2 pieces. Spiced, seasoned potatoes, and peas stuffed in a pastry shell.
2 pieces. Spiced and seasoned ground beef and peas in a pastry shell.
Spiced potato patties layered with chickpeas, tamarind, and yogurt.
Fritters of onion, spinach, and potatoes fried in a lightly spiced chickpea batter.
Boneless chicken fritters fried in a lightly spiced chickpea barter.
Naan stuffed with chicken tikka.
Thin, crunchy wafers made with lentils and black pepper.
A soft white flour bread baked in the tandoor, filled with raisins, almonds, and panner.
Chicken pakora, fish pakora, veggie pakora, and samosa.
Potatoes, chickpea, tomatoes, onions, and green peppers drizzled with yogurt and tamarind sauce.
A soft white flour bread baked in the tandoor filled with sweet coconut.
Crisp wafers with potatoes, yogurt, chickpeas, and tamarind chutney.
A soft white flour bread baked in the tandoor filled with mozzarella cheese.
Garlic and mozzarella cheese.
Boneless pieces of salmon dipped in spiced chickpea batter and fried.
A thin pancake made of rice and lentil batter stuffed with spiced potatoes.
Cheese dipped in chickpea batter and fried.
Spicy and tangy. A smooth, thick blend of chicken broth, lentils, and yogurt.
Blend of lentils and spice.
Spiced mixed vegetables with lentils.
A smooth thick blend of chopped fresh tomatoes and yogurt.
South Indian hot and sour soup made of tomatoes, garlic, tamarind, herbs, and spice.
Blend of mango and ginger in a sweet thick sauce.
Spicy. Choice of mango, chili, lemon, or mixed.
Creamy, cool yogurt blended with cucumber and herbs.
Blended cilantro, herbs, and yogurt sauce.
A sweet and spicy sauce made of tamarinds.
Basmati Rice
Shrimp cooked in herbs and spices with a touch of garlic and ginger.
Steamed bashmoti rice and shrimp, cooked together with saffron, raisins, and almonds.
Shrimp cooked in creamy spinach.
Salmon in a blend of spices and yogurt, grilled in tandoor and cooked in a rice and creamy tomato sauce.
Fish cooked in herbs, spices, and tomatoes.
Black tiger prawns cooked in a tangy coconut stew flavored with ginger and curry leaves.
Roasted shrimp in moderately spiced sauce.
Jumbo shrimp in spicy curry made with roasted coconut and red chilies.
Shrimp cooked with almonds and raisings in creamy sauce.
Fish cooked in a Kerala gravy which is tempered with mustard seeds, fenugreek, and curry leaves.
Shrimp cooked with sauteed onions, tomatoes, and green peppers.
Atlantic salmon cooked with tangy black peppercorn, ginger, garlic, and bay leaves.
Boneless cubes of chicken grilled in the tandoor. Cooked in a rich, creamy tomato sauce.
Boneless cubes of grilled tandoori chicken cooked with sauteed tomatoes, green peppers, onions, and vegetables.
Chicken in black peppercorn sauce, spicy tamarind, and ginger sauce.
Boneless pieces of chicken cooked with raisins and simmered in a smooth almond sauce.
Boneless pieces of chicken cooked in a blend of creamy yogurt and coriander.
Chicken cooked in mildly spiced curry, creamy almond, and cashew sauce with a dash of saffron.
Tender boneless chicken cooked with herbs and spices with ginger and garlic. Served with basmati rice pilaf.
Very hot. Tender boneless chicken with ginger, garlic, hot and sour tomato sauce with a spicy pickle.
Chicken and potatoes cooked in a spicy and tangy sauce.
Chicken curry with herbs and spices.
Malai kebab cooked with coconut then sauteed with mustard seeds.
Steamed basmati rice and chicken cooked together with saffron, raisins, and almonds.
Tandoori chicken simmered in a tomato and herbal sauce.
Curried pieces of chicken cooked with sauteed green peppers, tomatoes, and onions.
Chicken cooked in creamy spinach.
A spicy chicken curry made with roasted coconut, red chilies, curry leaves, cumin, and coriander seeds.
Beef curry prepared with herbs and spices.
Beef cooked with creamy spinach.
Minced meat curry cooked with green peas, ginger, tomatoes, and sauteed onions.
Beef and potatoes cooked in a spicy and tangy sauce.
Beef cooked with sauteed tomatoes, onions, and green peppers.
Lamb curry with cubes of lam cooked in a light sauce. Served with bashmoti rice pilaf.
Steamed basmati rice and lamb, cooked together with saffron, raisins, and almonds. Served with bashmoti rice pilaf.
Cubes of lamb and potatoes cooked in a spicy and tangy sauce. Served with bashmoti rice pilaf.
Boneless lamb in a tangy black peppercorn based curry with herbs and bay leaves. Served with bashmoti rice pilaf.
Cubes of lamb cooked with raising and simmered in a smooth almond sauce. Served with bashmoti rice pilaf.
Marinated cubes of lamb, broiled in tandoor, and curried in a creamy tomato sauce. Served with bashmoti rice pilaf.
Bashmoti rice with shrimp, lamb, chicken, onion, bell pepper, broccoli, peas, nuts, and raisins.
Cubes of lamb cooked in creamy spinach. Served with bashmoti rice pilaf.
Cubes of lamb cooked with spices, herbs, and sauteed with tomatoes, green pepper, and onions. Served with bashmoti rice pilaf.
Lamb cooked with onion and spices. Sweetened with apricots and topped with crunchy potatoes. Served with bashmoti rice pilaf.
Salmon flilet marinated in a blend of spices, herbs, and yogurt grilled in the tandoor.
Tender boneless chicken, marinated in a creamy masala sauce, herbs, and spices. Served with bashmotiit pilaf.
Lamb chops marinated in yogurt and spits, succulent and tender from the tandoor oven.
Cubd leg of lamb, marinated in yogurt, and spices, broiled in the tandoor.
Chicken skewered in the tandoor with onion and cilantro.
1/2 chicken marinated in the yogurt and ground spices. Grilled in the tandoor.
Tender boneless cubes of chicken, marinated in yogurt, and a blend of spices. Grilled in the tandoor.
Minced lamb with ginger, herb, and onions roasted on skewers in the tandoor.
Jumbo shrimp marinated in herbs and spices and grilled in the tandoor.
Green peas and curry sauce. Served with bashmoti rice pilaf.
Mixed vegetables with almonds, raisins, and panner in a creamy sauce. Served with bash moti rice pilaf.
Bashmoti rice and vegetables cooked together with saffron, raisins, and almonds. Served with bashmoti rice pilaf.
Indian cheese in creamy tomato sauce. Served with bashmoti rice pilaf.
Lentils smoothly blended with tomatoes, onions, herbs, and spices. Served with bashmoti rice pilaf.
Curry with mixed vegetables. Served with bashmoti rice pilaf.
Cauliflower and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Cubes of cheese cooked with creamy spinach. Served with bash moti rice pilaf.
Mixed vegetables with almonds and raisins in a creamy sauce. Served with bashmoti rice pilaf.
Cheak peas and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Baked, mashed eggplant, blended with tomatoes, onions, and spices. Served with bashmoti rice pilaf.
Creamy spinach blended with lentils and spices. Served with bashmoti rice pilaf.
Croquettes of minced vegetables, blended panner, and almonds in a creamy sauce. Served with bashmoti rice pilaf.
Green peas and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Cheese cooked with green peppers, onions, tomatoes, ginger, and garlic sauteed with red chili, and mustard seeds. Served with bashmoti rice pilaf.
Mixed sauteed vegetables with tomatoes, onions, and spices. Served with bashmoti rice pilaf.
Crisp okra cooked and sauteed onions and tomatoes. Served with bashmoti rice pilaf.
Shrimp kabab, shrimp curry, and vegetable curry. Served with bashmoti rice pilaf.
Chicken curry, lamb curry, and vegetable curry. Served with bashmoti rice pilaf.
Lamb kabab, chicken tikka, chicken tandoori, seekh kabab, and shrimp kabab. Served with bashmoti rice pilaf.
Vegetable curry paneer saag, and chana masala. Served with bashmoti rice pilaf.
A soft white flour bread baked in the tandoor, drizzled with butter.
A soft white flour bread baked in the tandoor filled with onions and garlic.
Mozzarella and cheese with jalapeno.
A multilayered fried bread.
A multilayered fried bread stuffed with spiced potatoes.
Whole wheat bread baked in the tandoor.
A deep fried whole wheat puffed bread. Crispy on the outside, flaky, and soft on the inside.
A soft white flour bread baked in the tandoor filled with sweet coconut.
A multi layered fried bread stuffed with ground beef, peas, and spices.
A deep flour puffed bread. Crispy on the outside and soft inside.
A soft white flour bread baked in the tandoor filled with onions and garlic.
A soft white flour bread baked in the tandoor, filled with raisins, almonds, and panner.
A soft white flour bread baked in the tandoor filled with mozzarella cheese.
Yogurt shake with a choice of mango, sweet, or salty.
Brewed with spices.
Soft Indian cheese soaked in silky sweet cream, flavored with rosewater, cardamom, pistachios, and almonds.
Soft, deep fried milk pastries soaked in honey and rosewater syrup.
Rice and creamy rice pudding, flavored with cardamom, resins, and almonds.