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Bertha's Mussels
4 large shrimp stuffed with jalapeno cream cheese, wrapped in bacon, broiled and drillzed with red currant coulis.
Sauteed with butter, sherry and rubbed sage. Please allow ample time for cooking.
Tomato base.
Cream base, made to order. Only served in a bowl.
Field greens and mixed vegetables.
Mixed filed greens, feta cheese, egg, black olives, anchovies and red currants.
Mixed field greens, feta, egg, olives, cheddar cheese, salami and anchovies.
Mixed filed greens, crabmeat, mussels, shrimp, egg, olives and anchovies.
Plain butter, garlic butter, fresh basil and garlic butter, garlic butter and capers, spinach tarragon and garlic butter, Spanish sauce, anchovy tomato and garlic butter, and Lancaster creamy mustard sauce. Served with Italian bread.
Plain butter, garlic butter, fresh basil and garlic butter, garlic butter and capers, spinach tarragon and garlic butter, Spanish sauce, anchovy tomato and garlic butter, or Lancaster creamy mustard sauce. Served with Italian bread.
Served with Italian bread.
Served with potato salad, coleslaw, seafood macaroni salad or potato chips.
Served with potato salad, coleslaw, seafood macaroni salad or potato chips.
Served with potato salad, coleslaw, seafood macaroni salad or potato chips.
Served with potato salad, coleslaw, seafood macaroni salad or potato chips.
Served with potato salad, coleslaw, seafood macaroni salad or potato chips.
Served with potato salad, coleslaw, seafood macaroni salad or potato chips.
2 broiled crab cakes with potato salad, coleslaw or seafood macaroni salad.
Jumbo shrimp with tomato, lemon, garlic and scallion sauce and toast points.
Littleneck clams, calamari, tomatoes and mushrooms sauteed in butter, degalzed with white wine over linguine.
Large shrimp and scallops broiled with honey, lemon, butter and sherry over rive with vegetables.
Large shrimp broiled with honey, lemon, butter and sherry over rice with vegetables.
Large tender scallops broiled with honey, lemon, butter and sherry over rice with vegetables.
6 oz. crab cake, 8 oz. tenderloin served with seasonal vegetables and choice of side.
With champagne cream sauce.
Chicken, chilled creamy lemon-garlic sauce, rice, fresh spinach and peach slices.
Saffron rice with shrimp, scallops, chicken, mussels and Spanish sausage. Please allow ample time for cooking.
Saffron rice with shrimp, scallops, chicken, mussels and Spanish sausage. Please allow ample time for cooking.
Served with fresh fruit salad.
Served with fresh fruit salad.
Served with fresh fruit salad.
Served with fresh fruit salad.
Served with fresh fruit salad.
Served with fresh fruit salad. Ad.
Served with fresh fruit salad.
Served with fresh fruit salad.
Served with fresh fruit salad.
Served with fresh fruit salad.
Served with fresh fruit salad.
Ham, green pepper and onion. Served with fresh fruit salad.
Crushed tomato, green pepper and onions. Served with fresh fruit salad.
Served with fresh fruit salad.
Served with fresh fruit salad.
With real maple syrup. Served with fresh fruit salad.
Served with chips or applesauce.
Served with chips or applesauce.
Served with chips or applesauce.
Served with chips or applesauce.
Served with chips or applesauce.
Served with chips or applesauce.
4 large shrimp stuffed with jalapeno cream cheese, wrapped in bacon, broiled and drizzled with red currant coulis.
Grilled chicken breast over a large of field greens, red onions, carrots, green peppers and cherry tomatoes.
1 jumbo lump crab cake over a large bed of field greens, red onions, carrots, green peppers and cherry tomatoes.
Mixed field greens, feta cheese, hard boiled egg, black olives, anchovies and red carrots.
Mixed field greens, feta, eggs, olives, cheddar cheese, salami and anchovies.
Mixed field greens, crabmeat, mussels, shrimp, egg, olives and anchovies.
Grilled smoked ham, Swiss cheese and Dijon mustard on toasted rye bread. Served with potato, coleslaw, seafood macaroni salad or potato chips.
Plump tomato slices, basil pesto, melted mozzarella and balsamic glaze. Served open face. Served with potato, coleslaw, seafood macaroni salad or potato chips.
2 fish tacos with back beans and fresh salsa. Served with potato, coleslaw, seafood macaroni salad or potato chips.
Served with potato, coleslaw, seafood macaroni salad or potato chips.
Served with potato, coleslaw, seafood macaroni salad or potato chips.
Served with potato, coleslaw, seafood macaroni salad or potato chips.
Served with potato, coleslaw, seafood macaroni salad or potato chips.
Served with potato, coleslaw, seafood macaroni salad or potato chips.
Tuna, red onions, cucumbers cilantro tossed in spicy tahini mayonnaise. Served with potato, coleslaw, seafood macaroni salad or potato chips.
House made chickpea patty, red onions, cilantro and spicy tahini mayonnaise. Served with potato, coleslaw, seafood macaroni salad or potato chips.
Plain butter, garlic butter, fresh basil and garlic butter, garlic butter and capers, spinach tarragon and garlic butter, Spanish sauce, anchovy tomato and garlic butter and Lancaster creamy mustard sauce.
Plain butter, garlic butter, fresh basil and garlic butter, garlic butter and capers, spinach tarragon and garlic butter, Spanish sauce, anchovy tomato and garlic butter, Lancaster creamy mustard sauce or spicy Thai sauce.
Spicy.
Served with toast.
Ham, green pepper and onion. Served with toast.
Crushed tomato, green pepper and onion. Served with toast.
Served with toast.
Served with toast.
Served with chips or applesauce.
Served with chips or applesauce.
Served with chips or applesauce.
Served with chips or applesauce.
Served with chips or applesauce.
Served with chips or applesauce.
Menu for Bertha's Mussels provided by Allmenus.com
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