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Equinox farms tomatos, mozzarella cheese, basil
Charred local spring onion, corriander preserved sous vide peach Ice wine meyer lemon granite
Heirloom gumball tomato, house made duck proscuitto, fried duck egg, frisse salad
Ruby red grapefruit, shaved fennel, equinox farm arugula, lychee nut, mint
Lotus root crisps, blood orange soup, peppercress, yuzu ice cubes
Peppered watermelon, equinox farm mustard greens, guava jello
Togarashi pavlova, purple sticky rice kampachi hand roll kimchi, watermelon radish
Buttery pacific ocean bass, curried semi-freddo, avocado ponzu puree, sea beans, bun chay
Fig sea salt ice cream, jasmine tea, nasturtiam arancini, tarragon sauce vert
Spicy carrot, berkshire blue cheese crème brulee, leek and yam tart
Barolo roasted tamarillo, tomato water, shiso daikon salad, deconstructed gazpacho
American "kobe" style waygu beef, pickled local ramps, fried garlic tomato, burgundy goat cheese ice cream