Beverages
- Coconut Punch $5.50
- Fruit Punch $5.50
- Fresh Lemonade $5.50
- Strawberry Lemonade $5.50
- Thai Iced Tea $5.50
- Thai Iced Coffee $5.50
- Tropical Treasure $5.50
- Virgin Daiquiri $5.00
- Virgin Mojito $5.00
- Virgin Pina Colada $5.00

Appetizers
- Grilled Pork and Sticky Rice $10.50
  
  Marinated pork grilled and served with sticky rice and spicy sauce. Spicy.
- Spring Rolls $7.50
  
  Veggie rolls deep-fried and served with sweet and sour sauce.
- Curry Puff $7.50
  
  Puff pastry filled with minced onions, potato and chicken in mild curry.
- Golden Triangles $7.50
  
  Fried tofu served with sweet and sour dipping sauce and sprinkled with crushed peanuts.
- Kanom Jeeb $8.50
  
  Crabmeat, minced pork and water chestnuts wrapped in wonton skin steamed and served with Thai soy sauce.
- Spicy Calamari $10.50
  
  Fried, lightly battered squid tossed with hot chili, onions and garlic. Spicy.
- Tod Mun $8.50
  
  Thai curried fish cake served with peanut cucumber relish. Spicy.
- Dumpling $7.50
  
  Vegetable dumpling deep-fried and served with Thai soy sauce.
- Bikini Shrimp $9.50
  
  Shrimp wrapped with wonton skin, deep-fried to perfection and served with sweet and sour sauce.
- Bangkok Wings $10.50
  
  Fried chicken wings tossed with chef's special sauce. Spicy.
- Satay Chicken $8.50
  
  Marinated chicken grilled and served with peanut sauce. Spicy.

Yum Yum
- House Salad $7.50
  
  Fresh vegetables topped with crispy tofu and served with peanut dressing on the side.
- Papaya Salad Deluxe $9.50
  
  Julienne green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing, served with grilled skewered shrimp. Spicy.
- Larb Gai $9.50
  
  Minced chicken, red onions, scallions and cilantro sprinkled with lime juice and exotic spices. Spicy.
- Yum Woon Sen $9.50
  
  Warm cellophane noodles salad with shrimp, minced chicken, red onions, peanuts, cilantro and scallions mixed with spicy lime dressing. Spicy.
- Num Tok $10.50
  
  Marinated beef grilled and tossed with red onions, scallions, cilantro and spicy lime dressing. Spicy.

Soup
- Typhoon Soup $7.50
  
  Mixed fresh seafood or chicken with mushrooms in a spicy lemongrass broth.
- Tom Ka Soup $7.50
  
  Chicken or shrimp, mushrooms, in a coconut milk with lemongrass, kaffir lime and galanga. Spicy.
- Wonton Soup $7.50
  
  Crabmeat and minced pork wrapped in wonton skin simmered in light consomme with napa cabbage.
- Tom Ka Hed Soup $7.50
  
  Fresh mushrooms and vegetables in coconut milk and lemongrass broth. spicy.

Chef's Signature Entrees

Served with Thai jasmine rice.
- Minced Chicken Kapow with Fried Egg $14.50
  
  Minced chicken sauteed with spicy chili, garlic, fresh basil leaves and topped with fried egg. spicy.
- Wild Pork $15.50
  
  Tender sliced pork stir-fried with peppercorn, ginger, and basil in fiery red curry sauce. Spicy.
- Eggplant Pad Gai $14.50
  
  Slices of eggplant stir-fried with minced chicken in hot chili, garlic and fresh basil. Spicy.
- Deep Sea $17.50
  
  Shrimp, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in yellow curry sauce. Spicy.
- Garlic Shrimp $17.50
  
  Fresh jumbo shrimp stir-fried with garlic and white pepper, served with steamed broccoli and carrot.
- Spicy Jumbo Shrimp $18.50
  
  Fried lightly battered jumbo shrimp tossed with string beans, onions, garlic and hot chili. Spicy.
- Grilled Salmon $21.50
  
  Accompanied with mixed vegetables and your choice of sauce.
- Crispy Pork Belly Pad Kana $18.50
  
  Deep-fried house-cured pork belly, stir-fried with Chinese broccoli and hot chili. Spicy.
- Crispy Duck Kapow $18.50
  
  Deep-fried deboned young duck sauteed in special chili paste with onions, bell peppers and crispy basil leaves. Spicy.
- Tamarind Tilapia $18.50
  
  Lightly battered, deep-fried and served with fresh tamarind chili-based garlic sauce. Spicy.
- Goong Phuket $18.50
  
  Grilled jumbo shrimp, minced chicken topped with delectable crab meat in spicy and sweet chili based sauce.

Desserts
- Mango and Sticky Rice $7.50
  
  Seasonal. Sweet sticky rice served with fresh mangoes topped with coconut milk and tossed with mung beans.
- Fried Banana $8.50
  
  Served with choice of ice cream.
- Ice Cream $6.50
  
  Varies.
- Dark and White Chocolate Mousse Cake $8.50

sides
- White Rice $1.50
- Brown Rice $2.50
- Noodles $3.50
- Steamed Veggies $4.50

Menu for Ruby Thai provided by Allmenus.com

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