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Our luscious hot chocolate goes extreme with a ?stir stick? of Cadbury?s legendary Flake and freshly-whipped cream. Yum.
Organic Vanilla-Mocha Latte topped with freshly-whipped cream and a drizzle of chocolate sauce
The Parisian classic mix of coffee and hot milk. Savoureux!
Citrus, Currant, or Daily Special; with Imported English Clotted Cream; with Lemon Curd or Seasonal Fruit Butter (as available) ; with Butter or Preserves
authentic Tuscan style with Citrus-scented Hazelnut
our own Chocolate Chip, Oatmeal Raisin, or Daily Special
luxury French Shortbread cookies filled with Raspberry or Apricot jam
smooth Belgian chocolate sandwiched between two crisp European-style oat cookies
a rich swirl of sweet dough filled with heady cinnamon and sugar. Soft on the inside, deliciously crisp and flaky on the outside!
include Hazelnut Feuilletine Crisp, White Chocolate with Raspberry Ganache, Milk Chocolate with Caramelized Hazelnuts, Intense Dark Chocolate Ganache, Mocha Crèmes, Tea-infused chocolates, and Dulce de Leche bites.
buttery squares made with organic Toasted Almonds and enrobed in Milk Chocolate.
enrobed in Belgian ganache and served with whipped cream and fresh berry.
organic Seasonal Fruit or Berries crown a pool of Pastry Cream inside buttery tartlet casings.
our modernized version of the traditional 1860's English legend: rich tartlet casings filled with almond Frangipane and Raspberry jam, topped with a thick layer of smooth glaze.
include Spiced Pumpkin; Caramel Panna Cotta; Glazed Cranberry-Walnut; Intense Chocolate-Mint; Espresso-Crème; White Chocolate-Coconut; Maple-Cream; Classic Key Lime; Bittersweet Swiss Chocolate-Mascarpone with Almond and Orange; Blackcurrant-Apple; Pear Belle-Helene served with Traditional English Custard, and more
yummy grown-up versions of British children's cupcakes
buttery moist cake covered in caramel-toffee sauce and served warm with freshly-whipped cream. A classic nursery favorite!
Honoring Anna, the 7th Duchess of Bedford, who in 1830 spearheaded the ritual of taking afternoon tea - Cup of Soup. Assorted Finger Sandwiches. Scone with Clotted Cream and Preserves or Lemon Curd. Select Pastries and Chocolates. Pot of tea served with milk or lemon.
The all-time house favorite, and recognized afternoon tea standard - Assorted Finger Sandwiches. Scone with Clotted Cream and Preserves or Lemon Curd. Select Pastries and Chocolates. Pot of tea served with milk or lemon.
A nod to Queen Victoria, who was mad for all things Scottish - Scone with Clotted Cream and Preserves or Lemon Curd. Scottish Shortbreads. Pot of tea served with milk or lemon.
Birthplace of the original Cream Tea - Scone with Clotted Cream and Preserves or Lemon Curd. Pot of tea served with milk or lemon.
(for children up to age 10) Nutella, Peanut Butter, Cheese, Egg, or Cucumber Finger Sandwiches. Freshly-baked Cookie. Cup of apple juice, hot chocolate, or herbal tea.
its soft, smoky, sweet brew is the result of carefully blended finest China Black teas
the latest addition to our Premium Tea collection undergoes a slow, dark roasting process that yields complex flavors of honey, chestnuts, and licorice
our popular deep-red herbal infusion balancing tart hibiscus, orange peel, lemongrass, lavender, cloves, licorice root, and sweet stevia leaf. This is our final lot of Wu Wei ? once it's sold out, it's gone forever!
A seasonal twist to our traditional Duchess, Dorset, Dundee, and Devon Afternoon Tea sets, indulge in luscious Strawberry "Shortcake" made with our freshly-baked Scones, real Whipped Cream and Berries. Cool down with a carafe of loose-leaf Artisan Tea, Tisane, or Herbal Infusion brewed to order and poured over ice.
our classic loose-leaf English Breakfast specially brewed each day
in the award-winning PET bottle designed by Ross Lovegrove
whole or skimmed
Milk with organic Vanilla, Hazelnut, Caramel, or Raspberry flavor shots
Iced Organic Vanilla-Mocha Latte that?s both stunning to look at, and quite tasty as well!
Our Famous Specially-Brewed Premium Iced Tea kissed with Organic Raspberry ? fresh and light!Our Famous Specially-Brewed Premium Iced Tea kissed with Organic Raspberry ? fresh and light!
Hand-Pressed Organic Lemonade Cooled with Fresh Mint ? a garden party favorite!
Regular or Decaffeinated by the cup
Artisan Loose Leaf Teas, Caffeine-Free Herbals, Tisane Infusions, Organic Premium and Hand-Rolled Green Teas - by the individual pot; serves one person
espresso "marked" with foamed milk
topped with a dollop of whipped cream
with a lemon twist
espresso topped with hot water
espresso with steamed milk; topped with foam
espresso with equal parts steamed- and frothed milk
espresso, steamed milk, chocolate; whipped cream
made with steamed milk and real whipped cream
steamed milk with flavor shots or coffee syrup
Caramel, Hazelnut, Raspberry, or Vanilla
Scrambled free-range egg served with Vermont Cheddar on a freshly-baked Bagel or toasted Country Wheat, On All-butter Croissant, With Imported Bacon or Italian Ham or Oven-Roast Turkey or Organic Baby Spinach
Plain or Pain au Chocolat or Daily Special
Plain or Sesame or Daily Special with Neufchatel Cheese or Butter or Preserves
Scrambled free-range egg lightened with extra eggwhites, served with tomato on a freshly-baked Bagel or toasted Country Wheat; with Vermont Cheddar or Swiss cheese; with Roasted Red Peppers; with Imported Bacon or Italian Ham or Oven-Roast Turkey or Organic Baby Spinach
Savor warm-from-the-oven flatbread with roasted red peppers, fresh mozzarella, and the vegetable, salad, or meat topping of the day
all-natural Bell & Evans chicken breast gently simmered with seasonal vegetables and herbs in a golden Supreme sauce, and topped with light puff pastry
prepared in the traditional manner with savory lean beef, caramelized onions, sweet carrots, and potatoes
Oven-Roasted Turkey Breast Served Open-Faced on Country Wheat with Whole Cranberries and Butler's Gravy
Extra-Lean Roast Beef Served Open-Faced on Country Wheat with Caramelized Onion Confit and Rich Jus-Gravy
Imported Country Ham Served Open-Faced Classically-Paired with Emmenthaler Swiss-Bechamel and Dijon Mustard
Mesclun field greens, English cucumber, tomatoes, carrots, red onion, and toasted sunflower seeds
Seasonal vegetables roasted with olive oil and herbs served on a bed of Mesclun field greens
Tender organic baby spinach, crumbled goat cheese, roasted red peppers, tomatoes, and red onion
Romaine, crisp imported Pancetta, shaved imported Parmigiano Reggiano, and our own toasted croutons; with Grilled Chicken Breast; with Oven-Roast Turkey or Imported Italian Ham or Signature Tuna Salad
All-natural selections vary daily and are served with Baguette Slice
Roast Turkey Breast or Extra Lean Roast Beef or Imported Italian Ham or Roasted Seasonal Vegetables
add English cucumber or red onion; add Roasted peppers or Sun-dried tomato; add Cheese - Vermont Reserve Cheddar or Classic Swiss or Garlic-Herb Boursin
Peanut Butter with Jam, Nutella, or Cheese on crustless white bread.