Own this business? Learn more about offering online ordering to your diners.
Shanghai Village
steamed or fried
steamed only
cold cut
*
king crab meat, asparagus, green peas, and egg white
snow peas, tomato, seaweed, bean curd and egg
beef, shrimp, chicken, mushrooms, and snow peas in a broth with sizzling rice
shrimp, scallop, fish, king crab, meat, mushroom, bamboo shoots and snow peas, with sizzling rice
long island duck prepared in a truly peking manner, the skin peeled table-side and served with 10 pancakes
* sliced tender beef, sauteed, with spicy orange flavor sauce
sliced tender, beef, sauteed with a brown sweet and sour sesame sauce
* shredded beef with carrots, celery, and green onions in a spicy brown sauce
* sliced flank steak garnished with fresh broccoli in chef's special hot sauce
sliced flank steak with scallops and mixed vegetables on a bed of crispy rice, served on a sizzling hot plate
sliced chicken and beef, with shrimp and mixed vegetables ona bed of crispy rice
white meat chicken sauteed with a brown sweet and sour sesame sauce
* white meat chicken sauteed with spicy orange flavor sauce
sliced white meat chicken with snow peas, carrots, and kwaki's specialty prepared walnut in hoisin sauce
* in a sweet and spicy sauce
chicken tender dipped in a batter fried to a golden brown, showered with slices of lemon in a special sauce
shrimp and sliced white meat chicken with snow peas, carrots, and kwaki's specially prepared walnuts in hoisin sauce
* jumbo shrimp deep fried in a szechuan style sauce
shrimp with broccoli, carrots and mushrooms mixed in an egg white sauce
shrimp fish crabmeat, and scallops with mixed vegetables in a brown sauce
* sliced flank steak, garnished with fresh broccoli in the chef's special hot sauce
* lightly fried shrimp sprinkled with salt and pepper
jumbo shrimp with snow peas, chinese straw mushrooms baby corn and broccoli in a light sauce
* mushroom and jumbo shrimp with hot tomato sauce
* hot shrimp water, chestnuts, and lime mushrooms with spicy garlic sauce
* hot, jumbo shrimp fried in a hot pepper sauce with green pepper and onion
jumbo shrimp green peas, water chestnuts, mushrooms in egg sauce
shrimp deep fried in a butter with a sweet and sour sauce
hot fried shrimp in a batter with a spicy ginger and garlic sauce with water chestnuts
* jumbo shrimp green pepper and onion in black bean sauce
* jumbo shrimp mixed vegetables
* hot scallops, water chestnuts, and two mushrooms with spicy garlic sauce
* hot scallops with mixed vegetables in a spicy sauce
* scallops with mixed vegetables in a light sauce
* jumbo shrimp, scallops, green pepper, and onion in black bean sauce
* hot sliced pork peanuts, and spring onions in a spicy sauce
sliced pork with spring onion sauteed in soy sauce
shredded pork, cabbage, mushrooms and egg served with six pancakes
* hot sliced pork, cabbage, pepper and green onion in spicy sauce
hot shredded pork, sauteed with water chestnuts three mushroom in spicy garlic sauce
sliced tenderloin beef and broccoli sauteed in chinese special sauce
sliced tenderloin beef quick fried with snow peas and water chestnuts
sliced beef, green pepper and onion brown sauce
sliced tenderloin beef with spring onion, sauteed in soy sauce
* hot shredded beef with pepper, celery carrots in a spicy sauce
* hot shredded beef sauteed with water chestnuts, tree mushrooms in spicy sauce
* hot sliced beef, peanuts, spring onions and in spicy sauce
* hot sliced flank steak sauteed in sacha sauce, garnished with bean sprouts, specialty from taiwan provolone
* sliced beef, green pepper and onion in black bean sauce
sliced beef, mixed vegetables in a special sauce
* hot diced chicken, peanuts, spring onion in spicy sauce
diced chicken and cashew nuts toss-fried and seasoned in a soy bean sauce
* hot sliced tender chicken, water chestnuts and tree mushrooms with spicy garlic sauce
* hot chicken with pepper, celery, and carrots in a spicy sauce
* white meat chicken, green pepper and onion in black bean sauce
sliced chicken, mixed vegetables in a special sauce
sliced tender chicken sauteed with snow peas and water chestnuts
sliced tender chicken sauteed with snow peas, mushrooms and broccoli
mixed vegetables with bean curd in special sauce
shanghai bok choi with bean curd and mushrooms
* hot fried eggplant sauteed in spicy garlic sauce
* hot fresh broccoli with spicy garlic sauce
* hot string bean s with in hot sauce
* hot black bean, green onion and bean curd in spicy sauce
* hot fried bean curd, peanuts, spring onion in spicy hoisin sauce
* hot pork morsels sauteed with bean curd in hot sauce
fried rice with beef, chicken, roast pork and shrimp
lo mein with beef, chicken, roast pork, and shrimp
rice noodle with shrimp, roast pork, egg, onion, and bean sprouts in curry sauce
flat rice noodle
diet coke, 7up, lipton iced tea
a freshly if fine orange and lemon juice
a portend useful of rum and fruits bet the drinker beware
if you like scotch, fries is a different way to rejoy it
five bourbon with crushed orange, lemon and ice
in season
made with fresh banana
a tropical traditional jamaican recipe from montego bay
no sissy drink, this vodka, has a tang of cranberries
as made in scrolls settlements
(pina colada). a snowy concoction of white rum with coconut and pineapple juice
a forthring blend of ruins and secrets with an affinity for cucumber, formula from the sheppard's hotel in cairo
a frothy froth of fin rums, orange, lemon and lime served in a scorpion bowl
a famous happy mixture that is always a favorite
means the best in tahitian a blend of martinique and jamaican rums make it
a festive concoction of rums fruit juices and brandy with a whisper of almond served with long straws
a truly great drink, a blend of fine rums and tropical fruits with an account of pinenut
homebulu's favorite libation. light rums replace the okolehau
a simple punch, 151 rum jamatan rum, orange and lemon juice
our version of don the beachcomber's original jeathal libation, a real dirty stinker
a fish bowl of a drink with light rum, flavor of peaches, oranges, and a soft southern whisper of coconut is oh so peachy keen
a truly tropical drink, originating papeete and redolent of jamaican rum & pernod
Menu for Shanghai Village provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.