Petalo's

With Tomatoes, mixed vegetables and sweet jumbo lump crab meat

Please ask your server for today's selection

Choose any combination of small salad and a bowl of soup

Crisp romanie lettuce hearts tossed in our tangy caesar dressing with garlic croutons and shredded parmesan cheese.

Mixed field greens topped with cucumbers, roma tomatoes, red onion, sweet red peppers, and garlic herb crountons

Crisp iceberg lettuce, chopped proscintto, salami, tomatoes, sweet red peppers, olives, provolone and fresh mozzarella cheese.

Atraditional greek salad, crisp iceberg lettuce, roma tomatoes, cucumbers, kalamata olives, green peppers, feta cheese and peppercini pepper

Lettuce, tomato, green peppers, eggs, salami, turkey, ham and provolone cheese. Dressing Choices: Italian, Blue cheese, Ranch, Greek Vinaigrette with Feta cheese, Parmesan Peppercorn, honey mustard, and caesar.

A creamy blend of marinated ground chickpeas.

Baked eggplant ground with tahini, mixed spices, and garlic topped with olive oil.

Blended fava beans, mixed spices and olive oil.

Can't decide? Try all three! Sides of hummus, baba ganoush, and foul, with falafel.

Chock full of jumbo lump crab and creamy cheese, served with warm pita chips.

A half pound of jumbo shrimp steamed the Baltimore way in beer, onions and old bay.

A little plate of heaven, mini crab balls served with a side of tartar sauce.

Our version of a classic, served with celery sticks and chunky blue cheese dressing. Your choice of mild, hot or honey BBQ.

Cheese tortellini smothered in a creamy vodka sauce.

Jumbo stuffed shells with a creamy cheese filling, topped with marinara sauce.

Cheese manicotti topped with marinara sauce.

Classic cheese ravioli in a homemade marinara sauce.

Lightly battered eggplant layered with marinara sauce and mozzarella cheese, served with your choice of pasta.

Fettuccine pasta tossed in a classic homemade alfredo sauce and topped chicken scaloppini and tender asparagus.

Chicken breast sauteed in roasted garlic, roma tomatoes, artichoke hearts, sweet red peppers, basil and crushed red peppers, served with linguine.

Lightly battered and fried chicken cutlet layered with marinara sauce, mozzarella cheese and grated romano cheeses, served with your choice of pasta.

Lightly floured chicken breast sauteed in marsala wine, mushrooms, shallots and a veal sauce, served over linguine.

Chicken breast sauteed in marinara sauce with peppers, mushrooms, and onions. Served with side of pasta.

Oven-roasted meatballs simmered in our roasted garlic marinara sauce and served over spaghetti.

Veal scaloppini sauteed in a garlic cream sauce with crab meat and peppers. Served with linguini.

Spaghetti tossed with a homemade meat sauce.

Lightly battered and fried veal chop layered with marinara sauce, mozzarella cheese and grated romano cheeses, served with your choice of pasta.

Lightly floured veal cutlets sauteed in marsala wine, mushrooms, shallots and a veal sauce, served over linguine.

Layers of veal scaloppini, proscintto, and mozzarella, in a white wine lemon sauce. Served with a side of pasta.

Sauteed shrimp in a garlic, butter and sauce over linguini.

Clams, scallops, mussels, shrimp and calamari over linguini in a homemade marinara sauce

Sauteed shrimp in a spicy red pepper marinara sauce with garlic and onions. Served over spaghetti

Jumbo lump crab meat sauteed in marinara and Old Bay, served over linguini

Sauteed lobster in a creamy pink sauce with linguini

Fresh linguine pasta tossed with fresh littleneck clams, basil and parsley in a white wine clam sauce

Zucchini, yellow squash, red green and yellow peppers, tomatoes and onions, seasoned and grilled

Marinated, boneless chicken breast

Fresh salmon marinated and grilled to perfection

Char-broiled, marinated lamb tenderloin

Choose two: Salmon, Beef, or Lamb

Char-broiled marinated new york steak

Chickpeas, sweet pumpkin, salad, eggplant, sauteed spinach and seasoned rice

Two jumbo lump crab topped with tartar sauce. your choice- broiled or fried

Out 8oz filet, one jumbo lump crab cake and roasted potatoes

18 oz bone-in Black Angus rib eye cooked to order topped with a fresh herb compound butter

8 oz Black, Angus center cut filet cooked to order, topped with a classic demi-glaze and a side of roasted potatoes.

An 8 oz Norwegian salmon filet panseared and layered with sauteed baby spinach and mozzarella cheese. Topped with a caper-chardonnay cream sauce

A rack of new zealand lamb encrusted with bread crumbs and cooked to perfection accompanied by fresh mint and roasted potatoes

Two cold water lobster tails broiled and topped with an herb-infused compound butter, accompanied by roasted potatoes

6 oz Ahi tuna filet seared to medium rare and served on a toasted roll with lettuce, tomato, onion and a spicy mayo

8 oz Angus burger topped with your choice of cheddar, American or Provolone cheese. Served on a toasted roll with lettuce, tomato and onion

Falafel Sandwich with lettuce, tomatoes, onions and hummus, served on flat bread

8 oz Angus burger topped with our marinara sauce and melted mozzarella cheese. Served on a toasted roll with lettuce, tomato and onion

One large jumbo lump crab cake broiled or fried served on a toasted roll with lettuce, tomato and onion

Chicken cutlet topped with proscuitto, marinara sauce, and mozzarella and served on a toasted roll

Chicken wrapped in pita bread with tsatziki sauce, lettuce, tomatoes, and onions

Lamb and beef wrapped in pita bread with tsatziki sauce, lettuce, tomatoes, and onions

Fresh lamb wrapped in pita bread with tsatziki sauce, lettuce, tomatoes, and onions

Grilled vegetables, hummus, feta cheese, tomato and lettuce wrapped in pita bread

Fresh beef wrapped in pita bread with tsatziki sauce, lettuce, tomatoes, and onions

Grilled herb lemon chicken, Romaine lettuce & parmesan, topped with caesar dressing and wrapped in pita bread.

Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Dr. Pepper, Diet Dr. Pepper, Pink Lemonade, Iced Tea