McSwiggan's Pub

Our hand cut chips tossed in a mild curry sauce with cheddar cheese and scallions.

4 homemade sausage rolls served with curry sauce.

Buffalo with blue cheese dressing and celery, Guinness BBQ with buttermilk ranch dressing, Honey Sriracha with roasted garlic aioli, scallions, fresh lime or Sweet chili with roasted garlic aioli, scallion and fresh lime.

Buffalo with blue cheese dressing and celery, Guinness BBQ with buttermilk ranch dressing, Honey Sriracha with roasted garlic aioli, scallions, fresh lime or Sweet chili with roasted garlic aioli, scallion and fresh lime.

Bangers, black and white pudding rings fried to a golden brown, served with Guinness Dijon mustard and curry sauce.

Corn tortilla chips topped with shredded jack-cheddar cheese, diced tomato and scallions. Served with house salsa and sour cream.

Flour tortilla filled with shredded jack-cheddar, grilled onions and peppers. Served with house salsa and sour cream.

Seasoned waffle fries topped with beer cheese and chive aioli.

Grilled flat bread and fresh veggies served with house made hummus, guacamole and beer cheese sauce.

Clams, haddock and potatoes with herbs in a creamy broth.

A creamy soup with pureed potato, leek, cabbage, and bacon.

Roasted garlic base, fresh mozzarella, tomato, basil, olive oil and balsamic vinegar reduction.

Crispy chicken, mozzarella, Buffalo sauce and blue cheese crumbles.

Eggplant, asparagus, red onion, roasted garlic, smoked Gouda, goat cheese and fresh herbs.

Crispy BBQ chicken, mozzarella, cheddar, red onion and chopped bacon.

Crisp romaine, sourdough croutons, shaved Parmesan cheese and creamy Caesar dressing.

Red onion, cucumber, goat cheese, roasted beets and chopped bacon with choice of dressing.

Mixed greens, cherry tomatoes, red onion, cucumbers and shredded carrot served with choice of dressing.

8 oz. Angus burger, rasher, corned beef, lettuce, tomato, cheddar and roasted garlic aioli.

8 oz. Angus burger, cheddar cheese, Guinness BBQ sauce, onion rings, lettuce and tomato on a toasted brioche roll.

Double quarter pound Angus burger with American cheese, lettuce, tomato, red onion, pickles and fry sauce on a toasted brioche roll.

Rosemary and garlic chargrilled lamb patty with arugula, red onion, beet root and a lemon, mint and goat cheese spread on a toasted brioche roll.

Hand sliced corned beef on thick cut marble rye, smoked Gouda, grilled onions and Guinness Dijon mustard.

Breaded crispy fried cod, house tartar sauce, tomato and shredded lettuce on a toasted roll.

Sliced deli style turkey on thick cut sour dough with smoked Gouda, roasted tomato and smashed avocado.

Choice of Cajun grilled or fried chicken breast with arugula, tomato, cheddar cheese, rashers and roasted garlic aioli on choice of wrap or toasted brioche roll.

Chargrilled eggplant, asparagus, shredded carrot, arugula, tomato and house made hummus.

Crispy chicken tossed in buffalo, shredded iceburg lettuce, tomatoes and blue cheese crumble dressing.

Flat iron steak grilled to order with 2 sunny side up eggs, baked beans, whiskey butter, hand cut fries and Irish soda bread.

House marinated tips topped with onion rings and served with choice of potato and vegetable.

Thick slice of home style meatloaf on grilled sour dough, mashed potato, rich beef gravy with herbs topped with onion rings.

Braised chicken with, carrots, peas, onions and celery in a creamy broth topped with cheddar and chive biscuit.

Fried cod, chips, mushy peas, house tartar and lemon wedge.

Elbow pasta tossed in 3 cheese sauce blend of sharp cheddar, parmesan and smoked gouda and topped with jack cheese.

Ground beef, carrots, peas onions,and herbs in a rich brown gravy, topped with creamy potatoes and Parmesan cheese served with Irish soda bread.

Butter grilled Irish bangers with onions in a cider and sage sauce over mashed potatoes served with baked beans and side of Irish soda bread.

Sauteed chicken, onions and peppers in curry sauce served over rice and hand cut fries.

Breaded chicken in homemade marinara topped with melted provolone cheese served with linguine.

Irish sausages, rashers, black and white pudding, 2 eggs, grilled tomato and mushrooms, baked beans, fries served with Irish brown bread.