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Double T Diner
Creamed chipped beef over your choice of toast, served with home fries.
A hearty classic served with buttery biscuits and smothered in sausage and gravy with a side of home fries.
Two any-style eggs, choice of 2 buttermilk pancakes, or French toast, pork sausage, 2 slices of bacon and home fries.
Our chicken tenders (3) and a Belgian waffle, with our signature sweet and spicy sauce.
With tomatoes, onions and feta cheese.
With egg whites or egg beaters and grilled chicken breast. Great served with a side of cottage cheese or fruit salad.
With American, swiss and cheddar cheese.
With Italian sausage, peppers, onions and mozzarella cheese.
With bacon, pork sausage and ham.
Served with diced scrapple, peppers, onions, mushrooms and melted swiss cheese.
With fresh spinach, tomatoes and mushrooms.
Served with bacon, avocado, and tomato.
Served with ham, peppers, onions, and American cheese.
With lox, cream cheese, capers, onions and tomatoes.
Served with fresh spinach and feta cheese.
Served with sliced gyro and feta cheese.
Served with bacon, cheddar cheese, onion and tomatoes.
Served with your choice of ham, bacon, pork sausage, or scrapple with cheese.
Served with tomatoes, green peppers and onions.
Our house special omelette served with lox and onions.
Served with your choice of American, swiss, cheddar, mozzarella, provolone, or pepper jack cheese.
Add any three of these ingredients.
Our Western omelette with American cheese wrapped in a soft tortilla.
Spinach, avocado and tomato wrapped in a soft tortilla.
Choice of chicken breast, sausage, ham, or bacon with tomato and cheddar cheese wrapped in a soft tortilla.
Any style.
Any style.
Any style.
Any style.
Any style.
Any style.
Any style.
Any style.
Any style.
Any style.
Any style.
Any style.
Ham, peppers and onions.
Toasted pita topped with poached eggs, fresh spinach and imported feta, drizzled with homemade hollandaise sauce.
English muffin topped with poached eggs and Canadian bacon, drizzled with our homemade hollandaise sauce.
Homemade buttery biscuit topped with poached eggs, sausage links and caramelized onions, topped with sausage gravy.
Lox nestled between poached eggs and an English muffin, drizzled with our homemade hollandaise sauce.
Our signature crab cake topped with poached eggs, drizzled with our homemade hollandaise sauce on an English muffin.
With our homemade fresh banana cream, topped with fresh banana slices, blueberries, strawberries and whipped cream.
Your choice of pancakes, French toast, or waffles with ham, 2 slices of bacon and 2 pork sausages.
Fresh banana slices baked into batter.
Fresh blueberries baked into the batter.
Topped with fresh bananas, strawberries and nutella hazelnut spread.
Baked with chocolate chips and topped with whipped cream.
3 fluffy buttermilk, made with the same family recipe for 56 years.
Shredded coconut baked into the batter.
One sweet and delicious golden Belgian waffle with fresh strawberries and whipped cream.
Dusted with powdered sugar and cinnamon.
One Belgian waffle with chocolate chips baked in and topped with whipped cream.
Two of our famous buttermilk.
Topped with fresh strawberries, bananas and nutella spread.
Grilled turkey, ham and melted swiss cheese served on homemade challah French toast.
Our newest creation! A creamy peanut butter and jelly sandwich, dipped in our French toast batter, coated with crunchy frosted flakes and grilled to perfection.
One Belgian waffle topped with 2 scoops of ice cream.
Plain or sesame bagel.
Plain or sesame bagel.
With butter and jelly.
Plain or sesame bagel.
Lox, cream cheese, onions, lettuce, tomatoand caper.
Two slices with butter and jelly.
Plain, brown sugar or cinnamon.
Bowl with milk.
Whole.
Greek yogurt with fresh strawberries, blueberriesand granola, drizzled with honey.
Greek yogurt drizzled with honey.
With crabmeat.
Tricolor tortilla chips topped with our homemade crab dip and melted cheddar cheese, served with a side of salsa and sour cream.
Chicken, corn, black beans and monterey jack cheese, served with sweet chili sauce.
Deep fried and served with marinara sauce.
Served with marinara sauce.
Served with tartar sauce or cocktail sauce broiled or fried.
With bacon and cheddar.
With melted American cheese and brown gravy.
Crispy, fried macaroni and cheese balls with spicy ranch dipping sauce. A must try if you have never experienced before!
Crispy breaded shrimp tossed in our sweet chili sauce.
Served with salsa, sour cream and guacamole.
Classic favorite! Hand-breaded and served with honey mustard, Barbeque or ranch dipping sauce and French fries.
Meaty chicken wings bread and fried, served with celery sticks and bleu cheese or ranch dressing.
Served from monday to saturday.
Crock.
Mixed greens with feta cheese, red onion, green pepper, cucumber, tomato, kalamata olives and dolmades, served with house creamy Greek dressing.
Blackened chicken breast over mixed greens with tomato, cucumber, red onion and pepers topped with shredded cheddar cheese and croutons.
Homemade fried chicken tenders over mixed greens with cucumbers, onion, tomato and green pepper.
Homemade chicken tenders tossed in our signature buffalo sauce over mixed greens with tomato, onion, green pepperand cucumber topped with bleu cheese crumbled and served with a side of creamy ranch or bleu cheese dressing.
Grilled chicken breast, avocado, bacon, crumbled bleu cheese and sliced hard boiled egg over mixed greens tossed with cucumbers, onions, tomato and green peppers.
Grilled chicken breast with roasted mushrooms, zucchini, peppers and onions over mixed greens with tomato and cucumber.
Mixed greens topped with sliced roasted turkey, bacon, avocado, tomato, red onion, cranberries and shredded cheddar cheese, served with a side of our creamy honey mustard dressing.
Romaine lettuce, croutons and shredded Parmesan cheese.
Julienne turkey, apples, walnuts and oranges over mixed greens, topped with cranberries and served with lite raspberry vinaigrette.
Mixed greens, onion, green pepper, tomato and cucumber.
Roast turkey, Virginia ham, roast beef, swiss and American cheese, rolled and sliced into pinwheels over mixed greens with tomato, green pepper, cucumber, onion and sliced hard-boiled egg.
With pepper jack cheese, bacon and fresh jalapeno topped with onion straws and sweet baby ray's Barbeque sauce, served on a fresh baked split-top roll.
With bacon, cheese, lettuce and tomato topped with a fried egg, served on a fresh baked split-top roll.
With grilled onions, mushrooms and fresh mozzarella, served on a fresh baked split-top roll.
With old bay seasoning topped with our homemade crab dip, served on a fresh baked split-top roll.
Black bean veggie patty with guacamole spread, avocado, lettuce, tomato and chipotle ranch, served on a fresh baked split-top roll.
With mild Italian sausage, grilled peppers and onions, marinara sauce and melted provolone cheese, served on a fresh baked split-top roll.
With avocado, bacon and cheddar cheese, served on a fresh baked split-top roll.
Lettuce and tomato served on a fresh baked split-top roll.
All natural turkey patty with avocado, lettuce, onions and tomato, served on a fresh baked split-top roll.
With melted American cheese and sauteed onions, served on grilled rye bread.
With towering onion rings, bacon, cheddar cheese and bleu cheese dressing, served on a fresh baked split-top roll.
Choice of American, swiss, cheddar, provolone, or pepper jack cheese.
Bacon, lettuce and tomato.
Served with a cup of soup or a tossed or caesar salad, with mashed potatoes and gravy.
Your choice of meat.
Housemade shrimp salad with bacon, lettuce and tomato.
Grilled chicken, bacon, swiss cheese, avocado, lettuce and tomato.
Housemade tuna salad, bacon, lettuce and tomato.
Housemade chicken salad with bacon, lettuce and tomato.
Roast turkey, ham and American cheese with bacon, lettuce and tomato.
Chicken, tomato and onion with homemade tzatziki sauce wrapped in a pita.
Gyro meat, tomato and onion with homemade tzatziki sauce wrapped in pita.
Hand-battered chicken breast topped with marinara sauce, basil and baked with fresh mozzarella on a sub roll.
Pastrami with melted swiss cheese, sauerkraut and homemade Thousand island dressing on grilled rye bread.
Marinated chicken breast flavored by the charcoal grill.
Thin slices of roast beef with au jus dipping sauce, topped with melted provolone cheese on a sub roll.
Chicken breast topped with homemade crab dip.
Blackened chicken topped with avocado, cheddar cheese and chipotle mayo.
Homemade meatballs piled on a sub roll with fresh mozzarella, basil and marinara sauce then back to perfection.
Breaded and fried chicken breast with bacon, lettuce, tomatoand mozzarella, served with honey mustard.
Grilled marinated chicken breast topped with roasted red peppers, mozzarella cheese, red onion and tomato.
Corned beef with melted swiss cheese, sauerkraut and homemade Thousand island dressing on grilled rye bread.
Breaded and fried filet of flounder, served with American cheese and tartar sauce on a sub roll.
Marinated chicken breast flavored by the charcoal grill.
Breaded chicken breast smothered with buffalo sauce and bleu cheese dressing, served with lettuce and tomato on the side.
Choice of steak (with American cheese) or chicken (with provolone cheese) onions and green peppers on a sub roll.
Pulled chicken, cheddar cheese, bacon, avocado, corn and black bean salsa and our creamy chipotle ranch dressing.
Turkey, swiss, bacon, lettuce, tomato and cranberry aioli.
Philly steak with sauteed peppers, onions and mushrooms topped with melted American cheese.
Pulled buffalo chicken, lettuce, tomato, crumbled bleu cheese and bleu cheese dressing.
Tuna salad with melted American cheese on grilled rye bread, served with lettuce and tomato on the side.
Sliced gyro with feta cheese, mushrooms, red onion and tomato on a grilled pita bread.
Chicken salad piled high on grilled rye bread with melted American cheese, served with lettuce and tomato on the side.
Roast turkey, bacon, swiss cheese and cole slaw with chipotle ranch dressing.
Thinly sliced roast beef, swiss cheese, horseradish mayo, red onion and tomato.
Grilled chicken breast with grilled vegetables, fresh spinach, mozzarella cheese and pesto sauce.
Corned beef or pastrami, swiss cheese, sauerkrautand Russian dressing.
Beer battered and fried haddock filet, American cheese and tartar sauce, served with malt vinegar.
Ham, swiss cheese, sliced pickle and mustard.
Cajun Barbeque pulled chicken, cheddar, red onion and tomato.
Breaded chicken breast, mozzarella cheese and marinara sauce.
Choice of sliced gyro meat or chicken souvlaki served with Greek salad, house Greek dressing, homemade tzatziki sauce and pita wedges.
A traditional Greek casserole layered with fried eggplant, fried potato, seasoned ground beef, topped with a creamy bechamel sauce and baked to perfection.
Spinach, feta cheese and authentic Greek spices in phyllo dough and baked until golden, served with tzatziki sauce.
All your favorite Greek classics! Spinach pie, moussaka, Greek salad and stuffed grape leaves.
A traditional roast beef dinner, served with natural au jus or brown gravy.
Oven roasted turkey with our homemade bread stuffing, cranberry jelly and turkey gravy.
Our mama's meatloaf piled high and served with mashed potatoes, homemade brown gravy and fried onions.
Boneless chicken breast dipped and marinated in our own Cajun spices and blackened to perfection, served over rice.
Sauteed chicken breast dipped in light egg batter and finished with a lemon butter wine sauce, served over rice.
Chicken and shrimp sauteed in our classic, creamy homemade alfredo sauce. Served over fettuccini topped with Parmesan cheese.
Chicken breast sauteed with fresh mushrooms and finished with our marsala wine sauce, served over pasta.
Chicken breast sauteed in our classic, creamy homemade alfredo sauce, served over fettuccini topped with Parmesan cheese.
Chicken breast sauteed with fresh garden vegetables and teriyaki sauce, served over rice.
Buffalo wings, tex mex egg roll, mozzarella sticks with marinara sauce and onion rings.
Buffalo wings, onion rings, mozzarella sticks with marinara sauce and potato skins with bacon and cheddar cheese.
Chicken tenders, onion rings, mozzarella sticks, marinara sauce and potato skins with bacon and cheddar cheese.
Char-broiled 16 Ounces cut with onion rings and mushroom caps.
Grilled 16 Ounces hamburger steak with sauteed peppers and onions, topped with melted mozzarella and brown gravy.
3 center-cut pork chops seasoned and grilled just like mom used to make them.
Grilled 16 Ounces hamburger steak topped with sauteed onions and our homemade brown gravy.
Tender strips of flank steak topped with our homemade brown mushroom sauce.
Char-broiled 16 Ounces cut with onion rings and mushroom caps.
Char-broiled 16 Ounces cut with onion rings and mushroom caps.
Stuffed chicken breast topped with creamy imperial sauce.
Crisp golden brown fried chicken strips with honey mustard, Barbeque or ranch dipping sauce.
Marinated half chicken, served with stuffing and gravy.
Tender cutlet stuffed with jumbo crabmeat.
Half chicken rubbed in spices, fried to a crisp golden brown.
Hand-battered chicken breast, fresh marinara sauce and basil, baked with fresh mozzarella and served with a side of pasta or choice of potato or vegetable.
Roasted half chicken in lemon and garlic sauce, served with rice or potato and 1 vegetable.
Two colossal jumbo lump crab cakes (broiled or fried).
Broiled, lightly seasoned flounder, served in lemon butter.
Broiled, fresh salmon filet, served in lemon butter.
Our finest colossal crab cake tossed and baked in our creamy imperial sauce.
Our house specialty! Broiled shrimp, jumbo lump crab cake, filet of flounder and filet of salmon.
N. Y. Strip steak topped with onion rings and 2 jumbo stuffed shrimp.
Large shrimp, split and stuffed with our signature colossal crab cake.
Tender shrimp breaded, rolled in coconut and fried, served with sweet and sour sauce.
Broiled in lemon butter sauce, served with rice and vegetable or fried, served with tangy housemade cocktail sauce with potato and vegetable.
Signature colossal crab cake, served on a fresh baked split-top roll with lettuce, tomato and tartar sauce. Served with soup and choice of potato or vegetable.
Fresh flounder fried and served with lemon and tartar sauce.
Broiled, lightly seasoned tilapia, served in lemon butter.
Baby shrimp sauteed with mushrooms, onions and tomato in a down South creole sauce and served over rice.
Chicken and shrimp sauteed with onions, bell peppers, tomatoes and spicy Louisiana sausage in a creamy Cajun sauce served over rice.
Jumbo shrimp sauteed in white wine and garlic butter with scallions and served over linguini.
With brown gravy, served with potato and vegetable.
Center-cut pork chops sauteed with potatoes, roasted red peppers and fresh herbs.
Plain or marble.
Root beer and a scoop of ice cream.
N. Y. Style, chocolate or vanilla.
Two scoops of ice cream with choice of strawberry or pineapple topping or walnuts topped with chocolate syrup and whipped cream.
French vanilla, chocolate, strawberry, or cherry.
3 scoops of ice cream layered on a banana covered with fruit toppings, nuts, whipped cream and cherries.
Orange juice, grapefruit juice, tomato juice, pineapple juice, v-8 juice, apple juice, cranberry juice.
Berry blast, mighty mango, strawberry banana, green kiwi machine.
With whipped cream.
Regular or decaf.
Menu for Double T Diner provided by Allmenus.com
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