3 handcrafted meatballs oven-baked with tomato sauce and ricotta cheese. Topped with smoked mozzarella.

6 jumbo shrimp sauteed in a garlic, lemon and white wine. Served with crostini bread.

Finely chopped vine-ripened tomatoes, diced red onions, fresh garlic, basil and extra virgin olive oil atop a crunchy baguette.

Hand-selected calamari tossed in a light batter and flash fried. Served with a side of our signature tomato sauce.

4 pieces. Jumbo lump crabmeat mixed with our blend of spices, Old Bay seasoning and breadcrumbs. Broiled in the oven.

Served in a choice of sauce.

Spinach, feta cheese, sauteed onions and fresh dill stuffed in flaky phyllo dough.

6 pieces. Served with our signature tomato sauce.

Breaded and deep-fried until golden brown. Served with marinara sauce.

Served with a choice of flavor.

Served with a choice of sauce.

Two hand crafted meat balls over baguette with tomato sauce and ricotta cheese, Topped with smoked mozzarella.

Field greens, iceberg lettuce, grape tomatoes, cucumbers, onions, carrots and Kalamata olives.

Crisp romaine lettuce, Parmigiano cheese and crunchy croutons.

Fire-braised chicken and grilled shrimp atop field greens, iceberg lettuce, grape tomatoes, cucumbers, onions, carrots, and Kalamata olives.

Fresh mozzarella, sliced Roma tomatoes, fresh basil and fire-roasted red peppers drizzled with extra virgin olive oil.

Fire-braised chicken, sliced avocado and crispy bacon atop field greens, iceberg lettuce, grape tomatoes, cucumbers, onions, carrots and Kalamata olives served with balsamic vinaigrette.

Field greens, tomatoes, cucumbers, onions, feta cheese and Kalamata olives.

Capicola, ham, salami, provolone cheese, field greens, tomatoes, cucumbers, onions, carrots, Kalamata olives and hard-boiled eggs.

Spring mix and spinach, walnuts, blue cheese crumbles, cranberries and seasonal fruit. Served with raspberry vinaigrette.

Caramelized fajita steak tips atop field greens, iceberg lettuce, grape tomatoes, cucumbers, onions, carrots and Kalamata olives with a side of house Italian balsamic vinaigrette.

Field greens, iceberg lettuce, grape tomatoes, cucumbers, onion, carrot and Kalamata olives with a side of house Italian balsamic vinaigrette.

Chopped romaine and iceberg salad, radicchio, sliced red onion, grape tomatoes, green onions, pepperoncini and diced up salami and mozzarella cheese garnished with Parmesan cheese.

Fresh marinated chicken breast lightly breaded and cooked in the oven with mozzarella, provolone cheese and our signature tomato sauce served on top of spaghetti.

Marinated chicken cooked in a Marsala wine sauce with mushrooms served with rice.

Pan-fried breaded chicken breast atop baby spinach, cherry tomatoes and shaved Parmesan drizzled with extra virgin olive oil.

Tender grilled chicken in a vodka cream sauce over penne pasta.

Tender chicken breast sauteed with lump crab meat, fire-roasted red peppers and penne pasta in our rose cream sauce.

Fresh dough rolled and filled with mozzarella cheese and herbs.

Fresh dough rolled and filled with ham, pepperoni and mozzarella cheese.

Fresh dough rolled and filled with broccoli, mushrooms, onions, peppers and mozzarella cheese

Inside-out pizza filled with mozzarella cheese and ricotta cheese.

Inside-out pizza filled with ham, pepperoni, mozzarella and ricotta cheeses.

Inside-out pizza filled with spinach, mushrooms, onions, peppers, mozzarella and ricotta cheeses.

Fresh marinated chicken, lightly battered and cooked in the oven with provolone cheese and our signature tomato sauce.

100% all beef chopped finely with melted a choice of melted cheese and a choice of toppings.

Freshly marinated chicken, chopped on the grill with a choice of melted cheese and a choice of toppings.

Jumbo lump crabcakes.

Made with 100% Angus beef. Served well done.

Cold sub. Thinly sliced ham, salami, capicola, provolone, lettuce, tomatoes, onions, banana peppers, oil and vinegar. Topped with a sprinkle of Parmesan cheese and oregano.

Sliced turkey meat, provolone, lettuce, tomatoes, onions and banana peppers with oil and vinegar drizzle.

Seasoned grilled chicken, smoked mozzarella crispy bacon. sliced avocado, tomato and mayo. Served on daily baked baguette.

Topped with mozzarella and Parmesan cheese and zesty tomato sauce. Served on daily baked baguette.

Thinly cut prosciutto, fresh mozzarella, roasted red peppers, tomato, basil and extra virgin olive oil. Served on daily baked baguette.

Topped with mozzarella and Parmesan cheese and zesty tomato sauce. Served on daily baked baguette.

Ham, salami, capicola, smoked mozzarella, baby spinach, tomatoes and mayo.

Sliced turkey breast, crispy bacon, provolone, baby spinach, tomatoes and mayo.

Smoked mozzarella, sliced tomatoes, fire-roasted red peppers, fresh basil and extra virgin olive oil drizzle.

Fire-braised chicken breast, imported prosciutto, provolone, tomatoes and pesto sauce.

Seasoned grilled chicken breast, smoked mozzarella, baby spinach and spicy mayo.

Portobello mushroom with fresh mozzarella, tomatoes and pesto mayonnaise.

Layers of lasagna noodles, fresh ground beef, meatballs, ricotta and mozzarella mix and our signature tomato sauce.

Penne pasta tossed in a bed of zesty tomato sauce, ricotta, mozzarella and Parmesan cheese baked in the oven until golden brown.

Littleneck clams tossed with cherry tomatoes and spaghetti in a choice of a sauce.

Broccoli, mushrooms, and chopped tomatoes sauteed with penne in our rose cream sauce.

A choice of pasta topped with a choice of sauce.

A choice of meat atop spaghetti in our zesty tomato sauce.

Fettuccine with fresh parsley and Parmesan cheese in a creamy Alfredo sauce.

Fettuccine in a light rose meat sauce topped with Parmesan.

Spaghetti pasta tossed with lump crab meat, calamari, clams and in a light marinara sauce.

Penne tossed with lump crab meat and rose cream sauce.

Tender chicken breast topped with prosciutto, spinach and mozzarella cheese in a white wine butter sauce and atop spaghetti.

Jumbo macaroni shells stuffed with a ricotta and parmigiano mixture topped with our signature tomato sauce and baked to perfection.

Jumbo shrimp cooked in a garlic butter scampi sauce with a hint of white wine and lemon. Served with spaghetti.

A mix of shrimp, calamari and clams in a white wine sauce atop of spaghetti.

Jumbo shrimp and crab in our homemade Alfredo sauce served over linguini.

Creamy Alfredo sauce with Italian bacon over spaghetti.

Sliced eggplant, tomato sauce and melted mozzarella served over spaghetti.

Large cheese pizza we will charge 1.99 for each extra toppings

Panfried breaded chicken breast, atop baby spinach, cherry tomatoes and shaven Parmesan and drizzled with extra virgin olive oil.

Spaghetti Pasta tossed with limp crab meat, calamari, clams and in a light marinara sauce.

Little neck clams tossed with cherry tomatoes and spaghetti choice of sauce.

Penne tossed with lump crab meat and rose cream sauce.

Seasoned grilled chicken breast, sauteed with lump crab meat, roasted red peppers and penne in our rose creamy sauce.

Tender chicken breast topped with prosciutto, spinach and mozzarella in a white wine butter sauce and atop spaghetti.

Broccoli, mushroom and chopped tomato sauteed with penne in a rose cream sauce.

Choice of pasta topped with choice of sauces.

Choice of meat atop spaghetti in zesty tomato sauce.

Egg noodles with fresh parsley and Parmesan cheese in a creamy sauce.

Egg noodles in a light rose meat sauce, topped Parmesan.

Jumbo macaroni shells stuffed with a ricotta and parmigiano mixture topped with our signature tomato sauce and baked to perfection.

Penne pasta tossed in a bed of zesty tomato sauce, ricotta, mozzarella and parmigiano cheese and baked until golden brown.

Seasoned and breaded chicken breast atop spaghetti, slathered in zesty tomato sauce and mozzarella cheese, and baked until bubbly.