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Served blackened or fried and tossed in your choice of sauce. Topped with melted cheese, sour cream and pico de gallo. Choice of bleu cheese or ranch dressing.
Served with celery and bleu cheese or ranch dressing. Tossed in your choice of sauce. Breaded upon request.
Our world famous, fresh, never frozen, hand-breaded boneless chicken tenders tossed in your choice of sauce. Served with celery and bleu cheese or ranch dressing.
Medium garlic zingers piled over crispy fries and smothered with melted Monterey jack and cheddar cheese, applewood smoked bacon and green onions. Choice of bleu cheese or ranch dressing.
A basket of warm tri-colored tortilla chips served with our special guacamole-pico de gallo mix and a side of salsa. Substitute white queso for no additional charge.
Large mozzarella planks coated with Italian bread crumbs, fried golden brown and served with marinara sauce.
A large flour tortilla stuffed with blackened chicken, pico de gallo and monterey jack and cheddar cheese. Served with black beans, rice and sour cream.
Enormous! Chicken marinated in salsa on a mountain of tortilla chips smothered with white queso melted Monterey Jack and cheddar cheese. Served with shredded lettuce, sour cream, fresh pico de gallo and jalapenos.
Pork dumplings on a bed of cabbage. Drizzled with tangy plum sauce.
Panko breaded and served with Cajun ranch.
Crispy tri-colored tortilla chips layered with our seasoned homemade chili. Smothered in white queso, Monterey Jack and cheddar cheese then topped with sour cream, green onions, pico de gallo, jalapenos and guacamole.
A full pound of seasoned fries with melted Monterey Jack and cheddar cheese, green onions, applewood smoked bacon and ranch dressing for dipping.
A secret blend of spinach and hot melted cheese. Served with tri-colored tortilla chips and salsa.
Fresh, hand-breaded and fried. Served with honey mustard.
Hand-tossed in seasoned flour and topped with Parmesan cheese and sweet Thai chili sauce.
A blend of wild caught mahi mahi, wahoo, whitefish and whiting. Served with crackers and jalapenos on the side.
Potato skins, onion rings, fried mozzarella and spinach dip. Served with tri-colored tortilla chips and salsa.
Hand breaded, fried and tossed in your choice of sauce.
Our signature homemade chili.
Fresh greens, tomatoes, cucumbers, Monterey Jack and cheddar cheese, applewood smoked bacon, croutons and red onion.
Fresh greens topped with blackened shrimp and chicken, diced egg, cheddar cheese, diced tomatoes, applewood smoked bacon, crumbled bleu cheese and red onion.
Crisp romaine tossed with our creamy caesar dressing, Parmesan cheese, and croutons. Topped with grilled or blackened chicken breast.
All-natural, marinated, thinly sliced beef over fresh greens with Monterey Jack and cheddar cheese, black bean and corn salsa, tomatoes and cucumbers. Topped with vinaigrette dressing, fried onions and bistro sauce.
Fresh greens mixed with black bean and corn salsa, Monterey Jack and cheddar cheese, pico de gallo, tri-colored tortilla chips and topped with blackened chicken. Drizzled with balsamic vinaigrette and key lime dressings.
Teriyaki chicken breast, sliced almonds, tomatoes, cucumbers, crispy Asian noodles and fresh greens topped with sweet soy vinaigrette and spicy peanut sauce.
Our world-famous zingers tossed in your choice of sauce over fresh greens with tomatoes, cucumbers, celery, and Monterey Jack and cheddar cheese. Served with bleu cheese dressing on the side.
Crisp romaine tossed with our creamy caesar dressing, Parmesan cheese, and croutons.
Fresh greens, tomatoes, cucumbers, Monterey Jack and cheddar cheese, applewood smoked bacon, croutons and red onion. Topped with a grilled chicken breast.
Grilled Barbeque chicken, caramelized red onions, Barbeque sauce, green onions, and Monterey Jack and cheddar cheese. A Southern classic meets Italian tradition.
A thin layer of our homemade sauce smothered with fresh mozzarella cheese.
Piping hot pepperoni, fresh mozzarella and our homemade seasoned sauce make this a classic favorite.
Freshly sliced, crispy zingers tossed in our favorite combination of garlic and hot sauces over a bed of fresh mozzarella and bleu cheese sauce. Perfectly complemented with bleu cheese crumbles and green onions.
A 5 cheese homemade macaroni and cheese with pan-seared shrimp, scallops, and mushrooms, topped with green onions. Too good to be true.
35 Shrimp sauteed in our creamy alfredo sauce with mushrooms and green onions. Served on a bed of linguini.
Blackened chicken, mushrooms, green onions and tomatoes tossed with linguini in a spicy alfredo sauce.
Breaded chicken breast lightly pan-fried and topped with mozzarella cheese and marinara sauce. Served with a side of linguini with seasoned marinara sauce.
35 Shrimp sauteed in a garlic butter sauce. Served on a bed of linguini.
Shrimp, sausage, chicken, red and green peppers, onions, green onions, and tomatoes sauteed with Cajun seasonings and rice.
Teriyaki marinated boneless breast of chicken, seared to perfection and topped with fresh pineapple. Served with cole slaw and choice of side.
Marinated pork shank slow-cooked until fabulously tender. Served with mashed potatoes with gravy.
Fall off the bone! Our own secret slow-cooked recipe smothered with southern Barbeque sauce. Served with coleslaw and choice of side.
Served grilled or blackened to your liking.
Served grilled or blackened to your liking.
Served grilled or blackened to your liking.
Each hand-cut steak is served grilled or blackened to your liking.
A choice flat iron steak with 10 crispy shrimp tossed in our spicy Boom Boom sauce.
Shrimp, scallops, clams and fish fingers fried golden brown and served with coleslaw and choice of side.
Fried to perfection and served with cole slaw and choice of side.
1 lb of steamed snow crab legs. Served with coleslaw and choice of side.
Two succulent cold water lobster tails broiled and your choice of side.
Served blackened, grilled or broiled with coleslaw and choice of side.
Mahi pan-seared slowly in olive oil and topped with our signature piccata sauce, served on a bed of sauteed spinach.
A generous portion of Samuel Adams beer-battered flaky white fish fried golden brown. Served with coleslaw and fries.
Served blackened, grilled or broiled with cole slaw a choice of side.
3 flour tortillas stuffed with grilled mahi-mahi or shrimp and topped with pico de gallo, cabbage, Monterey Jack and cheddar cheese with a side of cilantro-lime sauce. Served with black beans and rice.
Choice of Swiss, American, cheddar or provolone.
Topped with mushrooms, onions and your choice of cheese.
Our slow-roasted choice prime rib shaved thin, topped with sauteed onions and melted Swiss cheese. Served on a warm sub roll with hot au jus and fries.
Lightly fried boneless chicken breast smothered with hot sauce and topped with melted Monterey Jack and cheddar cheese on a toasted brioche bun. Served with fries.
Thinly sliced chicken breast with grilled onions and melted cheese on a sub roll. Served with fries.
Mahi served blackened, grilled, broiled or fried on a brioche bun with lettuce, tomato, pickle, and fries.
Choose any 3 of the toppings from the Build Your Own Burger box above. Served on a brioche bun with lettuce, tomato, and fries.
Thinly sliced top round with grilled onions and melted cheese on a toasted sub roll. Served with fries.
A choice flat iron steak cooked to perfection served on a bed of onions and peppers.
Grande! A full flat iron steak and grilled marinated chicken breast served on a bed of onions and peppers.
Grilled chicken marinated with Southwest spices served on a bed of onions and peppers.
520 calories. Served grilled on a bed of fresh spinach and steamed red skin potatoes.
490 calories. Pork dumplings on a bed of cabbage. Served with a side of tangy plum sauce.
460 calories. Mahi Mahi, broccoli, zucchini, tomatoes, red skin potatoes, lemon, bell peppers and onions marinated in a white wine sauce with a hint of tabasco. Steamed and served in a foil bag.
430 calories. Served grilled with steamed red skin potatoes.
550 calories. Served grilled with steamed red skin potatoes.
540 calories. Served with hot sauce and celery.
Delicious homemade ice cream cake with an oreo cookie crust, caramel, chocolate fudge, and heath bar crunch.
Two scoops of vanilla or chocolate ice cream or 1 of each. Topped with hot fudge, whipped cream, and a cherry.
Nutter butter cookies, fudge, and vanilla ice cream, topped with chocolate and peanut butter sauces.
Warm, crispy, apple cobbler topped with vanilla ice cream and caramel drizzle.
Rich, warm, chocolate brownie, made with Ghirardelli chocolate. Served with creamy vanilla ice cream and topped with hot fudge.
With garlic bread.
With choice of side.
With choice of side.
With choice of side.
With choice of side.
With choice of side.
With choice of side.