).
(Choose your choice of meat) A traditional rice dish. Served with green salad, tomatoes, and homemade sauce (Nuoc Cham).
Medium spicy.
Medium spicy.
Vanilla flavor
Hot and sour shrimp soup. Shrimp and mushrooms in spicy lemongrass lime broth with scallions and cilantro. Mild spice.
Chicken in coconut milk soup. Chicken in galangal and coconut milk stock with mushroom, scallions and cilantro.
Mild and delicious broth with minced pork wrapped in wonton skin.
Deep fried mixed ground shrimp, chicken and chives wrapped with wonton skin, served with garlic ginger sauce.
Choice of chicken or veggies. Minced vegetables wrapped in dumpling skins, served steamed or pan fried with spiced garlic soy sauce.
Potatoes mixed with vegetables, curry powder, served with special sweet and sour sauce.
Chicken wings marinated with ginger, garlic and Thai spices.
Fresh pearl tofu, sliced and deep fried golden brown served with sweet and sour sauce, topped with chopped roasted peanuts. Vegetarian.
Deliciated ginger marinated whole shrimp wrapped in egg roll skins, deep fried to perfection crispy skin, served with sweet and sour sauce.
Fresh rolls. Rice paper, rolled with vermicelli, Thai basil, house special sauce topped with ground peanut. Make it vegetarian for no additional charge.
Grilled marinated chicken on skewers with peanut sauce and cucumber vinaigrette.
Oriental dumplings stuffed with shrimps and veggies, steamed or pan fried with ginger garlic soy sauce.
Deep fried egg rolls stuffed with vegetables served with sweet and sour sauce. Vegetarian.
Deep fried crabmeat and cream cheese wrapped with wonton skin, served with sweet and soup.
Iceberg lettuce mixed with sliced fresh cucumber, carrot, tomatoes, tofu, with peanut dressing.
Oriental seaweed seasoned in sesame oil, salt, vinegar, white sesame seeds on shredded iceberg lettuce.
Spicy papaya salad. Shredded green papaya with sliced tomatoes, fresh string beans, Thai chili, and crushed peanuts in spicy lime dressing.
Rice noodle stir fried with egg, scallions, bean sprouts and peanuts.
Same as pad Thai but made with crispy egg noodle.
Large flat noodle stir-fried with broccoli and carrot in brown sauce.
Large flat noodle, assorted vegetables, basil, stir fried in spicy garlic sauce. Medium spicy.
Bean thread noodle stir-fried with egg, vegetable, cashew nuts and light soy sauce.
Simmered in coconut milk with fresh basil leaves and bamboo shoots. Medium spicy.
Simmered in coconut milk with fresh basil leaves, bamboo shoots and eggplant. Spicy.
Simmered in coconut milk with curry powder. Medium spicy.
Simmered in coconut milk with peanuts and potato. Medium spicy.
Simmered in coconut milk with lime leaf. Medium spicy.
Simmered in coconut milk with fresh mango and curry powder. Medium spicy.
Excluded rice. Stir-fried meat with garlic, jalapeno, fresh basil, onions, string bean and red pepper. Comes with a choice of protein.
Stir-fried meat with fresh assorted vegetables. Comes with a choice of protein and sauce.
Garlic, basil, onions, string beans, red peppers, jalapeno and Thai chili pepper. Medium spicy.
Egg, onions, garlic, green peas, and tomatoes.
Pineapple, egg, green peas, tomato and onions with mild curry powder.
Fresh imported mango, fresh ginger, green peas, and egg topped with cashew nuts.
Vietnamese beef noodle soup with rare steak, well-done flank, scallions, cilantro, tendon and tripe.
Beef noodle soup served with scallions, cilantro and seasoned beef meat balls.
Assorted vegetable noodle soup served scallions and cilantro in.
Rice noodles in a special beef, scallions, cilantro and lemongrass broth served with well done flank steak.
Beef noodle soup served with scallions, cilantro and rare steak.
Chicken noodle soup served with shredded chicken, onion, scallion and cilantro.
Assorted mixed vegetables noodle soup served with fresh tofu, scallions and cilantro in a vegetarian broth.
Thai style hot and sour noodle soup served with shrimp, chicken, mushroom, tomato, scallion, cilantro, lime juice and Thai chili paste in an aromatic combination of Thai herbs.
Menu for Pho O-Sha Thai & Vietnamese Restaurant provided by Allmenus.com
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