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Swanton Street Diner
Includes bacon, sausage, ham, tomatoes, peppers, onions, broccoli, mushrooms, spinach and cheese.
2 eggs served with baked beans, sausage, home fries and toast.
A generous portion of house marinated steak tips served with 2 eggs, home fries and toast.
Our most popular breakfast. Includes a short stack of pancakes or French toast, 2 eggs, choice of meat, home fries and toast.
Light and delicious sprinkled with powdered sugar. Topped with whipped cream at your request.
4 slices of Texas toast with a hint of cinnamon in the batter.
4 large pancakes sprinkled with powered sugar.
Fresh spinach, diced tomatoes and cheese.
Fresh spinach, diced tomatoes and cheese.
Fresh peppers, onions, broccoli, mushrooms, tomatoes, spinach and cheese.
Fresh peppers, onions, broccoli, mushrooms, tomatoes, spinach and cheese.
Peppers, onions, ham and cheese.
Peppers, onions, ham and cheese.
Spinach, olives, onions, tomato and feta cheese.
Spinach, olives, onions, tomato and feta cheese.
Bacon, breakfast sausage, Virginia baked ham and cheese.
Bacon, breakfast sausage, Virginia baked ham and cheese.
Sauteed shrimp, spinach and tomato with grated Romano cheese.
Sauteed shrimp, spinach and tomato with grated Romano cheese.
Light and fluffy 3 egg omelet.
Light and fluffy 3 egg omelet.
Served with smoked ham.
Served with grilled tomato and spinach.
Served with corned beef hash.
Served with crisp bacon.
Served with real lobster and grilled asparagus.
No cheese.
No cheese.
No cheese.
Finely chopped or ground meat mixed with seasoning.
Cooked meat from the upper part of a pig's leg.
Chopped meat, potatoes, and onions.
Cooked in a sweet and savory sauce.
Porridge made from oats.
Panfried bread.
Flat sweet cake.
Flat sweet cake.
Fried potatoes.
Bread made from yeast with cream cheese.
Blueberry small cake like quick bread.
Corn small cake like quick bread.
Hot, browned sliced bread.
Yeast leavened bread.
Home-made marinara topped with provolone, mozzarella and cheddar cheese. Add toppings for an additional charge.
Fresh sauteed onions and peppers with sun dried tomatoes, artichoke hearts, olives, mushrooms and spinach.
Julieanned sirloin tips with roasted peppers, onions and mushrooms.
An American favorite.
Buffalo sauce is the base of this spicy chicken pizza.
Sauteed medallions of chicken with fresh broccoli, garlic and mozzarella.
Artichoke hearts, peppers, onions, spinach, olives, sun dried tomatoes, feta and mozzarella.
Fresh shrimp, tomatoes and spinach.
Lobster, fresh tomatoes and spinach.
3 large cakes served with aioli and mixed greens.
Smothered in sauce and served with celery and blue cheese dressing.
Served with tartar sauce, mixed greens and diablo sauce.
A thick creamy soup.
Served with balsamic vinaigrette.
Served with balsamic vinaigrette.
Green salad with Caesar dressing and cheese.
Nicoise olives, feta cheese and balsamic vinaigrette.
Chicken, bacon, crumbled bleu cheese, egg, croutons and bleu cheese dressing.
Carrots, celery and bleu cheese dressing.
Served with peppers and onions.
Hamburger topped with cheese and bacon.
Grilled or fried patty on a bun.
Grilled or fried patty with cheese on a bun.
Chilled creamy mild fish sandwich.
Poultry sandwich.
Steak, cheese, and caramelized onion sandwich.
A rolled filled tortilla with poultry.
A rolled filled tortilla with shrimp.
A rolled filled tortilla with Greek sallad and poultry.
Beef from a young cow.
Beef from a young cow with Parmesan.
A rolled-filled tortilla with cobb salad.
A rolled-filled tortilla with chicken Caesar salad.
Sandwich with boneless grilled chicken.
Thinly sliced chicken sandwich.
Breaded chicken, tomato sauce, and cheese sandwich.
Sandwich served on a soft bread roll with fried shrimp.
Sandwich served on a soft bread roll with fried scallop.
Sandwich with chicken flavored with a hot pepper sauce.
Bacon, lettuce, and tomato.
Hot pastrami with mild medium-hard cheese sandwich.
Sandwich served on a soft bread roll with lobster.
Sauteed fresh vegetables in our rich Parmesan cream sauce.
Artichoke hearts, roasted peppers, onions, spinach, nicoise olives and sun dried tomatoes.
Sauteed in a Marsala wine sauce with wild mushroom ragout.
Oven roasted turkey breast with mashed potatoes, stuffing, vegetables, gravy and cranberry.
Grilled, barbecued or blackened and served with mashed potatoes and vegetables
Mixed vegetables in our special stir-fry sauce over white rice.
Sauteed chicken breast medallions with crisp broccoli in Parmesan cream sauce.
Breaded chicken breast with marinara and melted cheese.
Artichoke hearts, roasted red peppers, onions, spinach, olives, sun-dried tomatoes and feta.
Mushrooms, spinach, artichoke hearts and melted provolone cheese in a wine sauce.
Classic Marsala wine sauce with sauteed mushrooms and fresh spinach.
Capers, lemon, garlic, and a white wine butter sauce.
Grilled center cut pork chop served with apple-ginger sauce, mashed potatoes and vegetables.
In the old Italian style with bliss potato and a tangy vinegar sauce.
A half rack in our own sauce with french fries and cole slaw.
Breaded veal medallions with marinara and melted cheese.
Mushrooms, spinach, artichoke hearts and melted provolone cheese in a wine sauce.
Classic Marsala wince sauce with sauteed mushrooms and fresh spinach.
Capers, lemon, garlic and a white wine butter sauce.
House marinated, served with mashed potatoes and vegetable.
Silicon tips, herbed chicken and baby back ribs with mashed potatoes and vegetable.
Ground veal, lamb and beef layered with corn and mashed potatoes.
Squid.
Fried mollusk.
Scrod, shrimp and scallops.
Broiled mollusk.
Scrod, shrimp and scallops.
Grilled mollusk.
Blackened mollusk.
Large gulf shrimp sauteed with garlic, wine, tomato and spinach over fettuccine.
Fresh lobster, shrimp, scallops, scallops and calamari in garlic and wine sauce.
Fresh, lobster, shrimp, scallops and calamari over lobster ravioli in garlic and wine sauce.
Broiled lobster meat, shrimp, scallops and scrod, served with rice pilaf and vegetable.
3 large cakes served with aioli and mixed greens.
Served in a garlic win sauce with garlic bread.
Sauteed in a Marsala wine sauce with wild mushroom ragout.
Smothered in sauce and served with celery and blue cheese dressing.
Served with crabmeat stuffing and finished in the oven with melted cheese.
Served with fresh tortilla chips, homemade salsa and sour cream.
Served with tartar sauce, mixed greens and diablo sauce.
A thick creamy soup.
Green salad with Caesar dressing and cheese.
Served with balsamic vinaigrette topped with green apples, toasted walnuts and goat cheese.
Served with balsamic vinaigrette over mixed greens topped with fresh tomato and goat cheese.
Grilled or fried patty on a bun.
Grilled or fried patty with cheese on a bun.
Sandwich with boneless grilled chicken.
Poultry sandwich.
A 2 lb. rack in our own sauce with french fries and coleslaw.
Ground beef, veal, lamb and pork with corn, topped with mashed potatoes and melted cheese.
Oven roasted turkey breast with mashed potatoes, vegetables, stuffing, gravy and cranberry sauce.
14 oz. sirloin steak over red bliss potatoes with shrimp in a garlic wine sauce with sauteed spinach and tomatoes.
Australian lamb with warm goat cheese and walnuts over Mediterranean risotto.
Sauteed chicken breast medallions with crisp broccoli in Parmesan cream sauce.
Fresh scallops, shrimp, calamari and lobster with fresh tomato and spinach over lobster ravioli. Available as risotto on request.
In the old Italian style with a tangy vinegar sauce served over red bliss potatoes.
Breaded chicken breast with marinara sauce, sprinkled with Romano and melted mozzarella cheeses. Available with veal add for an additional charge.
Breaded chicken breast with marinara sauce, sprinkled with Romano and melted mozzarella cheeses. Available with veal add for an additional charge.
Grilled chicken breast topped with fresh tomatoes, spinach and melted Swiss cheese served with broccoli.
Mushrooms, spinach, artichoke hearts and melted provolone cheese in a wine sauce.
Classic Marsala wine sauce with sauteed mushrooms and fresh spinach.
Capers, lemon, garlic and a white wine butter sauce.
Mushrooms, spinach, artichoke hearts and melted provolone cheese in a wine sauce.
Classic Marsala wince sauce with sauteed mushrooms and fresh spinach.
Capers, lemon, garlic and a white wine butter sauce.
Fresh scrod, shrimp and scallops topped with cracker crumbs, butter and wine sauce, broiled to perfection and served with rice pilaf and vegetable.
2 salmon fillets layered with mango-pineapple salsa and mesculum greens, over mashed potatoes with our pacific rim barbecue and plum sauce.
Large gulf shrimp sauteed with garlic wine sauce, spinach and tomatoes over fettuccine.
Artichoke hearts, peppers, onions, spinach, olives and sun-dried tomatoes.
Breaded chicken breast served with 3 cheese risotto and broccoli.
Chicken, steak tips and ribs.
12 oz. House marinated, served with mashed potatoes and vegetable.
Choice of flavor.
Home made marinara topped with provolone, mozzarella and cheddar cheese. Add toppings for an additional charge.
Fresh sauteed onions and peppers with sun dried tomatoes, artichoke hearts, olives, mushrooms and spinach.
Julieanned sirloin tips with roasted peppers, onions and mushrooms.
Buffalo sauce is the base of this spicy chicken pizza.
An American favorite.
Sauteed medallions of chicken with fresh broccoli, garlic & mozzarella.
Fresh shrimp, tomatoes and spinach.
Artichoke hearts, peppers, onions, spinach, olives, sun dried tomatoes, feta and mozzarella.
Lobster, fresh tomatoes and spinach.
Extra crispy
Menu for Swanton Street Diner provided by Allmenus.com
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