• Maryland
  • Baltimore
  • Bond Street Social

Bond Street Social

(443) 449-6234
  • 901 South Bond Street, Baltimore, MD 21231
  • Website
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  • $$$$$
(443) 449-6234
  • Menu
  • Salads - Dinner
    Mon-wed: 4:00pm-12:00am thu: 4:00pm-1:00am fri-sat: 4:00pm-2:00am sun: 4:00pm-12:00am.
    • Equinox Salad $12

      Shredded pear and butternut squash, field greens, rosemary soy vinaigrette, goat cheese croquettes, pomegranate seeds.

    • Asian Kale Salad $12

      Ginger peanut vinaigrette, shredded red cabbage, red pepper, carrots, almond, toasted sesame seeds, cilantro.

    • Steak & Frites Caesar $18

      Rosemary garlic grilled bistro steak, baby spinach Caesar, parmesan frites, red wine demi glace.

  • Featured Items - Brunch
    Sat-sun: 10:00am-4:00pm.
    • Corned Beef Reuben Sliders $11

      Gruyere cheese, pickled kraut, chili spiced 1000 Island.

    • Duck Confit Hash $16

      Gluten-free. Yukon potato, shiitake mushrooms, poached eggs, truffled hollandaise, red wine glace.

    • Avocado Toast $10

      Rustic bread, whipped avocado, lemon, shredded egg.

    • Bond Street Burger Sliders $11

      Caramelized onion, sharp cheddar, bacon tomato jam.

    • Asian Kale Salad $12

      Gluten-free, contains tree nuts. Shredded red cabbage, red pepper, carrots, almond, toasted sesame seeds, cilantro, ginger peanut vinaigrette.

    • Biscuits & Gravy $10

      Sunny egg, cheddar biscuits, house sausage gravy, chives.

    • Steak & Eggs $18

      Gluten-free. Grilled flank steak, fried eggs, potato hash browns, chimichurri, hollandaise.

    • Chicken & Waffles $19

      Crispy brined chicken breast, creamed green beans, maple Dijon butter sauce.

    • Breakfast Flatbread $11

      Bechamel, crumbled bacon, sausage, gruyere, sunny egg.

    • Sausage Egg Sliders $8

      House maple sausage, scrambled egg, roasted tomato.

    • Smoked Salmon Benedict $15

      Crispy potato latkes, baby spinach, poached eggs, lemon dill hollandaise.

    • Weekend Chili $12

      Slow cooked beef chili, honey cornbread, poached eggs, hollandaise.

    • Equinox Salad $12

      Shredded pear and butternut squash, field greens, goat cheese croquettes, pomegranate seeds, rosemary soy vinaigrette.

    • Chicken Fried Steak $17

      Sunny egg, cheddar biscuits, field greens, garlic buttermilk dressing.

    • Mac & Cheese Bites $11

      Aged cheddar, gruyere fondue, social hot sauce.

    • Quiche a la Florentine $11

      Spinach, leeks, smoked gouda, berries and frisee salad, red wine vinaigrette.

    • French Toast $10

      Citrus griddled raisin bread, apple cinnamon butterscotch syrup.

    • Crab Cake Benedict $16

      Griddled biscuit, poached eggs, spicy hollandaise, skillet potatoes.

    • Buttermilk Pancakes $10

      Warm blueberry sauce, maple syrup.

  • Omelettes - Brunch
    Sat-sun: 10:00am-4:00pm. Gluten-free. All omelettes served with a choice of salad, fruit or skillet potatoes.
    • Southwest Omelette $11

      Guacamole, black beans, pico de gallo, smoked cheddar.

    • Turkey Club Omelette $11

      House smoked turkey breast, gruyere, maple bacon, apple salsa.

    • Forager's Omelette $11

      Mixed mushrooms, baby arugula, fresh herbs, gruyere, white truffle oil scented creme.

  • Bites - Dinner
    Mon-wed: 4:00pm-12:00am thu: 4:00pm-1:00am fri-sat: 4:00pm-2:00am sun: 4:00pm-12:00am.
    • Cajun Shrimp Egg Rolls $12

      Spicy jambalaya sauce, shredded cabbage, bell peppers.

    • Chicken & Waffles $16

      Creamed green beans, maple Dijon butter sauce.

    • Meat & Potatoes $16

      Grilled zucchini and Portobello "gremolata", red wine glace, cheesy potatoes, herb queso crumble.

    • Spice Seared Tuna $16

      Roasted red pepper butter sauce, blood orange ensalada, red cabbage, Spanish rice cake.

    • Cast Iron Nachos $8

      Spicy queso fundido, chorizo black bean puree, guacamole.

    • Crab Tostones $10

      Jumbo lump crab, crispy plantains, whipped avocado.

    • Shrimp & Grits Fritters $10

      Crispy sweet corn grit cakes, Cajun style roasted red pepper fondue.

    • Seared Crab Cakes $16

      Sweet corn succotash, avocado salsa verde.

    • Beef Stroganof Dumplings $12

      Braised beef ragout, mushrooms, red wine beef jus.

    • Chicken Caesar Bites $9

      Shredded romaine, roasted garlic caper dressing, crostini, parmesan crisp.

    • Pulled Duck Confit Arepas $12

      Tomato chutney, charred salsa, crispy corn cake, truffle creme.

    • House Pretzels $7

      Cheese fondue, beer mustard.

    • Tuna Tartare $14

      Chili ginger soy, puffed rice.

    • General Tso Chicken Meatballs $11

      Stir fried broccoli, red cabbage, carrots.

    • Chili Cheese Tots $10

      Crumbled bacon, velveeta mousse, chives, sour cream.

    • Chicken Empanadas $12

      Spiced black bean puree, shredded red pepper and scallion, guacamole, mustard curry oil.

    • Smoked Turkey Club Tacos $12

      Spicy cranberry aioli, gruyere, bacon crumble, apple salsa.

    • Deviled Eggs Benedict $8

      Brown butter bread crumbs, crisp prosciutto.

  • Sliders - Dinner
    Mon-wed: 4:00pm-12:00am thu: 4:00pm-1:00am fri-sat: 4:00pm-2:00am sun: 4:00pm-12:00am. Served with "ketchup and mustard" chips.
    • Buffalo Eggplant $10

      Crispy marscapone and eggplant croquettes, celery sla with ranch sauce.

    • Lamb Gyro $11

      Spiced tzatziki, feta, pickled red onions.

    • Pit Beef $11

      House smoked brisket, potato roll, horseradish aioli, au jus.

    • Corned Beef Reuben $11

      Gruyere, pickled kraut, chili spiced 1000 Island.

    • BBQ Pork $10

      Smoked cheddar, whiskey braised onions.

  • Pizzettas - Dinner
    Mon-wed: 4:00pm-12:00am thu: 4:00pm-1:00am fri-sat: 4:00pm-2:00am sun: 4:00pm-12:00am.
    • Mushroom $12

      Crimini and shiitake, herb bechamel, fontina, gruyere, parmesan, truffle chive arugula pistou.

    • Cheesesteak $12

      Red wine braised beef, grilled onions, pickled banana peppers, mozzarella, chopped chives.

  • Sides - Dinner
    Mon-wed: 4:00pm-12:00am thu: 4:00pm-1:00am fri-sat: 4:00pm-2:00am sun: 4:00pm-12:00am.
    • Crispy Brussels Sprouts $7

      Maple lime chili sauce, bacon walnut crumble.

    • Rosemary Garlic Fries $6

      Grated parmesan, truffle chive aioli.

  • Sides - Brunch
    Sat-sun: 10:00am-4:00pm.
    • Old Bay Tater Tots $6

      Gluten-free.

    • Parmigiano Frites $6

      Gluten-free.

    • Maple Pepper Bacon $4

      Gluten-free.

    • 2 Eggs Any Way $3

      Gluten-free.

    • Banana Chocolate Muffin with Maple Butter $3

    • Doughnut with White Chocolate Raspberry Frosting $4

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