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North China
spare ribs, steak on stick, uab rangoon, fried chicken wings, and shrimp tempura.
with peanuts
with fresh chili pepper
vegetables wrapped with dried bean curd skin
spicy! tender sliced chicken breast, lightly breaded. deep fried then stir-fried with black bean sauce. served with vegetables.
slices of chicken sauteed with fresh mushroom and broccoli, half in a glazed white sauce, half in hot sauce.
diced chicken deep fried then sauteed with chef's special sauce.
hot! chunk of boneless chicken or beef or shrimp sauteed with imperial sauce.
with walnuts
with lamb, beef, chicken, or shrimp
chunks of tender chicken or beef sauteed with orange peel in spicy sauce.
shredded beef or chicken sauteed wilt carrots, celery in hot spicy sauce.
sliced tenderloin beef sauteed with scallops, fresh vegetables in chef's special sauce.
a special dish! large chunks of prime beef sauteed with snow peas, carrots, bamboo shoots, water chestnuts, and chinese vegetables.
sliced beef and chicken sauteed in spicy sauce, sided with fresh vegetable.
shrimp, beef and chicken with vegetables stir-fried in a brown sauce.
shrimp, beef, and scallops with chinese vegetables in chef's special sauce.
shrimp cooked in white and hot sauce
junbo shrimp and scallop with snow peas and broccoli in a garlic sauce.
with walnuts
with cashew nuts
with mixed vegetables
with green pepper & onion
with mixed vegetables
with green pepper & onion
with cashew nuts
with mixed vegetables
with green pepper & onion
with mixed vegetables
with green pepper & onion
with pork
with edamame
choice of: hunan style*, or general tso's*, sesame, kung pao*, vegetable, curry*, szechuan*, garlic sauce*, black bean sauce*
with rice cake
with rice noodle
with shrimp, pork, or vegetable taiwan style
choice of (a) pork (b) shrimp (c) vegetable
with chicken, pork, or shrimp
with meat sauce
with chicken or pork over noodle
with noodle
rice stick noodles stir-fried with shrimp, scallions, egg and fresh bean sprouts.
with beef, chicken, or pork
steamed flat rice noodles topped with stir-fried minced chicken in spicy basil sauce.
with shrimp
choice of: (a) pork, (b) chicken, (c) beef, (d) shrimp, (e) vegetable, (f) house
choice of: (a) pork, (b) chicken, (c) beet, (d) shrimp, (e) vegetable, (f) house
with noodle soup
with noodle soup
with noodle soup
with noodle sup
with clear noodle soup
with clear noodle soup
with ginger & scallion sauce.
with shell
with snow cabbage
choice of: steamed or pan fried or crispy
choice of: chicken or beef or pork or shrimp
choice of: celery or sour cabbage or snow cabbage or kung pao*
choice of: sauteed snow pea leaves or with shrimp or chicken
choice of: home style or ma po or braised or mushroom*
choice of: chicken or beef or pork or lamb
choice of: shrimp or chicken or beef ot pork
with pepper salt or black bean sauce
with sour cabbage
with sour cabbage
with scallion sauce
with scallion sauce
with green pepper
with vegetable
with sha cha sauce
with basil
with shrimp
with scrambled egg
with edamame
with dried radish
with tiny fish
with dried bean curd
with dried bean curd
with yellow chive & dried bean curd
with spicy bean sauce
with basil
with chili pepper
with ginger & scallion
with celery
with chinese broccoli
with tofu
with tiny dried shrimp
with cashew nuts
with mixed vegetables
with green pepper & onion
with broccoli
with cashew nuts
with mixed vegetables
with green pepper & onion
with broccoli
with cashew nuts
with mixed vegetables
with green pepper onion
with broccoli
with thick noodle noodle soup
with peanuts
with fresh chili pepper
Menu for North China provided by Allmenus.com
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