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Slow cooked caramelized onion, beef broth, sherry, Parmesan crouton, Swiss, and mozzarella melt.
Seasoned ground beef, beans, jack and cheddar cheeses. Gluten-free.
Create your own lunch. Select one entree and 2 sides.
Roasted garlic, shallots, thyme, lemon confit, capellini, and caper white wine sauce.
Roasted garlic, shallots, thyme, lemon confit, linguine, caper white wine sauce.
Grilled chicken breast, roasted red peppers, garlic Parmesan cream.
10 hour slow roasted, sweet and tangy barbecue sauce, creamy coleslaw, and potato wedges.
Gruyere, jack, cheddar, Parmesan, blue cheese, buttered panko gratin, and chives.
Blackened chicken, flour tortilla, chipotle aioli, cilantro, lime, white rice, black beans, and pico de gallo.
Black bean filling, avocado corn salsa, rice, hard or soft tortillas.
Crispy beer battered Atlantic cod, creamy coleslaw, malt vinegar, caper dill tartar sauce, and potato wedges.
Vegan grains, broccoli, red peppers, carrots, bok choy, ginger, and sesame vinaigrette.
Marinated steak tips, cherry peppers, and potato wedges.
Jumbo shrimp, white wine lemon sauce, sun dried tomatoes, and linguine.
Smoked bacon, green leaf lettuce, vine ripe tomato, basil mayonnaise, and a toasted ciabatta roll.
Cajun maple glazed bacon, vine ripe tomato, romaine, mayonnaise, and toasted challah bread.
Lemon chive mayonnaise and buttery toasted split bun.
Breaded chicken breast, mozzarella, tomato sauce, and ciabatta roll.
Buffalo chicken tenders, lettuce, tomatoes, blue cheese dressing, and cayenne tortilla.
Fried, blackened or grilled, green leaf lettuce, vine ripe tomato, red onion, caper dill tartar sauce, toasted potato roll, and garlic dill pickle.
Horseradish sauce, beef au jus, toasted hoagie roll, and garlic dill pickle.
Corned beef, sauerkraut, swiss, Russian dressing, and marble rye.
Braised short rib, cheddar, gruyere, arugula, pickled red onion, rosemary mayonnaise, and 12-grain bread.
Aged white cheddar, green leaf lettuce, vine ripe tomato, red onion, and garlic dill pickle.
Boneless barbecue baby back ribs, aged white cheddar, caramelized onion bacon jam, arugula, crispy onion straws, over easy egg, and chipotle aioli.
Aged white cheddar, crispy onion straws, sweet and tangy barbecue sauce, and chipotle sauce.
Cajun seasoning, smoked blue cheese, and caramelized onions.
20 oz.
20 oz.
20 oz.
20 oz.
Ham and herbed brunch potatoes.
Baby spinach and herbed brunch potatoes.
Egg whites, broccoli, onions, red peppers, mushrooms, and herbed brunch potatoes.
Challah bread, pancake syrup, and butter.
3 eggs any style, herbed brunch potatoes, and English muffin.
Fried eggs, mustard cream sauce, and English muffin.
Eggs any style, choice of toast, and herbed brunch potatoes.
Sausage and herbed brunch potatoes.
Ham, green peppers, onions, cheddar, herbed brunch potatoes, and English muffin.
Sausage, fried egg, American cheese, mayonnaise, and herbed brunch potatoes.
Ham, breakfast sausage, bacon, eggs any style, choice of toast, and herbed brunch potatoes.
Sausage, fried egg, American cheese, mayonnaise, and herbed brunch potatoes.
Ham, breakfast sausage, bacon, eggs any style, choice of toast, and herbed brunch potatoes.
Choice of Buttermilk pancake syrup Blueberry cream cheese frosting, wild blueberry reduction Chocolate Chip, chocolate drizzle, pancake syrup, and cream cheese frosting.
Slow-cooked caramelized onion, beef broth, sherry, Parmesan crouton, Swiss, and mozzarella melt.
Seasoned ground beef, beans, jack and cheddar cheeses. Gluten-free.
Grilled or crispy chicken breast, romaine, mesclun greens, sesame noodles, diced tomato, toasted sesame seeds, wonton crisps, and honey dijon dressing.
Smoked bacon, avocado, green apple, Bleu cheese, scallion, tomato, hard-boiled egg, and dijon vinaigrette. Gluten-free.
Romaine, mesclun greens, roasted corn, black beans, avocado, tomato, charred serrano peppers, pico de gallo, spiced tortilla straws, and chili-lime dressing.
Mixed greens, cucumber, tomato, and herb dijon vinaigrette.
Romaine, kale, shaved Parmesan, rum-soaked golden raisins, toasted almondsm white balsamic-shallot vinaigrette.
Marinated beef tips, fresh herbs, mango, avocado, almonds, grape tomatoes, sesame lo mein noodles, and chili vinaigrette.
Heirloom tomatoes, fresh mozzarella, pickled red onions, arugula, fresh basil, foccacia croutons, and vinaigrette.
Crisp romaine hearts, shaved Parmesan, and focaccia croutons.
Napa cabbage, arugula, seaweed salad, radish, cucumber, Sriracha aioli, sesame vinaigrette.
Roasted, sweet and tangy barbecue sauce, creamy coleslaw, and potato wedges.
7 oz. Seasonal fresh vegetable, sour cream-chive mashed potatoes. Gluten-free.
14 oz. Seasonal fresh vegetable, sour cream-chive mashed potatoes. Gluten-free.
48-hour marinated steak tips, cherry peppers, and potato wedges.
Cajun maple glazed bacon, vine ripe tomato, romaine, mayonnaise, and toasted challah bread.
Fried, blackened or grilled, green leaf lettuce, vine ripe tomato, red onion, caper-dill tartar sauce, toasted potato roll, and garlic dill pickle.
Lemon chive mayonnaise, and buttery toasted split bun.
Smoked bacon, green leaf lettuce, vine ripe tomato, basil mayonnaise, and toasted ciabatta roll.
Horseradish sauce, beef au jus, toasted hoagie roll, and garlic dill pickle.
Crispy beer battered Atlantic cod, creamy coleslaw, malt vinegar, caper dill tartar sauce, and potato wedges.
Mushroom demi-glaze, spinach, and sour cream-chive mashed potatoes.
Grilled chicken breast, roasted red peppers, and garlic Parmesan cream.
Artichoke hearts, shallots, spinach, dijon, and dill-Pernod sauce. Gluten-free.
Gruyere, Jack, cheddar, Parmesan, blue cheese, buttered panko gratin, and chives.
Vegan grains, broccolini, red peppers, bok choy, and sesame vinaigrette.
Roasted garlic, shallots, thyme, lemon confit, capellini, and caper-white wine sauce.
White wine lemon sauce, sun dried tomatoes, and linguine.
Shrimp, andouille sausage, ground pork, tasso ham, and pulled chicken.
3 crispy white fish tacos, basmati rice, and black beans.
Black bean filling, avocado-corn salsa, rice, hard or soft tortillas.
Aged white cheddar, green leaf lettuce, vine ripe tomato, red onion, and garlic dill pickle.
Aged white cheddar, crispy onion straws, sweet and tangy barbecue sauce, and chipotle sauce.
Boneless barbecue baby back ribs, aged white cheddar, caramelized onion bacon jam, arugula, crispy onion straws, over easy egg, and chipotle aioli.
Cajun seasoning, smoked Bleu cheese, caramelized onions.
Andouille sausage, ground pork, and Tasso ham (no chicken or shrimp in side).
Whipped chocolate frosting, brownie bites.
Chocolate and caramel sauces, and glazed pecans.
Brown sugar sauce, and caramel drizzle.