Ze Mean Bean Cafe
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Ze Mean Bean Cafe
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Appetizers
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Ukrainian Borsht $6.00
Root vegetables stewed in a sweet beet broth and topped with a dollop of sour cream. Served with toasted bread.
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Slavic Sampler $4.00
A fantastic introduction to our slavic fare one holupki, three pierogi one of each type, one potato pancake topped with homemade applesauce, and a side of polish kielbasa 12. Add 2 extra potato pancakes
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Pierogi Appetizer $6.00
Four pierogi slavic dumpling lightly sauteed in butter, stuffed with potato, sauerkraut, and sweet farmer's cheese. Served with caramelized onions
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Composed Cheese Course
Chef's selection of cheeses
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Hriby Dip $9.00
Sauteed mushrooms simmered in cream and blended with fresh herbs, finished with sour cream and melted gruyere cheese. Served with toasted bread points
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Wild Mushroom Holushki $7.00
A slavic staple homemade potato dumplings, braised cabbage, brown butter, fresh herbs, and wild mushrooms
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Sea Scallops $13.00
Seared sea scallops with port and currant marinated beet slaw
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Krupnik Crabcake
4oz maryland crabcake served with a spicy polish honey vodka sauce over mache and asparagus
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SaladAdd grilled chicken breast $3.50 or grilled bistro steak $4.50
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Warm Chevre Salad $11.00
Medallion of baked chevre, sun dried tomato pesto, portabella cap and pine nuts served over greens with black currant vinaigrette
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Blackberry Salad $11.00
Fresh blackberries, sliced brie, toasted pine nuts, and champagne over baby field greens
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Arugula And Beet Salad $11.00
Arugula greens dressed with vanilla mint vinaigrette and crumbled chevre, accompanied by marinated beet and currant salad
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Wild & Gathered Greens $6.00
Ze house salad greens with carrots, red onion, tomato and sherry vinaigrette
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Slavic Signatures
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Chicken Kiev $16.00
Boneless chicken breast filled with garlic herb butter. Accompanied by roasted fingerlings with glace de poulet and sauteed chef's vegetables
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Holupki Golabki Dinner $12.00
Two plump cabbage rolls stuffed with ground beef, pork & rice in a light tomato sauce. Served with roasted fingerling potatoes and chef's vegetables
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Hungarian Goulash $17.00
Braised beef tenderloin, onions, bell peppers, carrots and tomatoes, stewed with red wine and hungarian paprika, served over homemade potato dumplings
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Pierogi Dinner $12.00
Assortment of seven pierogi filled with potato, sauerkraut, and sweet farmer's cheese. Served with chef's vegetables and pickled red cabbage.
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Blackberry Pork $20.00
Marinated pork tenderloin served with wild mushroom basmati rice, beet salad, fresh vegetables and a blackberry demi glace
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Crab Kluski Slaskie $21.00
Crabmeat served with potato dumplings, asparagus, peppers, onion, fresh herbs, asparagus broth and bacon
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Vegetarian $18.00
No bacon or crab, add smoked tofu croutons
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Chef's Specialties
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Smoked Paprika Short Ribs $23.00
Boneless beef short ribs braised in a smoked paprika broth served with roasted fingerling potatoes, grilled asparagus and smoky pan jus.
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Rainbow Trout $24.00
Pan seared and served in a light ginger broth with arugala, asparagus and homemade potato dumplings.
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Rosemary Pesto Lamb $24.00
Twin baby lamb chops rubbed with rosemary pesto, served with whipped purple potaotes and grilled asparagus
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Fasola Cakes $18.00
Pan fried chick peas infused with roasted peppers, red onions, olives and fresh herbs served with warm chevre round, fresh vegetables and port reduction
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Scallop and Shrimp Rissotto $23.00
Grilled shrimp and scallops served on a bed of olive and trufffle oil rissotto
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Krupnik Crabcake
Twin jumbo lump crabcakes served with creamy cous cous, grilled aspargus and finished with a spicy polish honey vodka sauce
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Lunch MenuAll sandwiches served with side house salad
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Russian Reuben $9.00
Oven roasted pork loin, braised red cabbage, swiss cheese and stone ground mustard served on toasted rye bread
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French Dip $12.00
Sliced beef with caramelized onion and melted gruyere on a baguette served with mustard au jus
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Bella Ciabatta $9.00
Whole roasted portabella, roasted peppers, sun dried tomato pesto, and herbed boursin cheese on toasted ciabatta bread.
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Remember The Alamo $10.00
Grilled chicken breast, tomatoes, onion, greens, cheddar cheese, sour cream and chipotle barbecue sauce in a warm tortilla
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Polish Roll $10.00
Grilled kielbasa on a toasted baguette with spicy stone ground mustard, caramelized onions, melted gruyere, and pickled red cabbage
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Krupnik Crabcake Sandwich
4oz maryland crab cake layered with greens, asparagus spears and a spicy polish honey vodka sauce on ciabatta bread
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The Combo $3.50
Add a cup of our soup of the day with your sandwich
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Sunday Jazz Brunch - Chef's Specialties
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Pesto Lamb Chops $24.00
Twin seared lamb chops rubbed with rosemary pesto and served with parsnip puree and fresh asparagus
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Hungarian Goulash $17.00
Braised beef tenderloin, onions, bell peppers, carrots and tomatoes, stewed with red wine, homemade potato dumplings and hungarian paprika
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Sunday Jazz Brunch - The Sweeter Side
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Blueberry Pancakes $9.50
Three buttermilk pancakes filled with fresh blueberries
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Bananas Foster French Toast $9.50
Battered texas toast grilled and served with caramelized banana rum sauce
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Sunday Jazz Brunch - StartersOur award winning sunday jazz brunch menu changes weekly. Below is a sample of the variety of breakfast and lunch items offered each week
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Shrimp Bisque $8.00
Sherry infused shrimp broth with a silky cream finish
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Chicken Corn Chowder $6.00
Golden corn and roasted chicken in a hearty soup
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Fruit Plate $4.50
A medley of fresh fruit
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Pierogi Appetizer $6.00
Four pierogies, lightly sautéed in butter & onions, filled with potato, sauerkraut, & sweet farmer's cheese
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Wild and Gathered Greens $6.00
Ze house salad mixed greens in a sherry vinaigrtte with julienne onion, carrots, and roma tomato
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Sunday Jazz Brunch - Sandwiches
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Chicken Ciabatta $10.00
Pan seared chicken breast with sun dried tomato pesto, greens, and tomato, served on ciabatta bread
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Roasted Portabella Wrap $10.00
Roasted portabella, mixed greens, roma tomato, gruyere cheese and red onion in a tortilla wrap
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Sunday Jazz Brunch - Combinations
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The Polish Cowboy $10.00
Two buttermilk pancakes with maple syrup, scrambled eggs and grilled polish sausage
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The French Connection $10.00
A wonderful combination of french toast, scrambled eggs and crispy smoked bacon
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Big Boy Combo $13.00
One pancake, a slice of french toast, scrambled eggs, polish sausage, bacon, and a side of potatoes
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Sunday Jazz Brunch - Benedicts & OmeletsAll egg dishes accompanied by hash browned potatoes
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Polish Benedict $12.00
A toasted english muffin topped with polish kielbasa, two poached eggs and seasoned hollandaise sauce
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Crab Benedict $14.00
A toasted english muffin topped with jumbo lump crab meat, two poached eggs, and seasoned hollandaise sauce
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Steak Benedict $13.00
A toasted english muffin topped with teres major, two poached eggs, and seasoned hollandaise
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Crab Omelet $12.00
A fluffy three egg omelet filled jumbo lump crab meat and boursin cheese
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Pesto and Olive Omelet $9.00
A fluffy three egg omelet filled with sun dried tomato pesto, olives, and feta cheese
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Asparagus & Mushroom Omelet $9.00
A fluffy three egg omelet filled with asparagus, wild mushrooms, and goat cheese
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The Polish Farmer's Omelet $10.00
A fluffy three egg omelet stuffed with polish kielbasa, caramelized onions and cheddar cheese
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Grilled Apple Omelet $10.00
A fluffy three egg omelet filled with, grilled apple slices, warm brie, and toasted pine nuts
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Herb Scramble $9.00
A three egg scramble filled with bell peppers, fresh chopped herbs, and melted gruyere cheese
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Steak and Sunflower Eggs $13.00
Eggs in a basket served with a bistro filet finished with a hollandaise sauce
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Menu for Ze Mean Bean Cafe provided by Allmenus.com
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