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China Kitchen
10 pieces.
10 pieces.
4 pieces.
5 pieces.
15 pieces.
6 pieces.
Each.
1 piece.
Each.
4 pieces.
10 pieces.
Hot and spicy.
8 pieces.
8 pieces.
Each.
10 pieces.
10 pieces.
One size only.
One size only.
One size only.
Hot and spicy.
One size only.
One size only.
One size only.
One size only.
Hot and spicy.
Hot and spicy.
Hot and spicy.
One size only. Hot and spicy.
One size only.
Serve with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
One size only.
One size only.
One size only. Fried boneless chicken.
Hot and spicy.
One size only.
Hot and spicy.
One size only. Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
One size only.
One size only.
One size only. Hot and spicy.
One size only.
One size only. Hot and spicy.
One size only. Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
One size only.
Hot and spicy.
Hot and spicy.
One size only.
One size only. Fried shrimp.
Hot and spicy.
Hot and spicy.
One size only. Served with 4 pancakes.
One size only. Hot and spicy.
One size only. Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Served with vegetables.
Hot and spicy. Served with vegetables.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Roast pork, crab meat, chicken and shrimp with mixed vegetable on crispy noodles.
Chunk chicken lightly fried with hot bean sauce, this plate was devised by a private chef of general tso's who was famous in szechuan army. Hot and spicy.
Tender fillers of marinated beef, delicate sauteed and seasones imported orange peels, a highly fragrant. Hot and spicy.
Deep fried chunk chicken, delicate sauteed in orange sauce. Hot and spicy.
Fresh scallop with broccoli, Chinese vegetable snow pea in hot and spicy garlic sauce. Hot and spicy.
Chicken chunks, broccoli, bamboo shoots, straw mushroom and green pepper are sauteed with hot szechuan sauce. Hot and spicy.
Sauteed shrimp and chicken with mixed vegetable in garlic sauce. Hot and spicy.
Shrimp, chicken and beef with mixed vegetable in garlic sauce. Hot and spicy.
Crab meat, jumbo shrimp, fresh scallops, lobster meat, deliciously sauteed with assorted Chinese vegetable in special white wine sauce excellent for seafood lovers.
Shrimp, chicken, beef, roast pork with mixed Chinese vegetable in brown sauce.
Jumbo shrimp, bacon and onion over sweet and sour sauce.
Chunk steak with mix vegetable in chef special sauce.
Beef, chicken, roast pork, shrimp and lobster meat sauteed with mix vegetable in chef special sauce.
Jumbo shrimp with broccoli, straw mushrooms and water chestnuts in white wine sauce. Truly a romantic dish.
Beef, chicken, roast pork, shrimp, lobster meat, scallops and crab meat, sauteed with mixed vegetable In chef's special sauce.
Jumbo shrimp, scallop and sliced chicken, dry sauteed with scallion in wine sauce.
Shrimp mixed with Chinese vegetable and chunk chicken fried in spicy sauce. Hot and spicy.
Hot and spicy.
My version of crab meat, scallops, lobster meat, blended with famous lobster sauce. It is really a delightful dish.
Shrimp, chicken with mixed vegetable in garlic sauce. Hot and spicy.
Scallops and beef with broccoli, straw mushrooms and water chestnuts in white wine sauce. Truly a romantic dish.
Chunk chicken and jumbo shrimp deep fried with baby corn, green pepper, carrots, celery mushrooms in special 5 taste sauce. Hot and spicy.
Hot and spicy.
Menu for China Kitchen provided by Allmenus.com
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