Rub

Jumbo wings served with your choice of blue cheese ranch dressing

Crispy friend chicken tenderloins with ranch dressing or our Nice & Spicy sauce

BBQ chicken with chipotle and potatoes

House cured and triple smoked Bershire black pork belly bacon (nitrate free)

Chili made with our own slow smoked brisket and burnt ends

House-cut fries smothered in competition style chili, topped with cheddar cheese

Stuffed with cheese and your choice of BBQ chopped beef, pulled pork, or chili

Served with Cajun-style remoulade sauce

EACH ADDITIONAL MEAT ADD QUARTER RACK OF RIBS-St. Louis, ADD QUARTER RACK OF RIBS-Baby Back

EACH ADDITIONAL MEAT ADD QUARTER RACK OF RIBS-St. Louis, ADD QUARTER RACK OF RIBS-Baby Back

EACH ADDITIONAL MEAT ADD QUARTER RACK OF RIBS-St. Louis, ADD QUARTER RACK OF RIBS-Baby Back

(Limited Availability) Burnt Ends are the point (fattier part of the brisket) smoked 18 hours until tender. Includes your choice of 2 small side dishes

Italian, Hot, and BBQ Spicy, freshly made with our own special spice blends. Includes your choice of 2 small side dishes.

For one to a Gang. A tasting of beef, chicken, pork, ham, pastrami, turkey, sausage and topped with a quarter rack of ribs. Includes your choice of 2 large side dishes

The Baron goes eastern. It has a little heat and a little sweet

The Baron goes eastern. It has a little heat and a little sweet

(Limited Availability) The whole butt, bone-n-all. We serve, you pull. Includes your choice of 4 large sides.

What better way to 'Get Your RUB On' than with The Baron and a bottle of Dorn perignon Champagne?

The Barbeque Standard, Whole Slab

Last 7 ribs off the slab - The Tender End

The first 6 ribs off the slab - Meatier

The meaty upper part of the rib, lightly sauced

Small tender ribs off the Pork Loin - Whole Tender Slab

Small tender ribs off the Pork Loin - Half Tender Slab

White meat Only

Italian, Hot or BBQ

White meat only

White meat only

Dark meat

Light meat

Premium Hereford beef

BBQ pork shoulder, pulled off the bone and lightly sauced

BBQ brisket chopped, tossed in our Nice & Spicy

White meat only

Boneless BBQ ribs tossed in sauce & served on a bun

BBQ smoked turkey break, thinly sliced, just perfection!

Certified Berkshire pork. Moist, tender and smoky

Our own sausage creations, in a natural casing, smoked fresh every day on a bun. Hot link, spicy BBQ, or Italian sausage

A choice of any two meats

Your sandwich with slaw Add $1.00

Add $2.25

Our twist on a classic house cured extra thick cut bacon with lettuce and fried green tomatoes and remoulade sauce on toasted white bread

Our twist on an American classic made with our house cured bacon, fresh lettuce and tomato.

Your choice of RUB's sausage on a roll, topped with chili and cheddar cheese sauce

Comfort food at its best

Smoked Portobello mushrooms with smoked onions, sauced and served on a bun

Made with our house cured Berkshire bacon

BBQ pastrami, swiss cheese, sauerkraut and Russian dressing on toasted rye bread

Our house cured Berkshire bacon with peanut butter and bananas, Elvis's favorite!

Vinegar based, Individual

Vinegar based, Large

Mayo based, Individual

Mayo based, Large

Individual

Large

Individual

Large

Individual

Large

Individual

Large

Individual

Large

Individual

Nothing goes better with BBQ!

Down-home bourbon and lemonade - simple, sweet and refreshing

1 oz. tasting of Basil Haydens, Bookers, Knob Creek and Bakers bourbons with rocks and water offered on the side

Smoked Olive-steeped vermouth, Tanqueray gin and our own house-smoked olives. A righteous martini for our food!

The dessert that started it all

Topped with fresh homemade whipped cream

RC Cola, Diet RC, Stewarts Root Beer, Ginger Ale, 7up, Dr. Pepper