DuClaw Brewing Co.

mesquite-grilled chicken wrapped in a crisp spring roll, deep fried and served with our charred tomato salsa

quesadilla stuffed with cheddar and pepperjack cheese, onions, peppers, corn and diced jalapeños. served with sour cream and our charred tomato salsa

toasted bread points served with fresh chopped roma tomatoes, chopped garlic, basil, fresh mozzarella and drizzled with olive oil

seared, peppered rare tuna, sliced and served with a wasabi cream sauce

large roaster wings marinated in misfit red ale, slow smoked and served with celery sticks and bleu Cheese choice of either BBQ or spicy

buttered soft pretzel sticks served pub style with honey or butter

a must try- creamy dip, full of jumbo lump crab meat, topped with melted cheddar cheese in a warm bread boule. Served with bread and crackers for dipping

our famous beer battered onion rings piled high on a pedestal

a delicious blend of parmesan cheese, shrimp and crab dip on French bread topped with mozzarella cheese

fried wontons stuffed with chicken and vegetables. Served with a spicy thai dipping sauce

fresh shrimp coated with shredded coconut, deep fried and served with a citrus marmalade dipping sauce

fresh tortilla chips loaded with melted cheddar, bad moon chili, sliced jalapeños, diced tomatoes, scallions and sour cream. Served with our charred tomato salsa

fresh mussels steamed in our bare ass blonde ale, garlic and herb butter

chilled mixed greens tossed with tomatoes, cucumbers, and mixed peppers, topped with shredded pepper jack cheese, and spicy buffalo chicken. served with a parmesan crisp

fresh strawberries on a bed of romaine lettuce, topped with grapes, sliced almonds, bleu cheese crumbles and a light and creamy poppy seed dressing

fresh strawberries on a bed of romaine lettuce, topped with grapes, sliced almonds, bleu cheese crumbles and a light and creamy poppy seed dressing

romaine lettuce tossed with a classic caesar dressing, aged parmesan cheese, garlic croutons and a parmesan crisp

romaine lettuce tossed with a classic caesar dressing, aged parmesan cheese, garlic croutons and a parmesan crisp

fresh mixed greens topped with julienned peppers, tomatoes, cucumbers, hardboiled egg, bacon crumbles and grilled chicken with a parmesan crisp

grilled chicken, sesame seeds, shredded carrots, scallions and crunchy chow-mein noodles tossed in a mix of salad greens and toasted sesame dressing. Garnished with fried wonton triangles

fresh baby spinach leaves, mushrooms, quartered hard-boiled eggs, red onions, and bacon tossed in a warm honey lemon dressing. Served with a parmesan crisp

fresh baby spinach leaves, mushrooms, quartered hard-boiled eggs, red onions, and bacon tossed in a warm honey lemon dressing. Served with a parmesan crisp

freshly made chicken salad with grapes and sliced almonds atop a bed of chilled mixed greens, topped with julienne peppers, tomatoes, cucumbers and gouda cheese with a parmesan crisp

mixed greens, fresh apples and sugared pecans tossed with a sweet balsamic dressing and bleu cheese crumbles. Served with a parmesan crisp

mixed greens, fresh apples and sugared pecans tossed with a sweet balsamic dressing and bleu cheese crumbles. Served with a parmesan crisp

our house specialty, served fresh and hot

our soup of the day, ask your server for today's selection

hearty chili made with select cuts of black angus beef, served in a fresh bread boule and topped with cheddar cheese and diced onions

broccoli cheddar

loaded baked potato

crab and corn chowder

tomato basil

beer cheese

tomato basil

beer cheese

thinly sliced ham piled high on a honey wheat sub roll, topped with Swiss and delivered warm and toasty. Served with a side of dijon mayonnaise and your choice of fries or coleslaw

oven-roasted turkey topped with melted Cheddar cheese and bacon on a pretzel roll. Served with a side of creamy honey mustard and your choice of fries or coleslaw

slow-roasted pork tenderloin and turkey, sliced then topped with Swiss cheese, pickle, garlic aioli and mustard on a Cuban roll. Served with your choice of fries or coleslaw

jumbo lump crabcake broiled and served on a warm Pretzel roll with Swiss, bacon and a dijon-mayo. Served with your choice of fries or coleslaw

grilled julienne chicken tossed in spicy buffalo sauce and topped with pepper jack cheese, served on grilled hearty wheat bread with a side of bleu cheese and fries

slow-roasted beef topped with parmesan cheese and roasted red peppers on a baguette with a side of roasted red pepper mayonnaise. Served with your choice of fries or coleslaw

smoked turkey, smoked provolone, smoked bacon, lettuce and tomato on hearty wheat bread. Served with your choice of fries or coleslaw

marinated portobello mushrooms, roasted red peppers, sautéed onions and smoked provolone cheese sandwiched on grilled hearty wheat bread. Served with a side of mixed greens topped with house dressing

freshly chicken salad with grapes and sliced almonds, lettuce and tomato on a honey wheat sub roll. Served with your choice of coleslaw, fries or mixed greens topped with house dressing made. Add smoked gouda for $0.50

grilled chicken topped with sautéed peppers and pepper jack cheese served on your choice of fresh roll with a side of chipotlémayonnaise, and your choice of fries or coleslaw

blackened chicken on your choice of fresh roll with a side of fries and chipotlé mayo

southwestern lime marinated chicken on your choice of fresh roll. served with a side of chipotlé mayo and fries. Add your choice of cheese for $0.50

thinly sliced, slow-roasted pork tossed in our carolina BBQ sauce and served on a fresh roll. Served with a side of fries

grilled tuna filet, spiced with our arizona seasoning and served on a fresh roll. Served with a side of chipotlé mayonnaise and your choice of fries or coleslaw

parmesan romano cheese crusted chicken breast, served with angel hair pasta and drizzled with a creamy light tomato sauce

grilled chicken breast brushed with our honey bad moon porter glaze and served with fries and fresh broccoli salad

a succulent 12 oz. strip steak, char-grilled to your specifications and topped with our bad moon porter sauce. served with a side of garlic mashed potatoes and marinated fresh broccoli

penne pasta tossed with italian sausage, sautéed onions, fresh mozzarella, basil and served with a parmesan crisp

a huge 12 oz. grilled porterhouse pork chop brushed with a margarita lime glaze, served with garlic mashed potatoes and fresh broccoli salad. Or try it glazed with our strawberry Jalepeño BBQ sauce

a large rack of spare ribs, slow-smoked over hickory till tender, smothered in our strawberry Jalepeño BBQ sauce or try it with classic Carolina BBQ sauce. Served with fries and coleslaw

two crabcakes of our special blend of jumbo lump and lump crabmeat, broiled to perfection and served with our Tangy Tartar sauce. Served with fries and coleslaw

breaded and fried chicken atop a bed of garlic mashed potatoes, topped with creamy gravy and served with a side of fresh broccoli salad

sautéed shrimp, scallops and crabmeat in our marinara sauce served over fettuccine and garnished with fresh mussels. Served with a parmesan Crisp

atlantic salmon marinated in soy and ginger, crusted with sesame seeds and sautéed to a golden finish. Served with garlic infused rice and fresh broccoli salad

sautéed chicken breast topped with julienned prosciutto ham, garnished with lumb crab meat, and topped with Hollandaise sauce. Served over rice and tender asparagus

grilled chicken breast marinated in southwest spices and lime. Served with fries, fresh broccoli salad and chipotlé sauce on the side

two tortilla crusted, chipotlé and lime tilapia filets, sautéed and topped with a drizzle of our chipotlé sauce. Served with garlic infused rice and fresh broccoli salad

angel hair pasta tossed with prosciutto ham, chopped bacon, garlic and onions in a creamy gorgonzola alfredo sauce and topped with shredded Parmesan. Served with a parmesan crisp

penne pasta, diced tomatoes, julienned peppers and onions tossed in our pepper jack cream sauce, topped with blackened chicken. Served with a parmesan crisp

a large baked potato stuffed with chicken, peppers, onions, mushrooms, broccoli and shredded carrots, all sautéed in our Bad Moon Porter Cream Sauce. Topped with cheddar cheese and a dollop of sour cream

sautéed chicken, shrimp and sausage tossed with peppers and onions in a spicy creole sauce, served over rice

fresh grouper dipped in our Venom pale ale tempura batter and deep fried. Served with fries, coleslaw and our tangy tartar sauce for dipping

served rare fresh tuna filet rubbed with a special five spice blend, pan seared and drizzled with a wasabi cream sauce. Served with garlic Infused rice and fresh broccoli salad

a huge 10 oz. char-grilled burger served on a fresh roll with lettuce, tomato and onion. served with your choice of fries or coleslaw

a brewhouse burger topped with cheddar, bacon and bbq sauce. served with your choice of fries or coleslaw.

a char-grilled 10 oz. black angus burger, dusted with our unique arizona seasoning and topped with bacon and smoked gouda cheese. served with a side of chipotlé mayo and your choice of fries or coleslaw

our juicy brewhouse burger topped with your choice of american, cheddar, swiss or mozzarella cheese. Served with your choice of fries or coleslaw

quarter-pound char-grilled burger served with smiley fries or applesauce.Add cheese for $0.25

a classic favorite with triple cheese, served with smiley fries orapplesauce

a generous portion of spaghetti with tomato sauce

fun fish-shaped fish sticks served with smiley fries or applesauce

fun shaped dinosaur chicken tenders served with smiley fries or applesauce

a generous portion of creamy macaroni and cheese

grilled chicken breast served with smiley fries or applesauce

- chocolate pudding and oreo cookies. the perfect home for gummy worms.

- a scoop of vanilla ice cream topped off with a brownie, whipped cream,and a cherry.

a scoop of vanilla or chocolate ice cream