Soybeans.
Battered and fried.
8 pieces. Steamed or fried.
2 pieces. Rice paper or crispy dough filled with shredded vegetables.
2 pieces. Crispy dough filled with minced vegetables.
8 pieces. Stuffed pasta.
8 pieces. Stuffed pasta. Steamed or fried.
10 pieces. Fried wonton wrapper filled with crab and cream cheese.
Breaded or battered crispy chicken.
Cooked wing of a chicken coated in sauce or seasoning.
6 pieces. Marinated or glazed in a soy based sauce.
6 pieces. Marinated or glazed in a soy based sauce.
A cut of meat from the bottom section of the ribs.
A cut of meat from the bottom section of the ribs.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Egg roll, boneless spareribs, beef teriyaki, chicken fingers, chicken wings and crab Rangoon.
Soup that is made from miso paste.
Hot and spicy. Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Soup that is made from beaten eggs and broth.
Serves 2.
Serves 2.
Serves 2.
Serves 2.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Large.
Hot and spicy. Large.
Large.
Large.
Bone-in. Large.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Large.
Hot and spicy.
Hot and spicy.
Large.
Hot and spicy. Large.
Hot and spicy .
Tofu.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with your choice of chicken, beef, pork, shrimp or vegetable.
Served with your choice of chicken, beef, pork, shrimp or vegetable.
Japanese noodle.
Served with your choice of chicken, beef, pork, shrimp or vegetable.
Served with your choice of chicken, beef, pork, shrimp or vegetable.
Hot and spicy.
Hot and spicy. Crispy chicken chunks in our chef's mild ginger sauce. Add white meat for an additional charge.
Crispy beef fillet with our chef's orange flavored sauce.
An assortment of seared seafood.
Scallop and beef seared.
Shrimp, chicken and beef in a classic Yu-Hsiang sauce accented with garlic and dressed with vegetables.
Hot and spicy.
Shrimp lightly coated with lotus flour and stir fried in our chef's special aromatic sauce.
Crispy fillet topped by hot garlic sauce and with steamed broccoli on the side.
Diced chicken lightly fried with dried pepper, chopped scallion, garlic and ginger in a sticky chili bean sauce. Hot and spicy.
Crispy chicken chunks with our chef's orange flavored sauce.
Choice of chicken, shrimp, pork or vegetable.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of chicken, beef, pork, shrimp or vegetable.
Choice of chicken, beef, pork, shrimp or vegetable.
Seasoned broth with filled wonton dumplings.
Choice of chicken, shrimp, pork or vegetable.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of chicken, shrimp, pork or vegetable.
Avocado, cucumber, tobiko, crab stick and mayo.
Crab stick, shrimp, octopus, avocado, tobiko & lettuce.
Maguro.
Sake.
Hamachi.
Escolar.
Suzuki.
Tai.
Ebi.
Unagi.
Hotate.
Hokkigai.
Ika.
Ikura.
Tobiko.
Tako.
Saba.
Kanikama.
Tamago.
Inari.
Avocado, asparagus and cucumber.
Tuna
Salmon
Yellowtail and scallions.
Salmon, cucumber and avocado.
Smoked salmon, cream cheese and cucumber.
Salmon, avocado, cucumber, lettuce and tobiko.
Tobiko, cucumber, tempura flakes and spicy mayo.
Eel and cucumber.
Eel and avocado.
Shrimp tempura, avocado, cucumber and tobiko.
Deep fried soft shell crab, tobiko, avocado & cucumber.
Shrimp tempura, avocado, cucumber, tobiko and spicy mayo.
Fried sweet potato & eel sauce.
Crab stick, shrimp, tobiko, cucumber, tempura flakes and spicy mayo. Spicy.
Tomago, cucumber, avocado, oshinko and inari.
Crab stick.
Spicy Salmon Salad with avocado and eel sauce.
Served with miso soup. Mango maki, cucumber maki, avocado maki.
From kitchen. Served with miso soup.
Spicy tuna maki, spicy salmon maki spicy and yellowtail maki. Served with miso soup.
Avocado maki, cucumber maki and AAC maki. Served with miso soup.
Shrimp tempura maki, 3 tuna, 3 salmon and 3 yellowtail. Served with miso soup.
8 pieces sushi and tuna maki. Served with miso soup.
10 pieces. Served with miso soup.
15 Pieces. Served with miso soup.
18 pieces. Served with miso soup.
9 pieces sashimi and 5 pieces sushi. Served with miso soup.
Chef’s choice of assorted fresh sashimi over a bed of sushi rice. Served with miso soup.
10 pieces. Fresh tuna or salmon over a bed of sushi rice.
10 pieces sushi, 15 pieces sashimi, shrimp tempura maki and spider maki. Served with miso soup.
16 pieces sushi, 21 pieces sashimi, super spider maki, red dragon maki, snow mountain maki and rainbow maki. Served with miso soup.
Inside California maki. Outside salmon, tuna, white fish, shrimp and avocado.
Inside spicy yellow tail cucumber. Outside tuna, salmon, tobiko and spicy mayo.
Inside shrimp tempura and cucumber. Outside eel, avocado eel sauce and tobiko.
Inside eel and cucumber. Outside avocado, eel sauce and tobiko.
Inside shrimp tempura spicy mayo. Outside eel, avocado eel sauce and black tobiko.
Inside shrimp tempura and cucumber. Outside crab meat salad and special sauce.
Inside spicy tuna, avocado and jalapeno. Outside white tuna, spicy mayo torched and red tobiko.
Inside shrimp tempura and avocado. Outside spicy baked salmon salad and red tobiko.
Inside spicy tuna maki. Outside tuna and avocado.
Inside spicy salmon and avocado. Outside salmon special sauce torched and black tobiko.
Spicy tuna on top of cucumber, avocado and tempura flakes.
Inside tuna, cucumber, tempura flakes. Outside spicy tuna.
Inside salmon,cucumber and tempura flakes. Outside spicy salmon.
Inside avocado, cucumber and asparagus. Outside mango and mango sauce.
Salmon, white tuna, yellow tail, cucumber and tempura flakes.
Inside spider maki. Outside spicy tuna.
Inside California. Outside seafood salad.
Inside cucumber, avocado and lobster meal. Outside tobiko.
Inside spicy seafood salad and avocado. Outside tuna, salmon, scallion and 4 kinds of tobiko.
Iniside soft shell crab, cucumber and spicy mayo. Outside eel, avocado and eel sauce.
Inside California. Outside spicy seafood salad, tempura flake and tobiko.
5 pieces nigiri sushi and tuna roll. Served with miso soup.
10 pieces chef's selection of fish and rice. Served with miso soup.
4 pieces sushi 7 pieces sashimi and spicy tuna roll. Served with miso soup.
Served with miso soup.
Choice of tuna, salmon and white fish
Assorted fresh fish with crabmeat, avocado and tobiko spicy mayo wrapped in a thin cucumber slices.
Choice of fish.
Octopus, cucumber with ponzu sauce.
Sushi rice lightly battered with Japanese flour, slices of tuna on top.
Sushi rice lightly battered with Japanese flour, slices of salmon on top.
Sushi rice lightly battered with Japanese flour, slices of yellow tail on top.
Sushi rice lightly battered.