4 pieces. Gluten-free. Chilled colossal gulf shrimp, cocktail, lemon.
Gluten-free. Pan-seared scallops, sweet potato hash, apple, asparagus, pancetta, candied walnuts, bleu cheese and apple cider glaze.
Sliced ribeye, romaine, radicchio, pico de gallo, queso fresco, crispy tortilla, chipotle vinaigrette.
Beer-battered local rockfish and sriracha aioli.
Md crab meat, creamy cheese sauce and baked noodles.
House-cut fries, pancetta, Md crab meat, creamy crab sauce, melted cheddar cheese.
Crab dip, topped with toasted pretzel pieces, creamy crab sauce and melted cheddar cheese.
Pei mussels, your choice of spicy or white wine garlic, toasted crostini.
Flash-fried, crispy calamari, marinara, sriracha aioli.
Gluten-free. Buffalo, Chesapeake or fireball BBQ bleu cheese and celery.
Gluten-free. Topped with chef's choice of fresh ingredients.
Very spicy. Md crab meat, craw fish, creole cream sauce, baked in flour tortillas, picante sauce, jalapeno ranch, smashed red beans, picante rice.
Gluten-free. Fried brussels sprouts, caramelized onions, bleu cheese, pork belly, fresh herbs, cream and sherry wine sauce.
Six broiled, local oysters on the half shell, MD crab meat, cream of crab and white cheddar.
Gluten-free. Six broiled local oysters on the half shell, bacon, shallots, spinach, garlic and provolone.
Gluten-free. Six flame grilled local oysters, soppressata, Parmesan, lemon, parsley, melted butter.
Md crab meat, pico de gallo, cheddar cheese and tortilla chips.
Beer-battered mini crab cakes and sriracha aioli.
Gluten-free. Tomato broth and veggies.
Chef's daily creation. Please contact the merchant for today's soup selection.
Pancetta, sherry and cream.
Mix of our Md crab and cream of crab soups.
Traditional cream broth, fresh local oysters.
Mixed greens, fried oysters, MD crab meat, tomato, avocado, bleu cheese, bacon, hard-boiled egg, cilantro vinaigrette.
Gluten-free. Baby iceberg lettuce, cherry tomatoes, candied bacon, micro greens, bleu cheese crumbles, red onion, jalapeno ranch, balsamic glaze.
Mildly spicy. Gluten-free. Chipotle marinated chicken, avocado, pico de gallo, acorn squash, frisee, romaine, tortilla strips, avocado wasabi mousse and chipotle vinaigrette.
Romaine lettuce, radicchio, Asiago cheese, croutons, classic house-made dressing.
Choose any soup and half Conrad or Caesar salad.
5 oz. jumbo lump crab cake, lettuce, tomato, tartar, brioche roll. Served with chesapeake chips.
Chilled shrimp salad, Chesapeake seasoning, lettuce, tomato, brioche roll. Served with Chesapeake chips.
Choose gulf shrimp, or tony's fresh catch or achiote chicken, 2 flour tortilla, lettuce, pico de gallo, pickled red cabbage, queso fresco, sriracha aioli. Served with Chesapeake chips.
Fresh salmon, blackened, cabbage slaw, 1000 Island, Swiss cheese, rye. Served with Chesapeake chips.
Marinated skirt steak, Fireball hoisin sauce, bean sprouts, sesame seeds, brioche roll. Served with Chesapeake chips. Served with Chesapeake chips.
Very spicy. Buffalo fried oysters, crab spread, lettuce, dill pickle relish, diced tomato, jalapeno remoulade, brioche roll. Served with Chesapeake chips.
Very spicy. Hand-dipped, Nashville hot fried chicken, lettuce, tomato, bread and butter pickles, ranch dressing, brioche bun. Served with Chesapeake chips.
Chilled homemade chicken salad, lettuce, tomato, your choice of bread. Served with Chesapeake chips.
Half pound, hand pressed burger, Vermont cheddar, lettuce, tomato, brioche roll. Served with Chesapeake chips.
Hand-breaded local oysters, lettuce, tomato, mayo, white bread. Served with Chesapeake chips.
Fried crab cake, shrimp salad, lettuce, tomato, toasted white. Served with Chesapeake chips.
5 oz jumbo lump crabcakes, house-cut fries, cabbage slaw and tartar sauce.
Broiled or fried Tony's fresh catch, jumbo Gulf shrimp, MD crabcake, scallops, grilled oysters, Brussels sprout hash and side salad.
5 oz beer battered jumbo lump crabcake, house-cut fries, cabbage slaw and tartar sauce.
Gluten-free. Jumbo Gulf shrimp, crab imperial, acorn squash bisque, asparagus and sweet potato hash.
Pan seared rockfish, pancetta, peas, onion, garlic, fresh herbs, Parmesan egg cream sauce, pappardelle, fried egg and side salad.
Beer battered cod, house-cut fries, cabbage slaw and malt creole aioli.
Hand breaded local oysters or jumbo Gulf shrimp, house-cut fries, cabbage slaw and cocktail sauce.
Hand breaded local oysters or jumbo Gulf shrimp, house-cut fries, cabbage slaw and cocktail sauce.
Blackened rockfish, picante rice, Gulf shrimp, blue crab cluster, peppadews, shallots, pork belly, acorn squash, asparagus, fried egg and Chesapeake voodoo sauce.
Gluten-free. Very spicy. Blackened scallops, Gulf shrimp, crawfish, PEI mussels, chorizo, picante rice, Chesapeake voodoo sauce and side salad.
Gluten-free. Your choice of rockfish, cod, salmon or tuna prepared to your liking and two sides. Please contact the merchant for preparation selection.
Gluten-free. MD crabmeat, scallops, butternut squash noodles, pancetta, garlic, sage, brown butter, spinach, shaved Parmesan and side salad.
Sesame soy glazed salmon, rice noodles, cashews, garlic, ginger, cilantro, sesame seeds, broccolini and side salad.
Gluten-free. 14 oz house brined pork chop, Yukon smashed potatoes, Brussels sprout hash, black cherry gastrique and caramelized cipollini.
Buttermilk fried chicken breasts, candied bacon waffles, bourbon maple caramel sauce, thick cut house-candied bacon.
Mildly spicy. Chorizo, shallots, roasted tomatoes, fresh herbs, vodka rose sauce, Parmesan, grilled baguette and side salad.
Gluten-free. 12 oz blackened beef ribeye, melted bleu cheese crumbles, broccolini, Fireball demi glaze and side salad.
Extra large crab stuffed with crab cake, beer battered and fried, house-cut fries and cabbage slaw.
Gluten-free. Seared 8 oz top sirloin filet, demi-glaze, smashed Yukon gold potatoes and side salad.
Gluten-free. 8 oz top sirloin filet, 5 oz Maryland jumbo lump crabcake, smashed Yukon gold potatoes and broccolini.
Mussels, clams, shrimp, potatoes, carrots and onions.
6 pieces.
1 lb.
Mildly spicy.