Chicken tenders, lightly fried and sauced with our secret buffalo recipe. Served with bleu cheese.

Lightly fried and in your choice of Cajun garlic, buffalo, sweet Asian chili glaze or Barbeque.

Batter dipped, fresh chicken tenderloins, golden fried and served with sweet and sour or honey mustard sauce.

Served with a side of bleu cheese.

Boneless buff wings, bone-in Cajun garlic and a side of onion rings.

Gluten-free. Tortilla chips piled high with chili, lettuce, tomato, black olives, jalapenos, cheddar and monterey jack cheese. Served with salsa and sour cream.

Gluten-free.

Boneless Buffalo wings, Cajun garlic bone-in wings, mozzarella sticks, chips and salsa with guacamole or sour cream.

Flour tortilla stuffed with scallions, cheddarand monterey jack cheeses, then bakedand served with sour cream and salsa.

Seasonal vegetables baked and served with sour cream and salsa.

Grilled chicken with Asian slaw, Hoisin and Asian chili sauce served in lettuce cups.

Fresh quahog stuffed with onion, pepper, linguica, breadingand a few secrets.

Lightly fried, then tossed with hot cherry pepper rings and our own marinara for dipping.

Fresh mozzarella loaf, seasoned then fried, sliced into sticks and fanned out on a bed of marinara.

Gluten-free. Recipe passed down through the years... served with sour cream for dipping.

Two spicy shrimp skewers with sriracha lime glaze, Napa slaw and mango salsa.

Served with home fries.

3 scrambled eggs, 2 strips of bacon, 2 sausages, a slice of cinnamon raisin French toast with home fries, toast or English muffin.

With choice of bacon or sausage.

Large corn flour tortilla stuffed with bacon, black olives, scrambled eggs, American cheese, served with sour cream and home fries.

Creamy rich and traditional.

Hearty broth smothered with swiss cheese. Crock.

Gluten-free. A crock full, homemade, topped with cheese.

Chicken tenders done Buffalo style, served over crisp lettuce, warm bacon, tomatoes, cucumbers and crumbled bleu cheese.

Gluten-free. Crisp wedge of iceberg lettuce with tomatoes, crumbled bleu cheese and bacon.

Gluten-free. Strips of chicken, hard boiled egg, warmed bacon strips and honey mustard dressing.

Field greens, toasted pecans, fresh pears, mandarin orangesand grapes with crumbled bleu cheese and a raspberry balsamic vinaigrette.

Gluten-free. Blackened chicken served over spinach with chopped eggs, warmed bacon, glazed walnutsand thinly sliced mushrooms, offered with our raspberry vinaigrette.

Gluten-free. Strips of chicken, hard boiled egg, warmed bacon strips, crumbled bleu cheese and avocado.

Et to brute! Caesar didn't give his recipe, nor will we.

Thinly sliced, warmed prime rib on French bread, topped with melted provolone and served with choice of onion soup or au jus for dipping.

Lean corned beef, sauerkraut and Thousand Island dressing topped with Swiss cheese and grilled on marble rye.

Sliced turkey breast over stuffing. Topped with gravy. Served open faced with cranberry sauce and potato.

On grilled multi grain bread.

A true Irish tradition, warmed, thinly sliced and piled high.

Sliced chicken breast, sauteed with onions, peppers, mushrooms and served on French breast with melted American and a little dab will do ya of roasted garlic mayo.

Lightly golden fried boneless chicken breast tossed in our specialty Buffalo sauce. Served on a roll with lettuce, tomato and blue cheese.

Grilled chicken breast dusted with jerk seasoning, topped with mango salsa on a toasted roll with field greens.

Our own tomato sauce topped with melted mozzarella.

Tender boneless, marinated breast charbroiled to perfection.

Lightly golden fried boneless chicken breast tossed in our specialty Buffalo sauce. Served on a roll with lettuce, tomato and blue cheese.

Crispy chicken tenders sauced Buffalo style then wrapped with lettuce, tomato and American cheese, served with bleu cheese for dipping.

Crispy chicken tenders sauced Buffalo style with avocado, lettuce, tomato and American cheese, served with bleu cheese for dipping.

Grilled chicken with Asian slaw, hoisin and Asian chili sauce served in lettuce cups.

Lettuce, tomato, veggie burger, green peppers and feta cheese.

Grilled chicken, bacon and avocado with field greens all wrapped up.

Naked and revealing. The true tasting tale of our burgers.

To cheese or not to cheese. American, cheddar, Swiss, mozzarella or provolone cheese.

American and cheddar cheese, bacon, sauteed Onions, mushrooms and peppers with a side of Owen's special sauce.

American, cheddar, mozzarella, provolone or Swiss cheese topped with bacon.

Seasoned beef with a light gravy served with corn and mashed potatoes.

Tender white meat with onions, carrots, peas, mashed potatoes in a light turkey gravy topped with a flaky puffed crust.

Chicken breast seasoned, breaded and served with creamy country gravy. Served over mashed potatoes.

1-4 lb. jumbo hot dog on a grilled bun and a stuffed quahog with drawn butter.

Served on a grilled roll.

Any 3 toppings!

Any 2 toppings!

Sausage, bacon, pepperoni, linguisaand hamburg.

Barbeque sauced.

Buffalo Sauced with crumbled bleu cheese.

Light white garlic sauce and mozzarella.

On white pizza.

Spinach, mozzarella, olives, feta, tomatoes and eggplant on white pizza.

On white pizza.

Almond crumb encrusted chicken breast, lightly fried and served with a honey Galliano cream sauce and butternut ravioli.

Chicken tenderloins sauteed with olive oil, spinach, tomato, black pepper, basil, romano cheese, with a hint of garlic then tossed with farfalle pasta.

Brown rice, quinoa, edamame, roasted brussels sprouts, wilted spinach and crispy fried noodles.

Boneless breast of chicken, seasoned, breaded and lightly fried. Topped with tomato sauce and melted mozzarella. Served with linguini.

Tomatoes marinated in basil, garlic and olive oil, sauteed with tender medallions of chicken topped with melted mozzarella cheese. Served over angel hair pasta.

Chicken breast seasoned, breaded and served with creamy country gravy. Served over mashed potatoes.

Not scrod, not cod, not schrod. Haddock broiled, baked or blackened and your choice of potato or vegetable.

Gluten-free. Broiled haddock topped with steamed spinach, fresh tomatoes, a hint of oregano and feta cheese. Served with your choice of potato or vegetable.

Fresh haddock dipped in beer batter then fried. Served with fries and coleslaw.

Plump shrimp sauteed with fresh garlic, white wine, lemonand butter. Served over linguine.

Two stuffed quahogs, drawn butter and your choice of potato or vegetable.

Haddock with choice of shrimp scampi over linguine or stuffed quahog.

Haddock with home stuffed quahog and shrimp scampi over linguine.

Gluten-free. Char-grilled and scrumptious. Served with your choice of potato or vegetable.

Gluten-free. A slice of heaven. Served with your choice of potato or vegetable.

Gluten-free. Char-grilled ribeye topped with seasoned corn, mashed potatoes, then brownedand served on a bed of mushroom sauce.

Gluten-free. Prime rib roasted then cut, seasoned and grilled. Owen's favorite! Served with your choice of potato or vegetable.

Stuffed with seasonal vegetables and topped with warmed feta cheese.

Seasonal vegetables baked and served with sour cream and salsa.

Brown rice, quinoa, roasted brussels sprouts, black beans, edamame, avocado, wilted spinachand portobello mushroom.

Fresh fried haddock with honey-lime drizzle, vegetable slaw and fresh mango salsa.

Lettuce, tomatoes and cheese served with salsa and sour cream.

Lettuce, tomatoes and cheese served with salsa and sour cream.