Al Pacino Pizza

Tender squid rings served with our tangy marinara sauce and fresh garlic bread with herbs.

Fried jalapeno cream cheese marinara.

Fried mozzarella sticks with marinara.

Grape leaves stuffed with rice, minced onions and garlic, flavored with lemon juice, parsley and mint, then cooked in olive oil, served with black olive and feta cheese.

A blend of garbanzo beans, tahina, spices and garlic topped with virgin olive oil, fresh parsley, and dill. Served cold.

Baked eggplant, ground with tahina, spices and garlic with virgin olive oil, fresh parsley, and dill with our fresh baked pita bread. Served cold.

Very famous Egyptian dish, fava beans, tahina, garlic lemon juice, virgin olive oil, fresh parsley and dill with our fresh baked pita bread. Served cold.

A traditional blend of fava beans, parsley, garlic, and a blend of Mediterranean herbs chopped in patties then deep fried served with pita bread, tahini sauce and Mediterranean salad.

A lovely combination of falafel, grape leaves, hummus, babaganush, foul, tahina, Middle Eastern salad, feta cheese, and our homemade pita bread.

We use cholesterol free 100% vegetable oil.

From our garden, zucchini, eggplant, and green bell peppers fried to a golden brown, served with tomato vinaigrette garlic sauce and fresh pita bread.

Diced cucumber, green pepper, romaine lettuce and tomatoes.

Romaine lettuce, croutons and Caesar dressing topped with sharp cheese.

Feta cheese, Kalamata olives, romaine lettuce, cherry tomatoes, cucumbers, green bell peppers, and croutons.

Char-broiled shrimp, sea scallops, artichoke, cherry tomatoes on a bed of romaine lettuce and red cabbage in a raspberry dressing.

Char-broiled breast of chicken, green pepper, shredded romaine, and cheese, all mounted on a bed of romaine lettuce.

Marinated char-broiled eggplant, artichoke, sun-dried tomatoes, thyme, cilantro, mushrooms, shredded carrots, green onion on romaine lettuce.

Cajun chicken breast, red cabbage, shredded carrots, artichoke hearts, cherry tomato, and pineapple on top of romaine lettuce with shredded cheese.

Four falafel patties, on top of house salad with feta cheese, Kalamata olives, and tahina sauce.

Tender marinated chicken, onion, mushroom, cherry tomato and green pepper, char-broiled, served with house salad, almond, rice, and our tangy tahina sauce.

Large tender marinated chunks of lamb, mushroom, cherry tomato, onion and green pepper, char-broiled, served with house salad, almond, rice, and our tasty tahina sauce.

Flank of lamb marinated and char-broiled, then thinly sliced with tomatoes and onion served wtih homemade pita bread, house salad and our tangy tahina sauce.

Thinly sliced chicken breast marinated in our herbs, tomatoes, and onions served with homemade pita bread, house salad, and our tangy tahina sauce.

Combination of lamb and chicken.

Fresh vegetables sauteed with olive oil in pita bread. Topped with feta cheese. Served with french fries.

Poached chicken breast, fresh rosemary, roasted red peppers, sun-dried tomatoes with soft brie cheese and red pepper puree. Served with french fries.

Freshly grilled chicken breast tossed with romaine lettuce and Caesar dressing and stuffed into a homemade pita. Topped with our house special croutons. Served with french fries.

Falafel and hummus with fried red onions. Served with tahina on the side. Served with french fries.

Marinated and grilled chicken breast with pesto basil sauce and our famous tahina. This is all stuffed into a hot pita pocket. Served with french fries.

Multiple vegetables sauteed with olive oil, garlic, red onion, shrimp with curry-cumin sauce, then mixed with rice, served hot with garlic bread.

Tilapia filet (12 oz.) oven broiled with the most famous Egyptian "Tagin Sauce" made of fresh tomatoes, garlic, olive oil, unique Egyptian spices, then served over our delicious rice with house salad and garlic bread on the side.

Large gulf shrimp marinated with garlic cumin sauce, olive oil, char-broiled mushroom, cherry tomatoes, onion and green pepper, served with house salad, almond rice, and our famous tahina sauce.

Sun-dried tomatoes, marinara sauce, garlic and thyme sauteed in olive oil and topped with fresh grated Parmesan cheese.

Shredded carrots, celery, and creole sauce.

Shrimp, scallops, mushrooms, sun-dried tomatoes, sauteed in olive oil then finished with creamy pesto sauce.

Vegetables sauteed in marsala wine, fresh tomatoes and basil topped with fresh grated Parmesan cheese.

Linguine with chicken or shrimp, sun-dried tomatoes and parsley in a mild garlic-Parmesan cream sauce.

Filet of anchovies, lightly sauteed with olive oil and fresh garlic until melted. Then cooked along with large Kalamata olives, capers, mushrooms, Parmesan cheese, and marinara sauce topped with fresh herbs.

Slivered green onions, chicken with Al Pacino sauce, tortina and mozzarella cheeses, capers, red onions, and garlic brushed with olive oil.

Fresh cherry tomatoes, basil leaves with slivered green onions, roasted sweet red and green bell peppers, jalapeno peppers, ricotta and mozzarella cheeses.

Roasted garlic, shrimp, scallops, roasted red and green bell pepper, green onions, artichoke, sun-dried and cherry tomatoes, and mozzarella cheese.

Artichoke hearts, mushrooms, sun-dried tomatoes, roasted garlic, sauteed radichio, Italian parsley, red onion, homemade roasted red bell pepper puree, with herbs and extra virgin olive oil and mozzarella cheese.

Hummus, falafel, feta cheese, fresh sliced tomatoes, red onion, and mozzarella cheese.

Chopped sirloin steak, fresh shrimp, red onion, fresh tomatoes, black peppers, and mozzarella cheese.

Angus ground burgers, red onion, fresh tomatoes, black peppers American and mozzarella cheese.

Mixed lamb and beef meats,red onion, fresh tomatoes, black peppers, mozzarella cheese served with tzatziki sauce on side.

Grilled chicken breast marinated with BBQ sauce (hickory flavor), olives oil and black peppers, red onion, mozzarella cheese.

Grilled chicken breast rubbed and marinated with black end spices and olives oil, sun-dried tomatoes, mozzarella cheese.

Chocolate layered genoise flavored with kirsh, chocolate ganache, fresh raspberries, and raspberry jam.