With 1 side.

With potato or vegetable.

Steamed spaghetti covered with our housemade chili and cheddar cheese.

With fries.

With fries.

With peppers and onions.

With fries.

With fries.

With fries.

With fries.

Choice of chicken, sausage, ham, or bacon with tomato and cheese.

Spinach, avocado and tomatoes wrapped in a soft tortilla.

Seasoned with old bay® and onions.

Sauteed in garlic white wine sauce.

Chef's specialty! Topped with a 3 cheese creamy spinach mix.

Two potato skins filled with jumbo lump crabmeat, topped with imperial sauce.

Seasoned jumbo lump crabmeat on toasted French baguette, topped with imperial sauce.

With marinara sauce.

Tri colored nacho chips topped with signature crab dip, pico de gallo and melted cheese.

A crowd favorite! Rolled in fresh coconut, served with tangy marmalade dressing.

Topped with onions, jalapeno peppers, cheddar cheese, salsaand sour cream.

Two bacon and cheddar potato skins, 6 buffalo wings and 4 fried shrimp.

With raw veggies and toasted pita bread.

(6) wings, (4) mozzarella sticks and chicken quesadilla.

Filled with jumbo lump crabmeat, garlic and herbs.

Blackened rare ahi tuna with spicy sriracha and cucumber wasabi dressing.

6 peppers stuffed with cream cheese.

Boneless wings (hot, mild or garlic).

Spicy chicken, black beans, corn, spinach, monterey jack cheese and jalapenos, with Thai sweet chili sauce.

Creamy jumbo lump crab dip topped with melted cheese, served with toasted bread.

Plain, Cajun or old bay® seasoned, with lemon wedges and marinara sauce.

Bruschetta tomatoes over a seasoned crostini, covered in creamy ricotta cheese.

With bleu cheese dressing.

Chicken breast chunks smothered with general tso's sauce, topped with sesame seeds, served over shredded baby cabbage.

With ranch, bleu cheese, honey mustard, or Barbeque sauce.

With sriracha ranch sauce.

Soft pretzel covered in crab imperial and melted cheeses.

With ranch, bleu cheese, honey mustard, or BBQ sauce.

Mixed greens, feta cheese, red onion, mix peppers, cucumber, tomato, kalamata olivesand dolmades, served with our house dressing.

With tuna or shrimp salad with pita bread.

Fried chicken tenders over mixed greens with cucumber, onion, tomatoand green pepper.

Served with coleslaw and garnish.

Mixed greens, tomato, cucumber, onion, kalamata olives, feta cheese, capers and artichoke hearts with an extra virgin olive oil and lemon vinaigrette.

Grilled chicken, mixed greens, mandarins, zucchini, red peppers with sesame dressing.

Chopped romaine, grilled chicken, black beans, tomatoes, avocado, cheddar and jack cheese.

Tuna, shrimp, coleslawand garnish.

Mixed greens topped with ahi tuna with tomato, avocado, red onion, cucumber, mixed peppers, carrotsand wonton strips. Served with cucumber wasabi dressing.

Plain or with cheese, served with fries or green leaf salad.

Plain or with cheese, served with fries or green leaf salad.

Plain or with cheese, served with fries or green leaf salad.

Turkey, swiss cheese, bacon, lettuceand tomato.

Grilled chicken breast with tomato, onionsand lettuce, topped with feta cheese.

Grilled flank steak, onions, peppers, mushroomsand mozzarella cheese.

With lettuce, tomato, bacon, served with fries.

With brown gravy, served with potato or vegetable.

With fries or green leaf salad.

With fries or green leaf salad.

Served with fries or green leaf salad.

Sliced gyro meat, tomatoes feta cheeseand mushrooms, served with tzatziki sauce on the side and fries.

Grilled steak, fresh basil, onions sauteed mushrooms and cheddar cheese, steak sauce on the side, fries.

Avocado, bacon, cheddar cheese on a brioche bread, fries.

Sliced grilled steak, topped with cheddar cheese, sauteed onions, mushrooms with Barbeque sauce, fries.

Tuna salad, rye bread, American cheese, served with fries.

Served with coleslaw and a pickle.

Lump crabmeat in creamy crab broth with a splash of sherry wine.

Bowl.

Our secret recipe; topped with cheddar cheese and served with tortilla chips.

Lump crabmeat and mixed vegetables in spicy Old Bay® tomato broth.

Served with spaghetti pasta.

Dipped in Cajun spices and blackened to perfection, served over rice.

Chicken breast stuffed with spinach, feta cheese and tomato.

Fries with grilled salmon topped with asparagus.

With broccoli over angel hair pasta.

Fresh ground sirloin, sausage and tomatoes, topped with mozzarella cheese, served over your choice of pasta.

With 1 side.

Served over fettuccine pasta.

Fettuccine tossed in our homemade alfredo sauce with ham, bacon and Romano cheese.

Sauteed with tomatoes, feta and basil in garlic wine sauce with rice.

Served over fettuccine pasta.

Croutons and grated Parmesan cheese, tossed with creamy caesar dressing.

Sliced grilled steak over romaine lettuce with bleu cheese crumbles, bacon, carrots, tomatoand red onion, tossed with ranch dressing.

Grilled chicken, sliced apple, avocado, grapesand bleu cheese crumbles, tossed with balsamic vinaigrette.

Mixed greens, grilled chicken, bacon, avocado, cheddar cheeseand tomato, tossed with balsamic vinaigrette.

Walnut crusted chicken breast, romaine lettuce, dried cranberries, chopped walnuts, gorgonzola cheese, tomatoes, sliced applesand balsamic vinaigrette.

Mixed greens, tomato, cucumber, red onion, feta cheese, kalamata olives, oregano and pepperoncinis tossed with red wine vinaigrette.

Baby spinach, feta cheese, bacon, mushrooms, red onionsand croutons, tossed with red wine vinaigrette.

Lemon-grilled chicken over arugula with roasted beets, mandarin oranges, feta cheeseand fresh basil, served with balsamic glaze.

Romaine lettuce with cucumber, tomato, banana peppersand red onion, tossed with ranch dressing.

With potato salad, cole slaw, hard boiled egg and garnish.

Jumbo crab cake on a Kaiser roll, broiled or fried.

Jumbo lump crab cake, broiled or fried, splitand served open-faced on a pretzel roll, topped with tomato and melted swiss cheese.

Lettuce, tomato, mayoand choice of cheese on a Kaiser roll.

Sliced grilled steak topped with grilled onions, lettuce and tomato on a toasted hoagie roll.

Shaved steak, grilled peppers, onionsand provolone cheese on a toasted hoagie roll.

Lettuce, tomato, mayo, baconand American cheese on toasted white bread.

Juicy sliced prime rib, caramelized onions and American cheese on a toasted homemade sub roll with dipping au jus on the side.

Two hot dogs topped with our 510deg chili and cheddar cheese.

On grilled rye bread.

Corned beef or pastrami or roasted turkey with sauerkraut, swiss cheese and Thousand island dressing on rye bread.

On ciabatta bread.

Spicy old bay® shrimp salad with lettuce and tomato on a Kaiser roll.

Fried shrimp, lettuce and tomato on a toasted hoagie roll with tartar or cocktail sauce.

On ciabatta bread.

Hickory smoked pulled pork and ham, piled high in a toasted homemade sub roll, topped with pickles, swiss cheese and dijonnaise.

Fried chicken tossed in buffalo sauce with romaine lettuce and ranch or bleu cheese.

Teriyaki glazed salmon, lettuce, tomatoand bacon on grilled flatbread.

Jumbo crab cake on a Kaiser roll, broiled or fried.

Lettuce, tomato and mayo.

With choice of cheese.

Topped with chunky chili and cheddar cheese.

Barbeque sauce, bacon, red onion and cheddar cheese.

Topped with jumbo lump crab dip and cheddar cheese.

Fried egg, bacon and American cheese.

Burger patty dipped in buffalo sauce, topped with bleu cheese, lettuceand tomato.

Topped with jumbo lump crabmeat, old bay®, lettuce, tomatoand cheddar cheese on a pretzel roll, served with old bay® fries.

Jalapenos, pepper jackand guacamole on a roll, served with nachos, sour cream and salsa.

Sauteed mushrooms and melted swiss cheese.

Topped with pulled pork, fried onion strings and cheddar cheese.

Topped with avocado, arugula and red onion.

Turkey burger topped with mixed greens, tomato, red onionand avocado.

3 mini burgers with ketchup, mustard and pickles.

3 mini grilled chicken sandwiches with pickles.

3 mini crab cake sandwiches.

Grilled chicken, sliced Virginia ham, provolone, tomatoand honey mustard dipping sauce.

Sliced grilled steak, fresh basil, onions, sauteed mushrooms and cheddar with steak sauce.

Thin sliced prime rib, melted provolone and caramelized onions with side of au jus.

Cajun spicy Barbeque chicken breast, cheddar cheese, onions and sliced tomato with a side of light Cajun dipping sauce.

Smoked ham, turkey breast, American cheese, tomato and mayo.

Grilled chicken cutlet, grilled veggies, fresh spinach, mozzarella and pesto sauce.

Topped with basil pesto, arugula, tomato, mozzarellaand olive oil balsamic glaze.

Chicken, shrimp, steak.

With mushroom caps and onion rings.

Half rack of baby back ribs, Barbeque grilled chicken breastand pulled pork, all in our tangy brown sugar Barbeque sauce.

Broiled stuffed fillet of flounder with crabmeat and N.Y. Strip steak (10 Ounces) topped with mushroom caps and onion rings.

Crab cake and 10 Ounces new york strip topped with mushroom caps and onion rings.

Slow cooked baby back ribs in our tangy brown sugar Barbeque sauce.

Topped with mushroom caps.

Topped with mushroom caps and onion rings.

N.Y. Strip with mushrooms, bacon, pearl onionsand fresh basil in a madeira Dijon mustard sauce.

(Pan fried or broiled) bone-in chops, topped with peppers, onionsand mushrooms.

With mushroom caps and onion rings.

Black Angus filet mignon topped with jumbo lump crab imperial.

Topped with mushroom caps and onion rings.

Parmesan crusted chicken breast topped with marinara and melted mozzarella, served with spaghetti.

Chicken breast stuffed with jumbo lump crab cake mix and imperial sauce, served with choice of 2 sides.

Chicken breast sauteed with artichokes and tomato in a garlic white wine sauce, served over pasta.

With asparagus and lemon butter sauce, served over rice.

Sauteed breast of chicken with spinach and vodka sauce, topped with mozzarella, served over choice of pasta.

With vegetables over rice.

With vegetables over rice.

With asparagus and mozzarella in a white wine sauce, served with pasta.

Dipped in Cajun spices and blackened to perfection, served over rice or pasta.

With oven browned potatoes and vegetable.

With French fries and vegetable.

With artichokes, mushrooms, fresh tomatoesand garlic in a wine sauce with rice or pasta.

With asparagus and mozzarella in a white wine sauce, served with pasta.

Hand breaded to order, served with 2 sides.

(Broiled or fried), served with 2 sides.

(Broiled or fried) shrimp, crab cake, scallopsand fillet of flounder, served with 2 sides.

Sauteed with peppers and mushrooms in a spicy Cajun sauce, served over rice.

Seasoned and blackened, broiled, or fried, served with 2 sides.

Pasta with shrimp (4) and chicken, tossed with fresh garlic, sun-dried tomatoes, spinach and olive oil.

Served with linguini.

Scallops, shrimp, mussels, calamariand spicy sauce in rice.

Marinara sauce, tomatoes and a touch of garlic with feta cheese over pasta.

Salmon, scallopsand shrimp in a creamy Cajun alfredo sauce, served with choice of pasta or rice.

With lemon butter sauce, served with 2 sides.

Served with 2 sides seasoned with old bay®, butter and lemon.

Served with 2 sides with olive oil and herbs.

Stuffed with crabmeat, served with 2 sides.

Sauteed in garlic and butter, served over linguini or rice.

In a scampi sauce, served over linguini.

Flounder, shrimp and scallops sauteed in an alfredo sauce, over rice.

Jumbo shrimp stuffed with jumbo lump crab and topped with imperial sauce, served with 2 sides.

Crispy beer battered cod fish and French fries.

Fettuccini with shrimp (4), scallopsand crabmeat, tossed in creamy alfredo sauce.

Cheese stuffed ravioli with crabmeat and old bay® alfredo sauce.

Steamed snow crab legs, PEI mussels, jumbo shrimp, top neck clams, steamed vegetables, corn on the cob and red bliss potatoes.

Jumbo lump Maryland crab cakes, served broiled or fried with 2 sides.

Shrimp, scallops and crabmeat in a spicy marinara sauce over linguini.

Blackened, rare, served with 2 sides.

Jumbo lump crabmeat and farfalle pasta in a blend of cheeses.

Sautéed in garlic and butter, served over linguini or rice.

Tossed in creamy rose sauce.

Fettuccini tossed in classic creamy alfredo sauce.

Garden tomatoes, spinach, spring onions, basil and spices sauteed in olive oil, served over angel hair pasta.

Layers of pasta, meat sauce, tomato sauceand a blend of cheeses.

Garden tomatoes, black olives, feta cheeseand Greek spices sauteed in olive oil, served over linguini.

With broccoli, peppers and onions in a lemon butter sauce.

Stewed or plain.