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Passion Fin Asian Bistro
Lightly salted steamed soybean.
Deep fried vegetable spring roll.
Grilled beef. Served with Thai peanut sauce.
Crispy battered fried shrimp with vegetables.
Chicken and vegetable sauteed with Thai sauce in a lettuce bowl.
Pan fried pork or vegetable dumpling.
Indian pancake. 2 pieces of pan-fried pancake with yellow curry chicken on the side.
Wonton skin wrap around crab meat, cream cheese, celery, and onion with sauce.
Tender strips of calamari lightly battered. Served on a bed of lettuce and dipping.
Crispy soft shell crab tossed with a salt and pepper mix onion and bell pepper.
Steamed shrimp dumpling.
Grilled chicken. Served with Thai peanut sauce.
5 pieces jumbo shrimp in breaded batter and coconut power deep-fried with coconut sauce on the side.
Crispy shrimp tossed in a spicy sauce. Served on a bed of lettuce and crispy chips. Hot & spicy.
Soybean paste soup with tofu, seaweed, and scallion.
Tom kar. Chicken or shrimp coconut milk with red bell pepper mushroom.
Shrimp, crab meat stick, tomato, green onion, red and green pepper, with lemon flavor spicy broth. Hot & spicy.
Shrimp, scallop, fish cake, book chay zucchini, carrot, and dry mushroom with spicy lemongrass broth. Hot & spicy.
Ginger dressing.
Jumbo shrimp mixed green, mango, avocado, red onion, crushed peanut in mango dressing.
Seaweed salad over the cucumber.
Crab meat, seaweed, shrimp, and spicy mayonnaise with crunch.
Slice avocado on the kaiso seaweed with dressing.
Sliced octopus on mango and cucumber in ponzu sauce.
Thin sliced yellowtail with jalapeno and cilantro. Served with ponzu sauce.
Tuna, real crab meat, avocado, jalapeno, and cilantro mix with sauce.
Slice salmon with avocado and jalapeno cilantro in ponzu sauce.
5 pieces of sushi.
Sliced seared tuna on asparagus, cucumber, and mango, with honey wasabi sauce, topped sweet onion, Masago.
Shrimp on top of spicy lobster salad, avocado, and orange in the sauce.
Slice assorted raw fish.
Lobster salad on real crab meat and avocado with sauce.
Sliced assorted raw fish with jalapeno and cilantro in ponzu sauce.
Inari. 2 pieces per order.
Saba. 2 pieces per order.
Hokkigai. 2 pieces per order.
Suzuki. 2 pieces per order.
2 pieces per order.
Maguro. 2 pieces per order.
Ikura. 2 pieces per order. You can add quail with an additional charge.
Kani. 2 pieces per order.
Ebi. 2 pieces per order.
Tai. 2 pieces per order.
Tako. 2 pieces per order.
Unagi. 2 pieces per order.
Hamachi. 2 pieces per order.
Hotate. 2 pieces per order.
Tomago. 2 pieces per order.
Ika. 2 pieces per order.
Amaebi. 2 pieces per order.
2 pieces per order.
Sake. 2 pieces per order.
Tobiko. 2 pieces per order. Add quail with an additional charge.
Jumbo sweet shrimp. 2 pieces per order.
3 California rolls.
7 pieces sushi with a California roll.
9 pieces sushi with a tuna roll.
Sliced tuna over seasoned rice.
Serves 2. Twelve pieces sashimi, 6 pieces sushi, with a California roll, shrimp tempura roll, and rainbow roll.
Tuna roll, salmon roll, and California roll.
Broiled eel over seasoned rice.
16 pieces of sliced assorted raw fish.
20 pieces of sliced assorted raw fish.
Serves 2. Sixteen pieces sashimi, 8 pieces of sushi, and choice of 2 rolls.
Spicy California roll, spicy salmon avocado roll, and spicy tuna roll.
Sliced salmon over seasoned rice.
Assorted sliced raw fish over seasoned rice.
9 pieces sashimi, 4 pieces sushi, with a California roll.
Seaweed outside cut 6 pieces.
Seaweed outside cut 6 pieces.
Seaweed outside cut 6 pieces.
5 pieces. Tempura shrimp, with kaiwari cucumber, avocado, and red leaf, with eel sauce. Seaweed outside cut 6 pieces.
Seaweed outside cut 6 pieces.
Seaweed outside cut 6 pieces.
5 pieces. Crabmeat, avocado, cucumber, egg, asparagus, yoma gobo, and oshinko. Seaweed outside cut 6 pieces.
5 pieces. Chicken with kaiwari cucumber, avocado, and red leaf, with eel sauce. Seaweed outside cut 6 pieces.
Seaweed outside cut 6 pieces.
Seaweed outside cut 6 pieces.
5pieces. Shrimp, cucumber, avocado, asparagus, and red leaf, with honey wasabi sauce. Seaweed outside cut 6 pieces.
5 pieces. Tempura soft shell crab, cucumber, romaine lettuce, and avocado with eel sauce. Seaweed outside cut 6 pieces.
Cucumber, avocado, and asparagus. Rice outside cut 6 pieces.
Shrimp, cucumber, and avocado. Rice outside cut 6 pieces.
Salmon, avocado, and cucumber. Rice outside cut 6 pieces.
Rice outside cut 6 pieces.
Spicy yellowtail, and tempura flake. Rice outside cut 6 pieces.
Rice outside cut 6 pieces.
6 pieces. Deep-fried roll with white fish, avocado, cream cheese, crab meat, Masago, scallion. On top with sauce. Rice outside cut 6 pieces.
With eel sauce. Rice outside cut 6 pieces.
Rice outside cut 6 pieces.
Rice outside cut 6 pieces.
Rice outside cut 6 pieces.
Tuna, salmon, and avocado. Rice outside cut 6 pieces.
Real crab meat, avocado, and Masago. Rice outside cut 6 pieces.
5 pieces. Spicy yellowtail, tuna, and ounch inside salmon, avocado on the top finish with eel sauce and wasabi mayonnaise. Rice outside cut 6 pieces.
Toasted salmon skin, cucumber, and scallions with eel sauce. Rice outside cut 6 pieces.
Avocado, crab meat, and Masago. Rice outside cut 6 pieces.
Rice outside cut 6 pieces.
Smoked salmon, cream cheese, and cucumber. Rice outside cut six pieces.
Rice outside cut 6 pieces.
Seared tuna and asp finish with wasabi mayonnaise. Rice outside cut 6 pieces.
5 pieces. Cucumber, avocado, asparagus, red leaf, Masago, and lobster tempura with eel sauce. Rice outside cut 6 pieces.
8 pieces. Assorted raw fish over California roll.
8 pieces. Spicy yellowtail and crunch inside, salmon, avocado outside finish with eel sauce, wasabi mayonnaise, spicy mayonnaise, and scallion, Masago on top.
8 pieces. Spicy yellowtail, spicy tuna, and crunch inside top with spicy crunch crab meat.
8 pieces. Tuna, yellowtail, massago, scallion, and asparagus inside top with salmon, yellowtail, tuna, and avocado.
8 pieces. Shrimp tempura and spicy crab meat inside, spicy crunch tuna and avocado on top with spicy mayonnaise and eel sauce.
8 pieces. Spicy crunch salmon, mango, inside blocked tuna, sweet shrimp, eel, and avocado, outside finish with sauce and assorted tobiko on top.
10 pieces. Shrimp tempura, spicy lobster salad, cucumber, mango, and tempura banana, wrapped with soybean paper with sauce.
8 pieces. Layer of avocado over eel, mango, cucumber roll with eel sauce, Masago on top.
8 pieces. Salmon, avocado inside, tuna, and avocado on the top finish with honey wasabi mayonnaise, eel sauce, and Masago.
8 pieces. Spicy crunch tuna over tuna, avocado roll with chili sauce.
8 pieces. Tempura shrimp and cucumber inside top with eel avocado.
8 pieces. Real crab meat, asparagus, crunch inside, seared tuna and avocado outside finish with wasabi mayonnaise, spicy mayonnaise, and Masago on top.
8 pieces. Yellowtail, salmon, eel, and avocado over blocked tuna roll with salmon roe and tempura flake finish with wasabi mayonnaise, eel sauce, and Masago, scallion on top.
8 pieces. Crispy white fish, mango, and cucumber inside, steam shrimp, avocado on top with honey wasabi, mayonnaise, and eel sauce.
8 pieces. Deep-fried salmon inside, tuna, avocado, on the top finish with spicy mayonnaise and Masago.
8 pieces. Spicy crunch crab meat inside top with eel.
8 pieces. Shrimp, crab meat, and cucumber top with crunch spicy lobster salad finish with eel sauce and spicy mayonnaise.
8 pieces. Spicy crunch tuna inside, shrimp, eel, avocado, outside finish with eel sauce, wasabi mayonnaise and Masago, scallion on top.
10 pieces. Lobster tempura, cucumber, mango wrapped with soybean paper, finished with honey wasabi mayonnaise, eel sauce, and tobiko on top.
Fried rice with egg, pineapple, onion, tomatoes, carrot, peas, and raisins in Thai curry sauce.
Served with pineapple, raisins, peas, carrot, and egg stir fried in sweet coconut milk.
Fried rice with egg, pineapple, onion, tomatoes, carrot, peas, and raisins in Thai curry sauce.
Served with pineapple, raisins, peas, carrot, and egg stir fried in sweet coconut milk.
Fried rice with egg, pineapple, onion, tomatoes, carrot, peas, and raisins in Thai curry sauce.
Fried rice with egg, pineapple, onion, tomatoes, carrot, peas, and raisins in Thai curry sauce.
Served with pineapple, raisins, peas, carrot, and egg stir fried in sweet coconut milk.
Rice noodles, egg, green onion, bean sprout, and chopped peanuts. You can substitute chicken, beef, shrimp, or seafood with an additional charge. Hot & spicy.
Seasoned egg, green onions, and pickled bamboo and your choice of protein.
Stir fried wide rice noodle with spicy chili sauce, basil leaves, bean sprout, and onion. You can substitute chicken, beef, shrimp, or seafood with an additional charge. Hot & spicy.
Seasoned egg, green onions, and pickled bamboo. Your choice of protein.
Japanese soft noodles with vegetables. Choose a style. You can substitute chicken, beef, shrimp, or seafood with an additional charge. Hot & spicy.
Chinese stir-fried thin egg noodles with soy sauce and vegetables. You can substitute chicken, beef, shrimp, or seafood with an additional charge
Battered chicken glazed in none spicy tangy sauce.
Basil, onion, bell pepper, garlic with spicy basil sauce. Hot & spicy.
Pork cutlet served with dipping sauce on the side.
Shrimp and scallop with mixed vegetables, stir fried with Thai spicy sauce. Hot & spicy.
Mushroom, mango sauteed with chicken, bell pepper in a mango sauce. Hot & spicy.
Basil, onion, bell pepper, garlic with spicy basil sauce. Hot & spicy.
Chicken cutlet served with dipping sauce on the side.
Mushroom, mango sauteed with shrimp, bell pepper in a mango sauce. Hot & spicy.
Basil, onion, bell pepper, garlic with spicy basil sauce. Hot & spicy.
Pan roasted red snapper with green in mild chili sauce. Hot & spicy.
Served with ice cream.
Served with rice and miso soup or house salad and your choice of protein. Add fried rice with an additional charge.
Served with rice and miso soup or house salad. Add fried rice with an additional charge.
Served with rice and miso soup or house salad. Your choice of meat. Add fried rice with an additional charge.
Served with rice and miso soup or house salad. Your choice of protein.
Served with rice and miso soup or house salad. Hot & spicy.
Large. Served with rice and miso soup or house salad.
Served with rice and miso soup or house salad. Hot and spicy.
Large. Served with rice and miso soup or house salad. Hot and spicy.
Served with rice and miso soup or house salad. Hot and spicy.
Served with rice and miso soup or house salad.
Large. Served with rice and miso soup or house salad.
Large. served with rice and miso soup or house salad. Hot and spicy.
Served with rice and miso soup or house salad. Hot and spicy.
Served with rice and miso soup or house salad. Hot and spicy. Choose a quantity.
Mixed vegetable lunch special.
5 pieces of sushi with tuna roll.
Large. Sliced raw salmon over seasoned rice.
Seven pieces sushi with spicy tuna roll.
Large. Assorted sliced raw fish over seasoned rice.
Large. Assorted raw fish 12 pieces.
Large. Sliced raw tuna over seasoned rice.
Menu for Passion Fin Asian Bistro provided by Allmenus.com
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