Made with tangerine juice.
From Italy.
Artisan prairie cheddar cheese from Iowa smeared with fig spread on all-natural sour dough bread.
Swiss Gruyere cheese (tangy, salty and nutty) that is shared with imported organic mustard on all-natural sour dough bread.
Fresh spinach, feta, roasted and marinated tomatoes and Kalamata olives grilled on all-natural sour dough bread.
Federal Hill's infamous spread infused with local Todd's dirt (zesty seasoning) grilled on all-natural sour dough bread.
3 cheeses with all natural pizza sauce grilled on all-natural sour dough bread.
Fiery cheddar cheese from England grilled on all-natural sour dough bread served with a side of marinated roasted tomatoes.
Kerrygold Irish whiskey infused cheddar melted into the crevices of the all-natural baguette for a delightful grilled sandwich.
Mozzarella, roasted and marinated tomatoes, balsamic and fresh basil served on all-natural baguette.
Spicy dill pickles.
A mixture of 5 flavors.
From Spain.