Eggplant, onion, mint and yogurt whey.

Tomato, cucumber, onion, mini, olive oil and lemon juice.

Yogury and dry shallots.

Yogurt, chopped cucumber and dry mint.

Olive, herbs, pomegranate sauce and walnuts.

Fresh chopped herbs, garbanzo beans, lentiles, kidney beans, onion, garlic mini, noodle and yogurt whey.

Smoked eggplant, tomato and garlic and egg.

Egg, potato, cucumber pickles, chicken, carrots and mayonnaise.

Wheat, turkey or beef cinnamon.

Rice, sugar, cinnamon, saffron, rose water.

Vinegar, carret, bell pepper, onion, parsely and cabbage.

Garlic and vinegar.

Ground beef cooked over open fire.

Marinated beef over open flame.

Marinated lamb over open flame.

Marinated chicken cooked over open fire. No bone.

Combination of 1 skewer of beef kubideh and beef kabob or jujeh kabob.

Marinated beef or chicken in pomegranate sauce and walnut.

Combination of 1 skewer of beef kubideh and beef torsh or chen torsh.

1 skewer of chicken and beef kabob or torsh kabob.

Yellow split peas, beef and dried lime. Add eggplant for an extra charge.

Fresh herbs, beef, kidney beans and dried lime.

Boiled lamb shank served over mxed rice with special berbs and greens fava beas.

Grilled chicken served with white rice and barberry.

Rice mixed with herbs.

Baghali polo, adas polo, shirin polo, albaloo pol, sabzi polo, zereshk polo.

Different herbs, egg and barberry.

Ground beef, potato, egg and onion.