Asian cucumber pieces. Vegan.

Sliced seaweed, carrots and green bean noodles. Vegan.

Sliced chicken, carrots and wood ear mushrooms.

Tender pork belly cooked in a savory sauce with red and green sweet peppers, celery, onion and Sichuan peppers packed into our own flatbread bun.

Sliced beef sauteed in ground cumin, toasted chili seeds, longhorn peppers and onions, then stuffed into our own flatbread bun.

A hearty bowl of home-style chicken broth combined with tender pieces of seasoned chicken and fresh-cut vegetables.

Traditional Chinese soup that combines shitake and wood ear mushrooms, lily flowers and tofu with just the right flavoring. Spicy.

Delicious Chinese wontons filled with juicy pork and served in a light broth with green onion and Chinese parsley.

Seaweed and whipped eggs boiled in pork broth topped with green onion and Chinese parsley.

Lean chunks of beef in a noodle soup topped with vegetables and a slice of boiled egg. Choose spicy or mild.

Tasty pieces of pork rib meat in a noodle soup topped with vegetables and a slice of boiled egg.

White chicken chunks coated with a spicy Szechuan peppercorn sauce in a noodle soup topped with vegetables and a slice of boiled egg.

Marinated strips of pork coated with a spicy Szechuan peppercorn sauce in a noodle soup topped with vegetables and a slice of boiled egg.

A hearty bowl of home style chicken broth combined with tender pieces of seasoned chicken and fresh-cut vegetables and a slice of boiled egg.

A healthy mix of fried tofu, potatoes, corn, peas, carrots, tomatoes, lily flower and wooden ear mushrooms in a traditional Chinese sauce.

Tender pork belly cooked in a savory sauce with red and green sweet peppers, celery, onion and Sichuan peppers spicy.

Pork tenderloin, bamboo shoots, wood ear mushrooms all cooked in a sauce that melds sweet, sour and spicy. Spicy.

A popular Szechuan chicken dish made with celery, carrots, potato and peanuts in a Sichuan peppercorn sauce mild. Spicy.

Sliced beef, snow peas, celery, onions, carrots and sliced bamboo roots in a sweet and sour sauce.

Tender pork belly cooked in a savory sauce with red and green sweet peppers, celery, onion and Sichuan peppers spicy.

Pork tenderloin, bamboo shoots, wood ear mushrooms all cooked in a fish sauce that melds sweet, sour and spicy. Spicy.

A popular Szechuan chicken dish made with celery, carrots, potato and peanuts in a Sichuan peppercorn sauce. Mild spicy.

Sliced beef, snow peas, celery, onions, carrots and sliced bamboo roots in a sweet and sour sauce.

A popular Szechuan dish with a mix of tofu in a spicy sauce made with fermented beans and chili paste. Choose pork or vegetarian. Hot. Vegan.

Crispy breaded shrimp pan-fried in soy sause with garlic, ginger and chili pepper, served with broccoli.

Tofu fried in a spicy sweet and sour sauce with baby choy and wood-ear mushrooms. Vegan.

Beef marinated with soy sauce topped with Chinese parsley and green onion, and flavored with a spicy garlic sauce. Served cool.

Noodles mixed with a savory and slightly sweet sauce and topped with vegetables. Choose from beef or pork.

Poached chicken chunks coated with Szechuan chili oil sauce. Topped with Chinese parsley, green onion, peanuts and sesame seeds. Served cool.

Steamed dumplings made of pork mixed with vegetables and served with a sweet and sour or spicy sauce.

Fried dumplings made of pork mixed with vegetables and served with a sweet and sour or spicy sauce.

Chunks of fried beef.

Chunks of fried shrimp.

Chunks of fried pork.

Chunks of fried chicken.

Chunks of fried tofu.

Lean chunks of beef in a rice noodle soup topped with pickled cabbage, peanuts and a slice of boiled egg. Choose spicy or mild.

Tender pork ribs in a rice noodle soup topped with pickled cabbage, peanuts and a slice of boiled egg. Choose spicy or mild.

White chicken chunks coated with a spicy Szechuan peppercorn sauce in rice noodle soup topped with pickled cabbage, peanuts and a slice of boiled egg.

Marinated strips of pork coated with a spicy Szechuan peppercorn sauce in a rice noodle soup topped with vegetables and a slice of boiled egg.

Chunks of seasoned chicken in rice noodles and broth mixed with pickled cabbage, peanuts and a slice of boiled egg.

A healthy mix of fried tofu, potatoes, corn, peas, carrots, tomatoes, lily flower and wooden ear mushrooms in a traditional Chinese sauce.