• Maryland
  • Baltimore
  • Sweet Peaz Southern Kitchen

Sweet Peaz Southern Kitchen

(443) 438-4122
  • 1026 S Charles St, Baltimore, MD 21230
  • Grubhub.com
  • Menu
  • Small Plates
    • Catfish Nuggets Plate $9.95

      Deep-fried cat fish nuggets dipped in your choice of sauce.

    • Catfish Nuggets Plate with Fries $12.95

      Deep-fried cat fish nuggets dipped in your choice of sauce.

    • Buffalo Shrimp Plate $10.95

      Deep-fried shrimp dipped in chef's Buffalo sauce.

    • Buffalo Shrimp Plate with Fries $13.95

      Deep-fried shrimp dipped in chef's Buffalo sauce.

    • Crispy Chicken Wings Plate $7.95

      Comes with your choice of sauce.

    • Crispy Chicken Wings Plate with Fries $10.95

      Comes with your choice of sauce.

    • Collard Green Dip Plate $9.95

      Collards with creamed with smoked Gouda and cheddar cheeses baked to perfection.

  • Sandwiches and Salads
    • Vic's Ultimate Burger $8.85

      Fresh ground beef patty topped fried onions, cheddar cheese, lettuce, tomato and tomato, and sweet peaz special honey garlic sauce. All served on a brioche bun.

    • Vic's Ultimate Burger with Fries $11.95

      Fresh ground beef patty topped fried onions, cheddar cheese, lettuce, tomato and tomato, and sweet peaz special honey garlic sauce. All served on a brioche bun.

    • Turkey Burger $7.95

      Ground turkey patty with white American cheese, lettuce, and tomato, and pickles.

    • Turkey Burger with Fries $10.95

      Ground turkey patty with white American cheese, lettuce, and tomato, and pickles.

    • The Chicken Sandwich $8.95

      Grilled or fried chicken breast with lettuce and tomato on a brioche bun.

    • The Chicken Sandwich with fries $11.95

      Grilled or fried chicken breast with lettuce and tomato on a brioche bun.

    • Sweet Peaz Po Boy $11.95

      Shrimp and fish lightly breaded and fried on a sub roll with chipotle mayo, lettuce, and tomato.

    • Sweet Peaz Po Boy with Fries $14.95

      Shrimp and fish lightly breaded and fried on a sub roll with chipotle mayo, lettuce, and tomato.

    • Country Salad $10.95

      Mixed greens with eggs, cucumbers, tomatoes, onions, and cheddar cheese. Add grilled chicken or fried chicken for an additional charge.

  • Main Entrees
    Served with 2 sides of choice. Cornbread specialties, with pineapple cornbread.
    • Timah's Fried Chicken $13.95

      Chicken seasoned dredged in flour and fried to a golden crisp. Plain, or honey garlic.

    • Turkey Wings $15.95

      Turkey wings slowly baked with onions and peppers.

    • Braised Oxtails $18.95

      Marinated beef oxtails slowly braised until fork tender.

    • Sweet Peaz Chicken n' Waffles $14.95

      Waffles topped with sweet peaz classic, Southern fried chicken.

  • Seafood
    Served with 2 sides of choice. Cornbread specialties, with pineapple cornbread.
    • Shrimp a Grits $16.95

      Sauteed shrimp in a gravy with onions and peppers on top a bowl of mouth-watering slow-cooked cheese grits.

    • Fish and Grits $14.95

      Fried fish on top a bowl of mouth-watering slow-cooked cheese grits.

    • Admiral Bary's Seafood Platter $22.95

      Fried fish whiting or catfish and shrimp.

    • Fish Dinner $16.95

      Fried fish whiting or catfish served with cornbread.

    • Shrimp Dinner $18.95

      Fried shrimp served with cornbread.

  • Sides
    • Mac and Cheese $4.95

    • Candied Yams $4.95

    • Seafood Salad $4.95

    • Green Beans $4.95

    • Collard Greens $4.95

    • Cabbage $4.95

    • Potato Salad $4.95

    • Rice $4.95

  • Drink
    Passion fruit.
    • Ms. Vals Sweet Tea $3.5

      Fresh brewed tea with mint and a hint of lemon.

    • Mint Limeade $3.5

      Freshly squeezed lemons and limes with a sprig of mint.

    • Passion Fruit Lemonade $3.5

      Freshly squeezed lemons with passion fruit puree.

  • Classic Desserts
    • Sweet Potato Pie $3.95

    • Peach Cobbler $3.95

    • 1 lb. Cake $3.95

    • Banana Pudding $3.59

  • Weekly Specials
    • Tuesday Teriyaki Salmon $18.95

      Marinated salmon marinated in Asian spices and pan seared.

    • Wednesday Meat Loaf $14.95

      Ground meat baked and topped with a tomato sauce.

    • Thursday BBQ Spare Ribs $15.95

      Slow baked pork ribs and topped with a sweet BBQ sauce.

    • Friday Lobster Tails $27.5

      Fried lobster tails with 2 sides.

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