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Made with mango and vanilla ice cream.
Mango flavored yogurt shake.
Sweet or salty delicious yogurt shake.
Authentic Indian tea.
Spiced potatoes with fried wheat wafers garnished with yogurt and a sweet and sour sauce.
Pieces of white meat chicken and cucumber delicately tossed in our very own sweet and sour tangy sauce.
Succulent shrimp and cucumber delicately tossed in our very own sweet and sour tangy sauce.
Spicy turnovers stuffed with potatoes and green peas.
Fresh cut vegetables, with chickpea batter.
Spicy potato patties deep fried.
Spicy turnovers stuffed with minced lamb and spices.
Homemade cheese, with spicy chickpea batter.
Boneless white meat pieces tender with chickpea batter.
Tender piece of chicken marinated in spices and yogurt cooked on skewers in a clay oven.
Sauteed shrimp served with deep fried puffy bread.
Assorted combination of vegetarian appetizers. Pakora, samosa, tikki and cheese pakora.
Combination of non-vegetarian appetizers. Chicken pakora, lamb samosa, chicken tikka, seekh kabab and boti kabab.
Combination of vegetarian and non vegetarian appetizers.
Spicy hot lentil soup with vegetables and spices.
Boneless chicken soup with herbs and spices.
Creamy shredded coconut soup with nuts.
A traditional vegetarian Indian meal served with soup, samosa, choice of a curry and poori. Served with rice, dessert, raita and tea or coffee.
A meal served with soup, samosa, chicken tikka, tandoori chicken, seekh kabab, pieces of booti kabab, choice of any one curry and naan.
Vegetable soup, vegetarian samosa, choice of two vegetarian curries and naan.
Soup, vegetarian samosa, tandoori chicken, chicken tikka, seekh kabab, boti kabab, choice of two meat curries and naan.
Tender chicken marinated in yogurt and spices. Baked in tandoor, served with rice and chutney.
Tender chicken pieces, marinated in yogurt and spices. Baked in tandoor, served with rice and chutney.
Minced lamb, seasoned with chopped onion, herbs and spices. Baked in tandoor, served with rice and chutney.
Cubed succulent leg of lamb, marinated in yogurt sauce. Baked in tandoor, served with rice and chutney.
Fresh jumbo shrimp marinated in delicately spiced yogurt. Baked in tandoor, served with rice and chutney.
Combination of sizzling tandoori specialties like tangari chicken, chicken tikka, boti kabab, seekh kabab and tandoori shrimp served with sauteed tomato onions and pieces of lemon. Baked in tandoor, served with rice and chutney.
Lobster, scallop, shrimp and swordfish marinated in yogurt for 24 hours with herbs and spices. Baked in tandoor, served with rice and chutney.
Lentil cooked with spices, sauteed in butter, garnished with coriander. Served with rice and chutney.
Mixed garden fresh vegetables cooked with herbs and spices. Served with rice and chutney.
Fresh green peas cooked in a delicately spiced sauce with potatoes. Served with rice and chutney.
Potatoes cooked with spinach and cream, onion, tomato and ginger. Served with rice and chutney.
Cauliflower and potatoes cooked with tomato, onion and spices. Served with rice and chutney.
Whole chickpeas cooked with onions and tomatoes. Served with rice and chutney.
Roasted eggplants mashed and sauteed with onion, garlic, ginger and spices. Served with rice and chutney.
Fresh green peas cooked with homemade cottage cheese, herbs and spices. Served with rice and chutney.
Fresh garden vegetables cooked in a creamy sauce with nuts and spices. Served with rice and chutney.
Vegetable balls cooked in a creamy tomato sauce with herbs and spices. Served with rice and chutney.
Spicy spinach cooked with cubes of fresh homemade cheese. Served with rice and chutney.
Homemade cheese sauteed with ginger, garlic, onion, tomato, garnished with nuts, raisins and cooked in creamy sauce. Served with rice and chutney.
Boneless chicken cooked in traditional curry sauce. Served with rice and chutney.
Boneless chicken cooked with spinach and freshly ground spices. Served with rice and chutney.
Boneless chicken cooked with potatoes and tangy sauce. Served with rice and chutney.
Boneless chicken pieces, cooked with vegetables and exotic spices. Served with rice and chutney.
Diced chicken tandoori style, cooked in rich creamy tomato sauce. Served with rice and chutney.
Boneless white meat chicken, pan roasted with sliced onion, tomatoes and exotic Indian spices served in a miniature wok with rice and chutney.
Chicken cooked with exotic spices and nuts in mild cream sauce. Served with rice and chutney.
Chicken tandoori, boneless pieces cooked in tomato sauce with a touch of light cream and spices. Served with rice and chutney.
Minced lamb cooked with peas, onions, tomato, herbs and spices. Served with rice and chutney.
Cubes of lamb cooked in a thick gravy of exotic spices and herbs. Served with rice and chutney.
Cubes of lamb cooked with diced tomato, onion and rich spices. Served with rice and chutney.
Lamb marinated in vinegar cooked with potato in a hot sauce. Served with rice and chutney.
Lamb cooked with exotic spices and nuts in a mild cream sauce. Served with rice and chutney.
Pieces of tandoori lamb pan roasted with sliced onion, tomato and exotic spices served in a miniature wok. Served with rice and chutney.
Fresh boneless lamb pieces cooked with spinach and exotic spices. Served with rice and chutney.
Lean lamb pieces cooked in yogurt, almonds and a blend of fragrant spices. Served with rice and chutney.
Cubes of lamb baked in clay oven and folded into a delicately tomato sauce. Served with rice and chutney.
Beef chunks cooked in spicy sauce of tomatoes. Served with rice and chutney.
Beef cubes cooked with fresh spinach and fresh exotic spices. Served with rice and chutney.
Beef cooked with potato in a hot tomato sauce onion and spices. Served with rice and chutney.
Boneless beef pieces, diced onion, tomato and rice spices garnished with fresh coriander. Served with rice and chutney.
Beef cooked with spices, herbs and nuts in a mild creamy sauce. Served with rice and chutney.
Jumbo shrimp cooked in a spicy curried sauce. Served with rice and chutney.
Juicy shrimp cooked with spinach and spices garnished with coriander. Served with rice and chutney.
Shrimp cooked in a creamy sauce flavored with nuts and raisins. Served with rice and chutney.
Shrimp in a spicy sauce with potato and onions. Served with rice and chutney.
Juicy shrimp pan roasted with ginger, garlic onions and exotic spices, served in a miniature wok. Served with rice and chutney.
Cubes of swordfish marinated in spicy yogurt, then folded into a rich creamy tomato sauce. Served with rice and chutney.
Rice cooked with exotic spices, herbs, nuts, raisins and fresh vegetables.
Rice cooked with chicken chunks, nuts, raisins and spices.
Juicy pieces of lamb cooked with rice and spices garnished with nuts.
Rice and spicy beef chunks cooked with nuts and flavored with saffron.
Basmati rice cooked with shrimp, nuts and raisins.
Shrimp, swordfish, chicken, lamb, paneer and nuts cooked with rice.
Boiled rice cooked with cumin and peas.
Traditional flat Indian wheat bread.
Unleavened bread baked in clay oven.
A multi layered bread cooked with butter on a griddle.
Wheat bread, stuffed with mashed potatoes cooked on griddle with butter.
Unleavened white bread stuffed with onion.
Naan stuffed with potatoes and spices.
Unleavened bread stuffed with garlic, onions and fresh cilantro.
Whole wheat deep fried puffy bread.
Multi layered naan bread stuffed with spices and minced lamb.
Unleavened bread stuffed with dried fruit and shredded coconut.
Naan, wheat bread tandoori roti and poori.
Aloo, garlic naan and onion kulcha.
Mixture of rice crisps, gram flour, noodles, onions, tomatoes and cilantro with sweet and sour sauce.
Crisp flour puffs served with potatoes, chickpeas and yogurt dazzled with tangy and hot sauce.
A savory deep fried spiced dougnut served in lentil sauce with coconut chutney.
Steamed rice cakes served with lentil sauce and coconut chutney.
A thin crispy crepe stuffed with spicy mashed potatoes served with a lentil dish and coconut chutney.
A lentil thick crepe topped with tomatoes, onions and flavored spices.
From India.
Yogurt with shredded cucumber potato and mint.
Lightly spiced lentil wafers.
From India.
Rice cooked in sweetened milk, raisins and almonds.
Ice cream made with skin milk and alphanso mangoes.
Homemade cheese patties, served in milk syrup, almonds and pistachio nuts.
Deep fried cheese balls, soaked in honey and rose water syrup.
This Indian frozen dessert is extremely rich due to the presence of large quantities of milk, almonds and pistachios.