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Two eggs cooked to order served with toast. Add bacon or sausage $2.50. Add canadian bacon $2.50
Two eggs and cheddar cheese served on choice of white, wheat, rye bread or croissant. Add bacon or sausage $2.50, add canadian bacon $2.50
A chipotle pepper tortilla stuffed with scrambled eggs, bacon, peppers, onion and cheddar cheese, served with salsa and sour cream on the side
Served over buttermilk biscuits
Two poached eggs over cheddar grit polenta with corn salsa, avocado, hollandaise and crab meat. Gluten Free
Two flour tortillas filled with scrambled eggs, cheddar cheese, avocado and fresh pico de gallo. Add choice of breakfast meat $0.75
Eggs scrambled with our famous hungarian mushroom soup, served with choice of toast
Plate of hash browns smothered with our homemade cream chipped beef and topped with two fried eggs, served with choice of toast
Cinnamon swirled bread dipped in a cinnamon vanilla egg wash and sautéed golden brown
Slices of brioche bread dipped in vanilla cinnamon egg wash, dredged in cinnamon sugar and sautéed to a crispy golden brown
Made with Carbon's golden malted waffle batter
Served with milk
Served with brown sugar and milk
Add any of the following items for $1.00 each. Fruits: banana, fresh strawberries, fresh blueberries, apple compote, berry compote, peach compote. Toppings: whipped cream, pastry cream, caramel sauce, chocolate sauce, raspberry sauce, vanilla sauce. Crunch:candied pecans, almonds, chocolate chips, granola, cinnamon chips, peanut butter chips
With crab meat and cheddar, topped with corn and tomato salsa. Gluten free
With bacon, ham, tri-color peppers, mushrooms, onion and cheddar cheese topped with hollandaise. Gluten free
With tri-colored peppers, onion, spinach, mushrooms, tomatoes and goat cheese. Gluten free
With maple sausage, bacon, ham, onions and cheddar cheese. Gluten free
Spinach, artichoke hearts, onion and feta cheese, side of sour cream, topped with tomatoes and black olives. Gluten free
With basil pesto, chopped tomato and mozzarella, topped with hollandaise. Gluten free
American, swiss, provolone, cheddar, feta, mozzarella, parmesan, gorgonzola, goat cheese, bacon, ham, maple sausage, turkey sausage, roasted red peppers, tri-colored peppers, pico de gallo, corn salsa, black olives, onion, spinach, mushrooms, tomatoes, balsamic tomatoes, fresh basil, hollandaise, sour cream, salsa, artichoke hearts. Add your choice for $5.00 each, crab meat, smoked salmon
Canadian bacon and cheddar cheese
Spinach, artichoke hearts, onion, feta cheese topped with diced tomatoes
Fresh mozzarella, basil and tomato, finished with balsamic reduction
Cheddar grit polenta, grilled shrimp and corn salsa. Gluten free
House applewood smoked salmon, topped with tomato, red onion and capers
Split sausage links and cheddar cheese over split biscuit, served with crispy hash browns smothered in cream chipped beef
Fresh fruit cocktail topped with honey vanilla greek yogurt and granola. Substitute fruit cocktail for fresh berries $10.00
Gluten free
Gluten free
Gluten free
We make a variety of cake types and styles to match your needs and desires. Here are just a few ideas: Cake types. Chocolate, chocolate rum, yellow, lemon, almond, almond pound, plain pound, coconut, carrot, white. Filling types: Raspberry preserve, strawberry preserve, chocolate ganache, chocolate mousse, white chocolate mousse, lemon curd, pastry cream, fresh fruit season, german chocolate, cherry. Frosting selections: Traditional butter cream, chocolate butter cream, sweet butter cream, sweet white icing, ganache
Can be dipped in chocolate
Add flavor $0.50 vanilla, chocolate, raspberry, hazelnut
Steamed and topped with whipped cream
Add flavor $0.50 vanilla, chocolate, raspberry, hazelnut
Served with hash browns, toast and choice of bacon or sausage
Our famous hungarian mushroom & two homemade soups daily
Garnished with homemade tortilla chips and shredded cheddar cheese
Warm ciabatta bread topped with basil pesto and presented with bruschetta tomatoes, fresh mozzarella and balsamic reduction
A chipotle pepper tortilla stuffed with grilled chicken, fresh cilantro, shredded carrots, shredded red cabbage, mozzarella and thai peanut sauce, served with sweet thai chili sauce
Slices of green tomatoes dredged in cornmeal and flash-fried crispy, presented with blue crab meat, Old Bay remoulade and corn and tomato salsa
Artichoke hearts and jumbo lump crabmeat mixed with a creamy blend of cheeses and baked on sourdough, served with roasted red pepper tapenade
Chilled house-smoked applewood salmon served with caper, tomato and red onion relish, caper dill sauce and crisp everything flatbreads
Hummus, roasted red pepper tapenade, cucumber tomato salad, kalamata olives, feta cheese and warm handmade flatbread
Mozzarella and cheddar cheese with fresh avocado, crab meat and cilantro on chipotle pepper tortilla, served with old bay remoulade and fresh pico de gallo
Flash fried beer battered jumbo shrimp served with crispy cheddar grit polenta, corn and tomato salsa and old bay remoulade
Sesame encrusted chicken breast tenders, flash-fried and served with thai chili sauce
Mixed greens, brandied peppercorn encrusted chicken, candied pecans, pears and gorgonzola cheese, tossed with maple champagne vinaigrette
Grilled chicken presented with mixed greens, sliced apple, dried cherries, walnuts, goat cheese and apple ginger vinaigrette. Gluten free
Sesame crusted ahi tuna, seared and presented over mixed greens with carrots, cucumbers, avocado and honey wasabi vinaigrette. Gluten free
Jumbo lump crab cake served atop a salad of mixed greens and corn and tomato salsa tossed with lime cilantro dressing
Our famous curried chicken salad served over mixed greens with a wedge of fresh pineapple, sliced strawberries and honey citrus vinaigrette. Gluten free
Lobster and crab salad served over mixed greens with mandarin oranges, red onion and honey citrus vinaigrette. Gluten free
Our famous chicken salad with almonds, craisins and onion served over mixed greens and topped with raspberry vinaigrette and granola
The best of both worlds, a small café salad with peppercorn chicken, served alongside a scoop of our craisin chicken salad topped with granola and raspberry vinaigrette
Grilled salmon presented over mixed greens with mandarin oranges, strawberries, blueberries and raspberry vinaigrette. Gluten free
Seared beef tenderloin over arugula with gorgonzola, slow-roasted red and yellow tomatoes, red onion, pine nuts and honey balsamic vinaigrette. Gluten free
Sesame encrusted chicken served over a bed of baby spinach and greens, carrots, cabbage, and mandarin oranges, served with soy ginger vinaigrette
Chopped romaine, homemade croutons, shredded parmesan and our creamy caesar dressing
Classic caesar topped with grilled chicken breast, bruschetta tomatoes, basil, fresh mozzarella and balsamic reduction
Classic caesar topped with grilled chicken, feta cheese, cucumber, tomato and red onion salsa, artichoke hearts, kalamata olives and pepperoncini
Romaine tossed with lime cilantro caesar dressing and topped with grilled chicken breast, chipotle tortilla strips, avocado, cheddar cheese and fresh pico de gallo
Smoked turkey, bacon, boursin cheese, lettuce, tomato and honey mustard wrapped in a spinach tortilla
Almond craisin chicken salad, oats-n-honey granola, lettuce and raspberry vinaigrette in a honey wheat tortilla
Sesame chicken, carrots, red cabbage, cucumbers, bean sprouts and peanut ginger sauce in chipotle tortilla
Hummus, cucumber, tomato, red onion salsa, feta cheese, spinach and red wine vinaigrette in a spinach tortilla
Grilled chicken strips, buffalo sauce, gorgonzola, tomato, lettuce and blue cheese dressing wrapped in a chipotle pepper tortilla
House applewood smoked salmon baby spinach, tomato, red onion, caper relish and caper dill sauce in honey wheat tortilla
Seared beef tenderloin, savory mushroom ragout, gorgonzola and mozzarella cheeses, and horseradish cream sauce in a spinach tortilla
Grilled chicken, avocado, cheddar jack cheese, fresh pico de gallo, romaine lettuce and lime cilantro sauce in chipotle tortilla
Basil pesto crusted salmon fillet presented with mesclun, slow-roasted tomatoes, red onion, parmesan and honey balsamic vinaigrette. Gluten free
Pan-seared sea scallops presented with arugula, pears, craisins, candied pecans and honey citrus vinaigrette. Gluten free
1/2 Lb. angus burger, topped with lettuce, tomato and onion on a fresh kaiser roll. Add bacon, mushrooms, or cheese $0.5 each
1/2 Lb. angus burger topped with crumbled bacon, gorgonzola cheese and honey mustard, served on a fresh kaiser roll
Broiled crab cake on brioche roll with old bay remoulade, lemon aioli, lettuce, tomato and onion
Barbeque pulled beef brisket served on a fresh kaiser roll and topped with veggie slaw
Ham, turkey, cheddar, grilled pineapple and honey mustard served warm on a pretzel roll
M.i. tuna salad on whole wheat bread with lettuce, tomato and onion
Smoked turkey, swiss cheese, thousand island dressing and veggie slaw on grilled marble rye
Crab and lobster salad served on brioche roll with shredded leaf lettuce
Our famous curried chicken salad on a croissant with lettuce and tomato
Slices of provolone and cheddar cheese, tomato and honey mustard on your choice of wheat, white or brioche bread with bacon $1.00 with just cheese $7.00
Soup, choice of side and half of either the sorry charley, blt, grilled cheese and tomato or m.i. masterpiece. Sandwich only no side
Seasoned white fish on flour tortillas with fresh pico de gallo, lettuce, shredded jack cheese and lime cilantro sauce
Grilled chicken topped with fresh mozzarella, bruschetta tomatoes, basil and a balsamic drizzle on grilled ciabatta bread
Thick sliced panko crusted brioche stuffed with smoked turkey, cheddar and honey mustard, sautéed french toast style and drizzled with pepper jelly
Grilled chicken breast, bacon, provolone cheese and honey mustard served on a croissant with lettuce and tomato
Warm smoked turkey, bacon, cheddar and apple slices on warm croissant with mustard dill sauce
Flash-fried cornmeal crusted oysters served on brioche bread with bacon, lettuce, tomato and old bay remoulade
Hickory smoked bacon, american cheese, lettuce, tomato, onion and garlic aioli on brioche bread
Veggie burger topped with provolone cheese, caramelized onions and honey mustard on a pretzel roll
Portobello mushroom served on grilled ciabatta bread with fresh baby spinach, red pepper tapenade and feta cheese
Beer battered white fish fillet with your choice of lemon aioli or old bay remoulade
Our famous herb crusted salmon fillet topped with mustard dill sauce
With marinara and mozzarella
Deep dish homemade quiche
Savory meatloaf topped with hungarian mushroom
Our broiled jumbo lump crab cake served with lemon aioli
Empanada stuffed with roasted vegetables, goat cheese and fresh basil, finished with balsamic reduction and bruschetta tomatoes
Gluten free
Gluten free
Gluten free
Gluten free
Add flavor $0.50 vanilla, chocolate, raspberry, hazelnut
Pot
Add flavor $0.50 vanilla, chocolate, raspberry, hazelnut
Add choice of cheese for $0.75
Our famous hungarian mushroom & two homemade soups daily
Chicken, cilantro, carrots, red cabbage, mozzarella and peanut sauce on chipotle tortilla, served with thai chili sauce
Hummus, roasted red pepper tapenade, cucumber tomato salad, kalamata olives, feta cheese and warm handmade flatbread
Jumbo shrimp sautéed with garlic, lemon, tomato and white wine, finished with feta cheese, served with warm ciabatta bread
Artichoke hearts and jumbo lump crabmeat mixed with a creamy blend of cheeses and baked on a french baguette, served with roasted red pepper tapenade
Crab meat, cilantro, avocado and cheddar jack on chipotle tortilla, finished with old bay remoulade and fresh pico de gallo
Cornmeal crusted oysters flash fried and served with sweet corn broth, crab meat, wilted garlic spinach and smoked tomato couli
Chilled house-smoked applewood salmon served with caper, tomato and red onion relish, mustard dill sauce and crisp everything flatbreads
Slices of green tomatoes dredges in cornmeal and flash-fried crispy, presented with blue crab meat, old bay remoulade and corn and tomato salsa
Beer battered jumbo shrimp served with crispy cheddar grit polenta, corn and tomato salsa and old bay remoulade
Warm ciabatta bread topped with basil pesto ad presented with bruschetta tomatoes, fresh mozzarella and balsamic reduction
Mixed greens, brandied peppercorn encrusted chicken, candied pecans, pears and gorgonzola cheese, tossed with maple champagne vinaigrette. Gluten free
Grilled chicken presented with mixed greens, sliced apple, dried cherries, walnuts, goat cheese and apple ginger vinaigrette. Gluten free
Seared beef tenderloin over arugula with gorgonzola, slow-roasted red and yellow tomatoes, red onion, pine nuts and honey balsamic vinaigrette. Gluten free
Sesame encrusted chicken served over a bed of baby spinach and greens, carrots, cabbage, and mandarin oranges, served with soy ginger vinaigrette
The best of both worlds, a small café salad with peppercorn chicken, served alongside a scoop of our craisin chicken salad topped with granola and raspberry vinaigrette
Our famous chicken salad with almonds, craisins and onion served over mixed greens and topped with raspberry vinaigrette and granola
Grilled salmon presented over mixed greens with mandarin oranges, strawberries, blueberries and raspberry vinaigrette. Gluten free
Sesame crusted ahi tuna, seared and presented over mixed greens with carrots, cucumbers, avocado and honey wasabi vinaigrette
Jumbo lump crab cake served atop a salad of mixed greens and corn and tomato salsa tossed with lime cilantro dressing. Gluten free
Our famous curried chicken salad served over mixed greens with a wedge of fresh pineapple, sliced strawberries and honey citrus vinaigrette. Gluten free
Lobster and crab salad served over mixed greens with mandarin oranges, red onion and honey citrus vinaigrette. Gluten free
Mixed greens, brandied peppercorn encrusted chicken, candied pecans, pears, and gorgonzola cheese tossed with maple champagne vinaigrette. Gluten free
Grilled chicken, presented with mixed greens, sliced apple, dried cherries, walnuts, goat cheese and apple ginger vinaigrette. Gluten free
Sesame crusted ahi tuna, seared and presented over mixed greens with carrots, cucumbers, avocado and honey wasabi vinaigrette. Gluten free
Our signature crab cake on a bed of mixed greens, with corn, fresh tomatoes and lime cilantro dressing
Our famous curried chicken salad served with a wedge of pineapple, and fresh strawberries over mixed greens with a side of caribbean mango vinaigrette. Gluten free
A summertime favorite, our crab & lobster salad served over mixed greens with red onion, mandarin oranges, and honey citrus vinaigrette. Gluten free
Chunks of tender chicken, sliced almonds and dried cranberries on a bed of mixed greens topped with maple granola and raspberry vinaigrette
A small cafe salad with peppercorn chicken breast, served with a scoop of craisin chicken salad, granola, and raspberry vinaigrette
Seared beef tenderloin over arugula with gorgonzola, slow-roasted red and yellow tomatoes, red onion, pinenuts and honey balsamic vinaigrette. Gluten free
Sesame encrusted chicken on a bed of fresh baby spinach and mixed greens, shredded carrots, mandarin oranges, mushrooms. served with a side of soy ginger vinaigrette and a side of plum sauce
Fresh romaine lettuce, homemade croutons, shredded parmesan cheese and our creamy caesar dressing
Fresh romaine lettuce, homemade croutons, shredded parmesan cheese and our creamy caesar dressing
Fresh romaine lettuce, homemade croutons, shredded parmesan cheese and our creamy caesar dressing
Fresh romaine lettuce, homemade croutons, shredded parmesan cheese and our creamy caesar dressing
Classic caesar topped with a grilled chicken breast, tomato-basil bruschetta salsa, and fresh mozzarella, drizzled with a balsamic glaze
Our classic caesar topped with a marinated grilled chicken breast, feta cheese, artichoke hearts, kalamata olives, cucumbers, tomatoes and red onion salsa and pepperoncini
Romaine tossed with lime cilantro caesar dressing and topped with grilled chicken breast, chipotle tortilla strips, avocado, cheddar cheese and fresh pico de gallo
Jumbo shrimp sautéed with roma tomatoes and garlic, finished with white wine, lemon and basil pesto butter, tossed with linguini pasta and parmesan cheese
Blackened sea scallops sautéed with bacon, sweet corn kernels and green onions, finished in a smoked tomato alfredo sauce and tossed with linguini pasta and parmesan cheese
Sauteed chicken and prosciutto tossed with savory mushroom ragout, gorgonzola cream sauce and penne pasta
Sauteed jumbo shrimp, blue crab meat and roasted tomatoes tossed with creamy rosé sauce, linguini pasta, parmesan and fresh basil
Sauteed italian sausage, spinach and garlic tossed with roasted red pepper cream sauce, penne pasta, parmesan and fresh basil
Basil pesto crusted salmon fillet presented with mesclun, slow-roasted tomatoes, red onion, parmesan and honey balsamic vinaigrette. Gluten free
Pan-seared sea scallops presented with arugula, pears, craisins, candied pecans and honey citrus vinaigrette. Gluten free
6 oz. Filet seasoned with whiskey soaked peppercorns, seared, and served with a salad of mixed greens, gorgonzola, red onion, sliced tomato and zesty honey balsamic vinaigrette. Gluten free
One of our signature broiled crab cakes served with lemon aioli and your choice of any side salad
Our homemade deep-dish quiche of the day served with your choice of any side salad and any cup of soup
Chopped romaine, homemade croutons, shredded parmesan and our creamy caesar dressing
Classic caesar topped with grilled chicken breast, bruschetta tomatoes, basil, fresh mozzarella and balsamic reduction
Classic caesar topped with grilled chicken, feta cheese, cucumber, tomato and red onion salsa, artichoke hearts, kalamata olives and pepperoncini
Romaine tossed with lime cilantro caesar dressing and topped with grilled chicken breast, chipotle tortilla strips, avocado, cheddar cheese and fresh pico de gallo
Flash-fried beer battered white fish served with fries and old bay remoulade or lemon aioli
Fresh herb encrusted salmon fillet finished with mustard dill sauce, served with mashed potatoes and sautéed vegetables
Savory homemade meatloaf with choice of mushroom ragout demi-glace, hungarian mushroom or marinara and mozzarella, served with mashed potatoes and sautéed vegetables
Peppercorn chicken breasts topped with caramelized onions and gorgonzola, served with mushroom ragout demi-glace, mashed potatoes and sauteed vegetables. Gluten free
Flash-fried sesame chicken tenders served with sweet thai chili sauce, jasmine rice and sautéed vegetables
Grilled 6 oz. filet mignon with burgundy reduction and one signature crab cake with lemon aioli, served with mashed potatoes and grilled asparagus
Two signature crab cakes with a side of lemon aioli, served with mashed potatoes and grilled asparagus
Sushi grade yellow fin tuna encrusted in sesame seeds, seared and served with soy-ginger kurosawa sauce, wasabi mashed potatoes and stir-fried snow peas
Pan-seared salmon fillet, poached with white wine, lemon, artichoke hearts, roma tomatoes, capers, and kalamata olives, served with sun-dried tomato and basil polenta
Empanada stuffed with roasted vegetables, basil and goat cheese, finished with bruschetta tomatoes and balsamic reduction, served with sun-dried tomato polenta and sautéed vegetables
Topped with marinara sauce and mozzarella cheese
Chicken sautéed with garlic, shallots, green onions, carrots, peanuts and bean sprouts tossed with rice noodles and a peanut tamarind sauce, sprinkled with fresh cilantro and basil
Pan-seared rainbow trout with white wine cream sauce of leeks and blue crab meat, served with mashed potatoes and grilled asparagus. Gluten free
Sauteed jumbo shrimp finished with corn, bacon, crabmeat, sherry and a touch of cream, served with cheddar grit polenta and grilled asparagus
Pan-seared sea scallops presented with saffron champagne cream sauce, steamed rice and grilled asparagus. Gluten free
Tomatoes, squash, zucchini, chicken and lentils simmered in a traditional indian yellow curry, served with steamed jasmine rice and warm hand-made flatbread vegetarian version available
Grilled filet mignon presented with burgundy reduction, roasted garlic mashed potatoes and grilled asparagus. Gluten free
Cowboy spiced grilled ribeye served with crispy buttermilk onions, smoky chipotle sauce, corn and tomato salsa and cheddar grit polenta
Chicken, prosciutto and sausage sautéed with tomatoes, cannellini beans, onions and garlic, finished with white wine, basil and light tomato sauce, served with sun-dried tomato polenta
Sassafras marinated pork chops presented with apple butter demi-glace, cheddar grit polenta and sautéed vegetables
1/2 Lb. angus burger, topped with lettuce, tomato and onion on a fresh kaiser roll. Add bacon, mushrooms, or cheese $0.50 each
1/2 Lb. angus burger topped with crumbled bacon, gorgonzola cheese and honey mustard served on a fresh kaiser roll
Flash-fried cornmeal crusted oysters served on brioche bread with bacon, lettuce, tomato and old bay remoulade
Portobello mushroom served on grilled ciabatta bread with fresh baby spinach, red pepper tapenade and feta cheese
Barbeque pulled beef brisket served on a fresh kaiser roll and topped with veggie slaw
Grilled chicken topped with fresh mozzarella, roma tomatoes, basil and a balsamic drizzle on grilled ciabatta bread
Broiled crab cake on brioche roll with old bay remoulade, lemon aioli, lettuce, tomato and onion
Thick sliced panko crusted brioche stuffed with smoked turkey, cheddar and honey mustard, sautéed french toast style and drizzled with pepper jelly
Grilled chicken breast, bacon, provolone cheese and honey mustard served on a croissant with lettuce and tomato
Veggie burger topped with provolone cheese, caramelized onions and honey mustard on a pretzel roll
Turkey, cheddar, grilled pineapple and honey mustard served warm on a pretzel roll
Crab and lobster salad served on brioche roll with shredded leaf lettuce
Bread sauteed French toast style, and filled with sliced turkey, cheddar cheese, and honey mustard, drizzled with pepper jelly
Grilled chicken topped with fresh mozzarella, bruschetta tomatoes, basil and a balsamic drizzle served on warm ciabatta bread
Portabella mushroom served on warm ciabatta bread with spinach, red pepper tapenade and feta cheese
Broiled crab cake on brioche roll with old bay remoulade, lemon aioli, lettuce and tomato, and onion
Grilled chicken breast, bacon, provolone cheese and honey mustard served on a croissant with lettuce and tomato
Veggie burger topped with provolone cheese, caramelized onions and honey mustard on a pretzel roll
Slices of provolone and cheddar cheeses, tomato, and honey mustard on your choice of wheat, brioche or white bread with bacon $1.00 with cheese only $7.00
Our mi tuna salad on whole wheat bread with lettuce and tomato
Our famous curried chicken salad on a croissant with lettuce and tomato
Roasted turkey breast, swiss cheese, 1000 island dressing, and veggie slaw on grilled rye bread
Our crab and lobster salad served on a brioche roll with shredded leaf lettuce
Smoked turkey breast, bacon, boursin cheese and honey mustard in a spinach tortilla
Smoked turkey breast, bacon, boursin cheese and honey mustard in a spinach tortilla
Our craisin chicken salad, with sweet cranberries, and almonds in a honey wheat tortilla with lettuce, maple granola and raspberry vinaigrette
Sesame chicken, shredded carrots, red cabbage, cucumbers and our peanut ginger sauce in a chipotle tortilla
Hummus, cucumber, tomato, red onion salsa, feta cheese, spinach and red wine vinaigrette in a honey wheat tortilla
Grilled chicken strips, buffalo sauce, gorgonzola cheese, tomato, lettuce and blue cheese dressing in a chipotle pepper tortilla
Our house smoked salmon in a honey wheat tortilla with spinach, red onion, tomato and caper relish with caper dill sauce
Seared beef tenderloin, savory mushroom ragout, gorgonzola and mozzarella cheeses, and horseradish cream sauce in a spinach tortilla
Grilled chicken, avocado, cheddar jack cheese, fresh pico de gallo, romaine lettuceand lime cilantro sauce in chipotle tortilla
Gluten free
Gluten free
Gluten free
Gluten free
Gluten free
Gluten free
Gluten free
Served with mashed potatoes and vegetables
Served with mashed potatoes and vegetables
Served with rice and vegetables
Add chicken $10.00