• Maryland
  • Baltimore
  • El Bufalo Tequila Bar & Kitchen

El Bufalo Tequila Bar & Kitchen

(410) 814-0594
  • 2921 O'donnell St, Baltimore, MD 21224
  • Grubhub.com
  • Menu
  • Brunch Appetizers
    • Mexican Seasoned Fruit $6

      Sliced watermelon, mango, cucumber and pineapple with Mexican seasoning.

    • Candied Jalapeno Bacon $8

      A house made sweet and spicy treat.

    • Salsa $5

      House made salsa roja, verde and mango, served with tortilla chips.

    • Fresh Guacamole $13

      Avocado, Serrano peppers, red onions, cilantro, served with house fried corn tortilla chips.

    • Nachos $16

      Choice of chicken, steak or veggie with black bean puree, cheddar and chihuahua cheese, pico de gallo and a creamy avocado sauce.

    • Breakfast Nachos $15

      Tortillas and home fries piled high with sauteed onion, peppers, black bean puree, pickled jalapeno, pico de gallo, queso, sausage and egg.

    • Brunchalo Sticks Basket $12

      4 pancake wrapped sausage with dipping syrup.

  • Brunch Chef's Specialties
    • Shrimp Hash $15

      Sauteed potato and shrimp, onion, peppers, cauliflower, 2 eggs any style and chipotle mayo.

    • Smothered Chicken Sandwich $15

      Fried chicken breast, sausage gravy, fried egg, lettuce and tomato.

    • Chicken and Waffles $16

      Fried chicken breast, cheddar, cinnamon butter, syrup, home fries.

    • Nutella French Toast $14

      Nutella stuffed french toast, drizzled with caramel sauce and topped with powdered sugar, with home fries.

    • Avocado Toast Sandwich $14

      Choose bacon or mushroom or combo both with egg, guacamole, Oaxaca cheese, chipotle, toasted brioche.

    • Brunchalo Sticks Platter $15

      4 pancake battered breakfast sausages skewered and served with a side of home fries and syrup for dipping.

  • Brunch Continued
    • Bacon, Egg and Cheddar Sandwich $13

      Served with tomato on an English muffin and home fries.

    • Bacon, Egg and Cheese Flatbread $15

      Topped with egg, sliced avocado and chipotle crema.

    • Huevos Rancheros $12

      Black bean puree, salsa verde, pico de gallo, jalapeno and queso fresca with tortilla chips.

    • Skirt Steak and Egg Sandwich $16

      Chipotle crema, caramelized onion, mushroom and blue cheese and crumbles, served with home fries.

    • Huevos Banditos $14

      Ham, oaxaca cheese and egg smothered in chorizo gravy on an English muffin served with home fries.

    • Steak and Eggs $17

      6 oz. marinated skirt steak, 2 eggs any style and home fries with a side of chimichurri sauce.

    • Breakfast Tocos $15

      Choose chorizo, steak, ham, chicken or veggie with sauteed onion, jalapeno, salsa verde and queso fresco in a flour tortilla.

    • Breakfast Burrito $15

      Pork sausage, sauteed onion, peppers, potato, chihuahua cheese, topped with salsa verde, guajillo and sour cream. Vegetarian option available.

  • Brunch Pancakes and Omletes
    • Pancake Platter $16

      Tres panqueques with bacon, sausage and 2 eggs any style with home fries.

    • Spicy Chorizo Omlete $14

      Oaxaca cheese, salsa guajillo, potato, onion, peppers and home fries.

    • Veggie Omelet $13

      Sauteed onion, peppers, mushrooms, caulliflower, queso and home fries. Available without cheese upon request.

    • Pancake Sandwich $13

      Bacon, egg and Mexican cheese sandwich served between 2 pancakes with maple syrup, served with home fries.

    • Tex Mex Omelet $14

      Grilled chicken breast with sauteed corn, black beans, pico de gallo and queso chihuahua.

    • Crab and Kale Omelet $16

      Sauteed onion, mixed cheese with blue crab and kale. Add some turf to your surf, add steak for additional charge.

  • Brunch Sandwich and Burritos
    All sandwiches and burrito served with fries.
    • Build Your Own 7 oz. Certified Angus Beef Burger $11

    • Build Your Own Beyond Beef Vegan Burger $11

    • Crispy Chicken Sandwich $13

      Chipotle mayo, avocado, lettuce and brioche bun.

    • EL B Cheesesteak $15

      Sliced certified Angus beef skirt steak, queso blanco, onion, chimichurri and queso dip on brioche roll.

    • Vegetarian Burrito $13

      Onions, peppers, cauliflower, sweet potato, mushroom, lettuce, rice, beans and cheese. Vegetarian.

    • Breakfast Burrito $15

      Pork sausage, sauteed onion, peppers, potato, chihuahua cheese, topped with salsa verde and guajillo. Vegetarian option available.

  • Brunch Salads
    • Charred Caesar Salad $9

      Split romaine, kale, queso fresco, crushed corn tortilla. Add chicken and steak for additional charge.

    • El Cobb Salad $16

      Romaine, kale, bib lettuce, corn, pico, black beans, egg, bacon, avocado, queso, blackened chicken breast and chipotle vinaigrette.

  • Brunch Tacos
    3 tacos to an order. Served on flour tortillas, available on corn tortillas and as lettuce wraps upon request.
    • Breakfast Tacos $15

      Choose chorizo, steak, ham, chicken or veggie with sauteed onion, jalapeno, salsa verde and queso fresco in flour tortilla.

    • 3 Chorizo Taco $12

      Mushroom, potato, onion straws, chipotle salsa and queso.

    • 3 Grilled Fish Taco $12

      Cabbage slaw, mango salsa and lime mayo.

    • 3 Skirt Steak Taco $12

      Salsa de guajillo, cilantro, queso and caramelized onions.

    • 3 Crispy Chicken Taco $12

      Pico de gallo, sliced avocado, salsa verde and chihuahua cheese.

    • 3 Crispy Shrimp Taco $12

      Pico de gallo, sliced avocado, salsa verde and chihuahua cheese.

    • 3 Veggie Taco $10

      Beets, sweet potato, cauliflower, avocado, salsa verde, queso fresco, served on corn tortillas.

  • Housemade Salsas
    Made fresh in house. Add queso for an additional charge.
    • Salsa Roja $5

      Traditional red salsa: roasted tomatoes, jalapenos, onions, cilantro and lime juice.

    • Salsa Verde $5

      Tomatillos roasted with jalapenos, onions, blended with lime juice and salt.

    • Mango Salsa $5

      diced mango, red onions, jalapenos, cilantro and lime juice.

  • Bar Snacks and Appetizers
    • Fresh Guacamole $13

      Avocado, red onion, cilantro, served with house fried corn tortilla chips.

    • Queso Dip $11

      Pico de gallo and corn tortilla chips.

    • Fried Queso Blanco $10

      Beer battered with chipotle crema.

    • Mexican Fruit $6

      Sliced watermelon, mango, cucumber & pineapple with Mexican seasoning.

    • Chimichurri Fries $8

      Mexican seasoned fries or tots with chimichurri sauce for dipping.

    • Chimichurri Tots $8

      Mexican seasoned fries or tots with chimichurri sauce for dipping.

    • Buffalo Chicken Lettuce Wraps $12

      Celery slaw, bleu cheese crumbles and sweety drop peppers.

    • Candied Jalapeno bacon $8

      A house made sweet and spicy treat.

    • Pig Wings $13

      Fried pork shank, chipotle BBQ and buttermilk ranch.

    • Chicken Wings $12

      Medium, hot, old bay or BBQ. Choice of blue cheese or ranch.

    • Queso Fundido $13

      Oaxacan cheese with chorizo or mushrooms or combo, caramelized onions, served in a warm skillet with tortillas,

    • Quesadillas $14

      Choice of chicken, certified Angus beef steak, veggie or crab dip for additional charge. with onion, peppers, mushrooms, corn and chihuahua cheese in a flour tortilla.

    • Tuna Tartare $14

      Ahi, onion, jalapeno, cilantro, scallion, avocado, sesame, soy sauce with homemade corn tortilla chips.

  • Buffalo Nachos, Fries and Tots
    Your choice of tortilla chips, french fries , tater tots or sweet potato fries.
    • Baltimore Style $17

      Crab dip, old bay, black bean puree, pico de gallo and queso.

    • Chili Cheese $15

      Buf's amazing certified Angus beef chili, jalapeno, sour cream, scallions and melted cheddar cheese.

    • Bufalo Style $15

      Crispy chicken or cauliflower, wing sauce, diced celery, ranch, black bean puree, cheddar cheese and queso fresco.

    • Traditional $15

      Choice of chicken, certified Angus beef steak or veggie. Black bean puree, pico de gallo, cheese and avocado crema.

    • Family Style Nachos $55

      traditional style with chef's choice of meats, Mexican cheeses, salsa and guacamole. Serves 4-6 people.

  • Ensalada and Sopa
    Add chicken breast or steak to any salad for an additional charge.
    • El Cobb Salad $17

      Romaine, kale, bibb lettuce, corn, pico, black beans, egg, bacon, avocado, queso, blackened chicken breast and chipotle vinaigrette.

    • Chicken Tortilla Soup $8

      A staff favorite. Savory tomato and chicken broth and crushed tortilla.

    • Charred Chicken Caesar Salad $15

      Split romaine, kale, manchego and crushed fried tortillas. Grilled Chicken

    • Chili $10

      Barney's famous recipe with certified Angus beef and topped with sour cream and shredded cheddar, comes with homemade chips.

  • Flatbreads
    • Mexican Steak Flatbread $16

      Black bean puree, corn, pico de gallo, marinated certified Angus beef skirt steak, chihuahua cheese, Mexican chipotle sauce.

    • Buffalo Chicken Flatbread $15

      Grilled chicken breast, wing sauce, pico de gallo and chihuahua cheese.

    • Cauliflower Flatbreads $15

      Grilled cauliflower, wing sauce, pico de gallo and chihuahua cheese.

    • BBQ Mango Chicken Flatbread $15

      Mango salsa, grilled chicken breast, BBQ sauce and chihuahua cheese.

  • Tacos
    3 tacos to an order. Add a side of fries, tots, sweet potato fries, mac and cheese or corn for additional charge. Served on flour tortillas, available on corn tortillas and as lettuce wraps upon request.
    • 3 Chorizo Taco $12

      Mushroom, potato, onion straws, chipotle pesto and queso.

    • 3 Blue Crab Taco $16

      Lump crab, corn salsa, sliced avocado, lime mayo and sweety drop peppers.

    • 3 Smothered Crab Cake Taco $16

      Crab cake smothered in crab dip, sweety drop peppers and corn salsa.

    • 3 Jerk Ground Beef Taco $13

      Spicy certified Angus beef, jalapeno crema, sliced avocado and queso fresco.

    • 3 Braised Short Rib $12

      Certified Angus beef short rib, salsa nopales and chipotle crema.

    • 3 Al Pastor Taco $13

      Adobo marinated pork, pineapple, onions and cilantro.

    • 3 Veggie Taco $11

      Beets, sweet potato, cauliflower, avocado, salsa verde and queso fresco, served on corn tortillas.

    • 3 Beyond Burger Taco $12

      Meatless beyond burger patty, pico de gallo, corn salsa, avocado crema and queso fresco.

    • 3 Grilled Fish Taco $13

      Cabbage slaw, mango salsa and lime mayo.

    • 3 Marinated Skirt Steak Taco $13

      Certified Angus beef skirt steak, salsa de guajillo, caramelized onions and queso fresco.

    • 3 Crispy Shrimp Taco $13

      Pico de gallo, sliced avocado, salsa verde and chihuahua cheese.

    • 3 Crispy Chicken Taco $13

      Pico de gallo, sliced avocado, salsa verde and chihuahua cheese.

    • 3 Carnitas Tacos $13

      Marinated pork, cabbage slaw, avocado crema, chipotle tomato salsa and cilantro.

    • 3 Steak Rancheros Taco $13

      Certified Angus beef steak, sauteed onion, tomato, jalapeno, avocado and queso fresco.

    • 3 Ahi Tartare Tacos $14

      Jalapeno, onion, scallion, avocado, sesame & soy, chipotle mayo and cilantro.

    • 6 Taco Tasting Tour $26

      Chef's choice served with chips, salsa and guacamole.

    • Family Style Tacos $60

      Select chef's choice tacos.

  • Sandwiches and Burritos
    All served with choice of fries, tots or sweet potato fries.
    • Build Your Own 7 oz. Certified Angus Beef Burger $11

    • Build Your Own Beyond Beef Vegan Burger $11

    • El b Cheesesteak $15

      Sliced Certified Angus beef skirt steak, queso blanco, onion, chimichurri and queso dip on brioche roll.

    • Cubano Sandwich $12

      Pork carnitas, blackforest ham, spicy pickles, chihuahua cheese and jalapeno mustard.

    • Crispy Chicken Sandwich $14

      Chipotle mayo, avocado, lettuce and brioche roll.

    • Spicy Chicken Sandwich $14

      Blackened chicken breast, sliced jalapeno, cheddar cheese, sauteed onion, lettuce, tomato and ranch. Spicy.

    • Carnitas Burrito $15

      Sauteed onion, red pepper, rice, beans, chipotle salsa and queso.

    • Teriyaki Burrito $16

      Marinated Certified Angus Beef® skirt steak, chicken or shrimp with cheese sauce, house made teriyaki glaze and fried rice with egg, served with fries.

    • Vegetarian Burrito $14

      Onion, peppers, cauliflower, sweet potato, mushroom, lettuce, rice, beans and cheese.

  • Chef's Specialties
    • Skirt Steak Chimichurri $22

      Sliced marinated certified Angus beef skirt steak with chimichurri sauce and french fries.

    • Chorizo Stuffed Chicken $20

      Sweet corn puree and sauteed peppers.

    • Jambalaya $20

      Grilled chicken breast, shrimp, andouille sausage, peppers, onion, cream sauce and rice.

  • Shareable Sides
    • 4 Piece Street Corn $7

      Mexican seasoning, lime and queso fresco.

    • Baked Mac and Cheese $8

      Crispy chorizo.

    • Fries $6

      Mexican seasoning.

    • Tots $6

      Mexican seasoning.

    • Sweet Potato Fries $6

      Mexican seasoning.

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