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Wine Market Bistro
Cherry tomatoes, croutons
Brioche crouton, buttermilk dressing, parmesan crisp
Radish, baby fennel, avocado, goat cheese, pesto-buttermilk dressing
Mixed greens, avocado, egg, tomato, cucumber, goat cheese, poblano dressing
Arugula, bacon, celery, apple, garlic aioli dressing
Brioche crouton, buttermilk dressing, parmesan crisp
Brioche crouton, buttermilk dressing, parmesan crisp
Country ham, gruyere, house mustard & pickles with spicy market fries
Smoked mozzarella, local heirloom tomatoes, lettuce, red onion marmalade, spicy market fries
Thick cut bacon, grilled pineapple, curry lime aioli, toasted ciabatta with house made old bay chips
Caramelized red onion, arugula, tomato, toasted flax seed bread, curried yogurt sauce, side salad
Flatbread, harissa, sauce, cool yogurt dressing, spicy market fries
Toasted ciabatta, house made kimchee, cucumber, avocado, cilantro aioli, wasabi dip, wonton crisps
Local wild blue catfish, caper tartar sauce, malt fries
A trio of chef's selections, mustard seed, wild flower honey, candied spiced nuts
Chopped spiced walnuts, bacon, grapes
Radish, baby fennel, avocado, goat cheese, pesto-buttermilk dressing
Brioche crouton, buttermilk dressing, parmesan crisp
Cherry tomatoes, croutons
Cinnamon honey yogurt, golden raisins, coconut
A trio of chef's selections accompanied by house made crostini
Preserved lemon vinaigrette, dill pickled green tomatoes, shaved red onion, caper aioli, black pepper breadcrumbs
Toasted brioche, candied bacon, avocado, caramelized shallot aioli, lettuce, tomato, spicy market fries
Grilled thick cut bacon, caramelized shallot aioli, lettuce, tomato, rustic bread, spicy market fries
Mixed local greens, avocado, hard boiled egg, tomato, cucumber, goat cheese, poblano dressing
Caramelized onion, lettuce, tomato, curried yogurt, avocado, toasted flax seed bread, side salad
Tarragon pesto, red potatoes, fennel-shallot confit, black olives, lemon & fennel pollen vinaigrette
2 eggs any style, hashbrowns
Prosciutto, toasted foccacia, poached eggs, hollandaise, cornmeal fried oysters
Butter and maple syrup
Cherry semi-freddo, maple syrup
Chanterelles, spring peas, asiago cheese
Hash browns, cranberry beans, bacon, scrambled eggs, avocado, cheddar, chili aioli
House made steak sauce, sunny side up egg
Smoked mozzarella, country ham
Sparkling wine, orange juice
Basil leaves, lime, tomato
Corona, house bloody mix, cherry, lime
Sparkling wine, grapefruit juice, limoncello
Grapefruit juice, summer blonde ale, spiced rim
Orange, grapefruit, pineapple, or cranberry
Sweet jalapeno sauce
Bacon, beurre blanc, tomato
Smoked mozzarella, nduja, baby spinach, green olive tapenade
Dilled pickled green tomato, shaved red onion, caper aioli, preserved lemon vinaigrette, purslane, black pepper breadcrumbs
Cherry tomatoes, croutons
Radish, baby fennel, avocado, goat cheese, pesto-buttermilk dressing
Black garlic aioli, pickled sunchokes, truffled pecorino, pine nuts
Hand cut fettucine, carbonara, guanciale, duck cracklings, cherry-pine nut mostarda
House cured salt cod brandade, cannellini beans, chorizo, kale, salsa verde, piri piri crème fraiche
Potato scallion pancake, garlic green bean salad, basil bearnaise
Merguez stuffed olives, pimento-potato puree, braised calamari, balsamic tomatoes, pickled holland red chiles, sprouted almonds
Grilled romaine, house made steak sauce
Mid plates
Corn crema, sofrito, charred shishito peppers, roasted zucchini
Mixed greens, avocado, egg, tomato, cucumber, goat cheese, poblano dressing
Tarragon pesto, red potatoes, fennel-shallot confit, black olives, lemon & fennel pollen vinaigrette
Roasted tomatoes, arugula, flatbread, harissa sauce, cool yogurt dressing, spicy market fries
A trio of chef's selections accompanied by house made crostini
Chopped walnuts, bacon, grapes
Caramelized fennel puree, hazelnuts, orange, sorghum
Menu for Wine Market Bistro provided by Allmenus.com
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