Applebee?s® Grill & Bar

Appetizer sampler featuring mozzarella sticks, spinach and artichoke dip, chicken quesadilla and boneless wings.

A classic crowd pleaser with a twist, white corn tortilla chips are topped with taco seasoned ground beef, queso blanco, a blend of Cheddar cheeses, sour cream, housemade pico de gallo and fried jalape?os.

A classic crowd pleaser with a twist, white corn tortilla chips are topped with chipotle lime chicken, queso blanco, a blend of Cheddar cheeses, sour cream, housemade pico de gallo and fried jalape?os.

Melty white queso dip is topped with taco-seasoned ground beef and served with freshly made white corn tortilla chips.

Warm, grilled tortillas are loaded with shredded beef brisket, fresh pick, and a blend of melted Cheddar cheeses. Served with sour cream and chipotle lime salsa.

Chipotle-lime chicken, fresh pico, and a blend of melted cheddar cheese. Served with green chile sauce and out chipotle lime salsa.

Topped with melted Parmesan, and served with white corn tortilla chips and chipotle like salsa.

Tangy grilled chicken, sweet Asian chile sauce, and dumpling sauce stuffed into crispy wonton shells. Topped with crunchy slaw and cilantro mix.

With marinara sauce.

White corn tortilla chips and chipotle lime salsa.

Blue Moon white cheddar cheese dip and honey Dijon mustard.

Crispy breaded pieces of tender boneless chicken tossed in your choice of Classic Buffalo sauce, Hot Buffalo sauce, Honey BBQ sauce, Sweet Asian chili sauce. Served with bleu cheese or ranch.

Salad mix, diced cucumbers, shredded cheddar, tomatoes, and croutons.

With Parmesan cheese.

Topped with bacon, pecans, and Bleu cheese.

Drizzled in lemon herb butter.

Hand-cut top sirloin, fresh pico, and a blend of melted cheddar cheese. Served with green chile sauce and out chipotle lime salsa.

Your choice of 2 appetizers or bar snacks. App sampler portions may differ.

Your choice of 3 appetizers or bar snacks. Additional sampler plates are $4.00 each. App sampler portions may differ.

Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of Thai peanut sauce with our own chile lime vinaigrette.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette.

Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan.

Crisp romaine tossed in garlic Caesar dressing topped with Blackened Shrimp, croutons and shaved parmesan.

Grilled USDA Select top sirloin topped with chimichurri. Served with mixed greens, black bean corn salsa, a blend of Cheddar cheeses, tortilla strips and house-made cilantro ranch.

Grilled USDA Choice top sirloin topped with chimichurri. Served with mixed greens, black bean corn salsa, a blend of Cheddar cheeses, tortilla strips and house-made cilantro ranch.

Lightly seasoned USDA Select top sirloin cooked to perfection. Served with 2 sides.

Slow-cooked to fall-off-the-bone tenderness. Slathered with sauce. Served with 2 sides.

Slow-cooked to fall-off-the-bone tenderness. Slathered with sauce. Served with 2 sides.

Our famous Applewood-smoked riblets, slathered in your choice of sauce. Served with fries.

Our famous Applewood-smoked riblets, slathered in your choice of sauce. Served with fries and slaw.

USDA Select top sirloin and sauteed shrimp with a lemon butter Parmesan sauce. With choice of 2 sides.

Big flavor from New Orleans. USDA Select top sirloin jazzed up with Cajun spices and garlic butter served with saut?ed mushrooms and onions. Served with crispy red potatoes

Stir-fry veggies housemade dumpling sauce, wonton strips and white rice.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, tartar sauce, slaw and fries.

Golden, crispy-battered fish fillet with fries. Comes with our signature coleslaw, tarter sauce and a lemon wedge.

Cedar seasoned salmon, maple mustard glaze and sauteed spinach. With choice of 2 sides.

Fried caramelized onions and Applewood smoked bacon seared into an all-beef patty and topped with Fireball Whiskey-infused steak sauce, Applewood smoked bacon, crispy onions and pepper jack cheese. Served with classic fries. Upgrade to onion rings for $1.29. All burgers are cooked to a minimum of 158?F with your choice of pink or no-pink.

Bacon and onion seared into an all-beef patty and topped with fried egg, crispy hash browns, American cheese and ketchup. Served with classic fries. Upgrade to onion rings for $1.29. All burgers are cooked to a minimum of 158?F with your choice of pink or no-pink.

Pickles, bacon and onions served into an all-beef patty and topped with American cheese and signature sauce. Served with classic fries. Upgrade to onion rings for $1.29. All burgers are cooked to a minimum of 158?F with your choice of pink or no-pink.

Bacon seared into an all-beef patty and topped with bacon, cheddar cheese and BBQ bacon ranch. Served with classic fries. Upgrade to onion rings for $1.29. All burgers are cooked to a minimum of 158?F with your choice of pink or no-pink.

Mexi-ranch sauce, bacon, pico and lettuce in a jack and cheddar quesadilla. Served with classic fries. Upgrade to onion rings for $1.29. All burgers are cooked to a minimum of 158?F with your choice of pink or no-pink.

Lettuce, tomato, onion and pickle. Served with classic fries. Upgrade to onion rings for $1.29. All burgers are cooked to a minimum of 158?F with your choice of pink or no-pink.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley.

Grilled chicken, Mexi-ranch dressing, cheddar cheese, tortilla strips, rice and pico.

Cajun-seasoned chicken and blackened shrimp with sauteed onion and mushroom. Served sizzling with crispy red potatoes.

Grilled chicken breast and stir-fried veggies are tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions.

Grilled chicken on cranberry-pecan rice and quinoa with Granny Smith apple relish and lemon vinaigrette.

Juicy chicken breast seasoned and grilled over an open flame. Served with 2 sides.

Blackened shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.

Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley.

A sweet and savory take on comfort food, four-cheese Mac & Cheese is topped with crispy breaded chicken tenders tossed in honey pepper sauce and topped with bacon. Bacon is included in the sauce.

Creamy artichoke Parmesan sauce tossed with penne pasta topped with grilled chicken, grape tomatoes and crispy spinach leaves.

Asiago, Parmesan and white Cheddar are mixed with penne pasta in a rich Parmesan cream sauce then topped with grilled chicken, bruschetta tomatoes and basil.

Bursting with big Texas flavor, flour tortillas are filled with shredded beef brisket, spicy Texas BBQ sauce, a blend of Cheddar cheeses and pico de gallo. Topped with crispy onions, a drizzle of our Mexi-ranch dressing and cilantro. Served with our signature coleslaw. Served with classic fries. Upgrade to onion rings for $1.29.

Ham, turkey, cheddar, jack, bacon, lettuce, tomato, mayo, and honey BBQ on toasted potato bread. Served with classic fries. Upgrade to onion rings for $1.29.

Juicy chipotle chicken with crisp lettuce, blend of Cheddar cheeses and house-made pico wrapped in a tortilla with our Mexi-ranch dipping sauce. Served with classic fries. Upgrade to onion rings for $1.29.

Served with classic fries. Upgrade to onion rings for $1.29.

Served with classic fries. Upgrade to onion rings for $1.29.

Choice of Classic Buffalo, Honey BBQ, or Spicy Sweet Asian Chile. Serves 5-7.

Choice of Classic Buffalo, Honey BBQ, or Spicy Sweet Asian Chile. Serves 5-7.

Catering Spinach & Artichoke Dip. Serves 5-7.

Grilled chicken breast, romaine lettuce, challah croutons, Parmesan cheese blend and garlic Caesar dressing. Serves 5-7.

Choice of Honey BBQ or Spicy Sweet Asian Chile. Serves 5-7.

Choice of Honey BBQ or Spicy Sweet Asian Chile. Comes with 1 choice of side. Serves 5-7.