Cooper's Hawk Winery & Restaurant

Served raw, ponzu-ginger vinaigrette, avocado, radish,wasabi cream and sriracha.

Gfbacon-wrapped shrimp, tequila lime butter sauce and fresh guacamole.

Tostadasscallions, sesame seeds, cilantro, radish and sweet chili bbq sauce.

Gfsweet chili-glazed chicken, asian cabbage slaw with pineapple, crunchy wontons, bibb lettuce; peanut, cashew and soy caramel sauces.

Lettuce leaves for wrapping, asian cabbage slaw with pineapple, gochujang aioli, cashew dip and lime.

Blackened and seared rare, citrus slaw, sriracha cream, pico de gallo, avocado, cilantro and wasabi cream.

Tricolor carrots, cauliflower, sweet onion, harissa and toasted pita.

Cashews, mint, sweet thai chili and sesame-sriracha aioli.

Pickled vegetables, candied bacon, roasted red pepper, avocado, sweet roasted grape tomatoes and calabrian chili aioli.

weet and spicy mustard and ginger soy sauce.

Sweet chili-ponzu glaze, cilantro and sesame-sriracha aioli.

Burrata, basil, extra virgin olive oil, arugula and balsamic glaze.

Rich tomato sauce, burrata dolce, basil, extra virgin olive oil andgrilled polenta crostini.

House-made with southwest chicken, corn, black beans, cilantro, and cheese;tomatillo salsa, cilantro ranch, and cashew dipping sauces.

Chef matt's perfect pairing platetrio of cheeses: stracciatella, buttermilk bleu, sartori parmesan, honeycomb, black fig jam and grilled polenta crostinis.

Vegetarian available upon request.

Cucumber, carrot, tomato, croutons and dressing on the side.

Romaine, shaved parmesan, polenta crisps, creamy caesar pesto dressing our pesto contains walnuts.

Applewood smoked bacon, bleu cheese, red onion, sweet grape tomatoes, italian vinaigrette and bleu cheese dressing.

Extra virgin olive oil, shaved parmesan, lemon, marcona almonds and balsamic glaze.

Tomato, cucumber, avocado, cheddar, corn and black bean relish, cilantro, crispy onion strings, tortilla strips, ranch dressing and bbq sauce.

Apple, goat cheese, dried cherry, corn, avocado, toasted marcona almonds, cilantro, tomato and honey mustard vinaigrette.

Applewood smoked bacon, bleu cheese, red onion, sweet grape tomatoes, italian vinaigrette and bleu cheese dressing.

Romaine, shaved parmesan, polenta crisps and creamy caesar pesto dressing.Our pesto contains walnuts.

Apple, cucumber, red pepper, cabbage, orange, toasted cashews and ginger-ponzu vinaigrette.

Cucumber, red onion, asparagus, kalamata olives, sweet grape tomatoes, zesty giardiniera, feta cheese, polenta crisps and mediterranean vinaigrette.

Shredded asian greens, pineapple, crispy togarashi rice, toasted cashews, sesame ginger vinaigrette, wasabi cream and ponzu dip.

Lettuce, tomato, choice of cheese, seasoned mayo and crispy onion strings.

Bleu cheese, lettuce, tomato, chipotle mayo and crispy onion strings.

Fresh ground all-natural turkey, herbs, lemon, lettuce, tomato, red onion and seasoned mayo.

A tribute to founder tim mcenery's father ? double patty, signature sauce, caramelized onion, american cheese, lettuce and tomato.

Red quinoa, black beans, toasted rolled oats, arugula, hummus,cucumber feta cream and fennel quinoa salad.

Bourbon bacon jam, triple cheddar and caramelized onion ranch aioli.

Open-face buttermilk biscuit, creamy bleu cheese slaw, bread and butter pickles, classic mac and cheese.

Beer-battered cod, crispy slaw, avocado and sriracha mayo.

Slow-roasted shaved prime rib, seasoned mayo, house-made steak jus and horseradish cream.

Crispy slaw, sriracha-bacon ranch and spicy honey.

Cheddar, applewood smoked bacon, avocado, cilantro ranch and seasoned mayo.

Trio of cheeses: aged white cheddar, american, fontina;caramelized onion and seasoned fries.

Flatbreads: italian sausage & whipped ricotta?, caprese, carne asada? , roasted vegetable & goat cheese?salads: plain ol' house, caesar?, chopped wedge and shaved brussels sprouts.

Flatsalads: plain ol' house, caesar? , chopped wedge, shaved brussels sprouts.

Chimichurri rubbed skirt steak, cilantro-lime aioli, parmesan fries and oven-roasted vegetables.

Wasabi-buttered potatoes, asian cabbage slaw with pineapple, pickled cucumber and gochujang aioli.

Boneless loin, chipotle mashed, tomato-braised kale and buttermilk onion rings.

Oven-roasted vegetables, mary's potatoes, grainy dijon mustard butter and crispy onion strings.

Horseradish, bleu cheese, and parmesan-crusted filet medallions,mary's potatoes and asparagus.

Wasabi-buttered mashed, oven-roasted vegetables.

Steak butter, crispy onion strings, grilled broccoli and choice of side .

Sweet corn, asparagus, peas, spinach, parmesan and white truffle oil .

Roasted mushroom, sweet onion, white wine, shaved parmesan and white truffle oil.

Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Stracciatella, Pesto Oil .

Sweet corn, peas, shiitake mushrooms, spinach, oven-roasted tomatoes, stracciatella, pesto oil and crispy pancetta .

Capellini, San Marzano Garlic Broth, Sweet Tomato Basil Relish, Pesto Oil.Our pesto contains walnuts.

Wasabi-buttered mashed and asian slaw.

Classic Mustard Sauce, Fries, Asian Slaw .

Soy cilantro citrus rice, asian cabbage slaw with pineapple, gochujang aioli, sesame mustard sauce.

Brussels sprouts salad, candied applewood bacon, grainy dijon mustard butter, shaved parmesan.

Blistered green beans, grape tomatoes, ginger rice,thai lemongrass sauce.

Mustard sauce, mary's potatoes, asparagus.

Beer-battered cod, sriracha aioli, herb tartar, asian slaw .

Chicken, Shrimp, Andouille, Onion, Tomato, Pepper and Jasmine Ric.

Seared rare with wasabi sauce, cilantro citrus rice and asian slaw.

Sautéed spinach, oven-roasted yukon gold potatoes,sweet san marzano tomato sauce.

Mustard sauce, mary's potatoes and asparagus .

Whipped potato , butter and cream.

Shredded potatoes, white cheddar and scallions.

Caramel custard, valrhona chocolate mousse, brown-buttertoasted graham cracke.

Graham cracker crust, banana, toffee filling and fresh whipped cream.

Fresh-squeezed citrus, graham cracker crust, whipped cream and lime dust.

Valrhona Chocolate, Hazelnut Ganache and Vanilla Ice Cream.

Caramelized banana, vanilla ice cream, rum caramel and candied walnuts.

Fresh berries and flaky sea salt.

Warm chocolate chip cookie baked with reese's peanut butter cups and vanilla ice cream.

Ripe tomato, mozzarella, red onion, pesto, basil and balsamic glaze.

Mozzarella, roasted grape tomatoes, pesto, basil and balsamic glaze.

Sliced skirt steak, pesto, mozzarella, roasted chili sauce, onion and cilantro.

Giardiniera, pesto, mozzarella and grated parmesan.

Italian sausage, caramelized onion and tomato-parmesan cream.

Roasted portabello mushroom, sage-brown butter cream and shaved parmesan.

San marzano tomatoes, pancetta, burrata dolce, extra virgin olive oil.

Bucatini pasta, rich tomato bolognese, burrata dolce, basil and extra virgin olive oil.

Pancetta, chicken, sage, peas and parmesan garlic cream sauce.

Corn tortillas, butternut squash, black beans, melted cheese, sweet corn, avocado, ancho cream, pico de gallo, chipotle tomato sauce and corn-jicama salad.

Artisan hummus, tricolor carrots, cauliflower, sweet onion, harissa, roasted broccoli, quinoa salad and toasted pita.

Parmesan-Breaded Chicken, House-Made Pickled Vegetables, Shaved Parmesan and Mary's Potatoes.

Wasabi-buttered mashed and asian slaw.

Sautéed spinach, oven-roasted yukon gold potatoes and sweet san marzano tomato sauce.

Lemon butter caper sauce, angel hair pasta and asparagus.

Tomato basil relish, lemon butter, mary's potatoes and garlic green beans.

Pancetta, chicken, sage, peas and parmesan garlic cream sauce.

Bucatini pasta, rich tomato bolognese, burrata dolce, basil and extra virgin olive oil .

Mushroom, fontina, mary's potatoes and asparagus.

Lemon butter caper sauce and angel hair pasta.

Tomato basil relish, lemon butter, betty's potatoes and garlic green beans.

Parmesan-breaded chicken, house-made pickled vegetables, shaved parmesan and mary's potatoes.

Mushroom, fontina, mary's potatoes and asparagus.