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Candied walnuts, honey crisp apples, cider reduction vinaigrette
Udons, green onions, mushrooms
Robiola bosina, stracapra, rogue smokey blue, candied nuts, amarena cherries, grilled bread, fresh honeycomb
Lemon creme, salmon roe, chives
Chicken liver pate, crispy chicken skins, foie maple syrup
Spicy harissa honey glaze, herbed yogurt
Dijon, toast points, quail egg
White wine, soffrito, baguette
Moroccan spice, apricot glaze, carrot almond and raisin slaw
Truffle aioli and red onion marmalade
With a trio of aioli
Saffron mussel cream, chard, crispy potatoes
Seaweed salad, spicy tuna pot stickers, ginger soy glaze
Bourbon butternut squash puree, BBQ pork belly lentils
Root vegetable mashed, wild mushroom gravy
Spiced pecan brussels sprouts, apple cheddar polenta
Farro "risotto" rapini, fig demi
Chanterelle mushrooms, cipollini onions, greens, shaved parmesan
Bacon and blue cheese potato gratin, trio of grilled onions