Crab meat and blend of cheese served with toasted Italian bread.

A blend of spinach, artichokes, and 5 cheeses, served with Italian bread for dipping.

Lightly dusted and fried to a golden brown. Served with marinara sauce.

Fresh mozzarella, olive oil, balsamic glaze and fresh basil.

Fresh mussels cooked in spicy marinara sauce with garlic crostini.

Gulf shrimp, roasted garlic cream sauce rested in toasted Italian bread.

Cured Italian meat, cheese and a variety of roasted vegetables.

Grilled Italian bread topped with marinated cherry tomatoes and fresh arugula, shaved Parmesan cheese and balsamic glaze.

Breaded mozzarella flash fried and served with marinara sauce.

Our fresh pizza dough wrapped in knots brushed with garlic butter, herbs, and Parmesan cheese.

Your choice of sauce, sweet BBQ, Chesapeake, Parmesan garlic or Buffalo medium hot.

Half moon shape of breaded mozzarella, flash fried to a golden brown. Served with marinara sauce.

Breaded cheese ravioli flash fried. Served with marinara sauce.

Field greens and iceberg lettuce, cucumbers, tomatoes, onions, pepperoncini, Kalamata olives, and house dressing.

Field greens and iceberg lettuce, tomatoes, cucumbers, onions, pepperoncini, Kalamata olives, feta cheese, and house dressing.

Romaine lettuce, Parmesan cheese, garlic croutons, and Caesar dressing.

Spring mix, all-natural chicken, Buffalo spicy sauce, cherry tomatoes, chunky blue cheese dressing, and celery sticks.

Spring mix, grilled chicken, crispy bacon, tomatoes, avocado, chopped eggs, blue cheese, and house dressing.

Chopped romaine and iceberg, ham, chopped eggs, tomatoes, provolone cheese, avocado, and balsamic vinaigrette.

Field greens, red roasted peppers, pine nuts, Roma tomatoes, Gorgonzola cheese, filet mignon tips, french fries, and balsamic vinaigrette.

Fresh arugula, red roasted peppers, pine nuts, shaved Parmesan and balsamic vinaigrette dressing.

Field greens, chopped tomatoes, red roasted peppers, bite-size mozzarella, fresh basil, croutons, and balsamic vinaigrette.

Field greens, cucumbers, artichoke hearts, red roasted peppers, feta cheese, mignon tips, chicken, shrimp, and balsamic vinaigrette.

Field greens, red roasted peppers, pine nuts, Gorgonzola and grilled portobello mushroom with house dressing.

Fresh arugula, red roasted peppers, artichoke hearts, feta, balsamic vinaigrette, and grilled salmon.

Grilled shrimp, baby spinach, tomatoes, cucumbers, onions, feta cheese, Kalamata olives, pepperoncini, toasted pistachios, and house dressing.

Field greens, red roasted peppers, artichoke hearts, Italian meats, cheeses, crispy onion and house dressing. Served with garlic bread.

Chopped ribeye, fried onions, and American cheese.

Chopped ribeye, roasted jalapeno peppers, and provolone. Spicy.

Chopped chicken breast, fried onions, and American cheese.

Stacked ham, salami, capicola, provolone, and vinaigrette.

Grilled chicken breast, smoked applewood bacon, and provolone cheese.

Chopped ribeye, fried onions, American cheese, mushrooms and green peppers. Served on a 10" sub roll with your choice of lettuce, tomatoes, onions, banana peppers, or mayonnaise with french fries or a salad.

Chopped chicken breast, fried onions, American cheese, mushrooms and green peppers. Served on a 10" sub roll with your choice of lettuce, tomatoes, onions, banana peppers, or mayonnaise with french fries or a salad.

Crispy chicken, provolone, lettuce, tomatoes and mayo. Served on a 10" sub roll with your choice of lettuce, tomatoes, onions, banana peppers, or mayonnaise with french fries or a salad.

Grilled portabella mushrooms, fresh mozzarella, Roma tomatoes, fresh basil, olive oil and balsamic glaze. Served on a 10" sub roll with your choice of lettuce, tomatoes, onions, banana peppers, or mayonnaise with french fries or a salad.

Chopped ribeye, fried onions, pizza sauce and provolone. Served on a 10" sub roll with your choice of lettuce, tomatoes, onions, banana peppers, or mayonnaise with french fries or a salad.

Grilled chicken breast, pesto spread, caramelized onions, tomatoes and provolone cheese. Served on a 10" sub roll with your choice of lettuce, tomatoes, onions, banana peppers, or mayonnaise with french fries or a salad.

1/2 lb. of fresh meat.

Jumbo lump crab meat.

Grilled chicken breast with BBQ sauce.

Grilled chicken breast, smoked applewood bacon, and provolone cheese.

No more than 3 toppings suggested.

Ham, pepperoni, sausage, mozzarella, ricotta and Parmesan.

Chopped ribeye, onions, and mozzarella cheese.

Mozzarella, Parmesan, Romano and ricotta cheese.

Mushroom, broccoli, spinach, mozzarella, ricotta, and Parmesan.

Mushrooms, peas, prosciutto and creamy rose vodka sauce.

Penne pasta, fresh basil, and spicy marinara. Topped with Parmesan.

Broccoli, mushrooms, zucchini, spinach artichoke hearts, and rose sauce.

Your choice of meatballs, meat sauce, or sausage.

Homemade pasta baked with ground beef, ricotta, mozzarella, and Parmesan cheese. Topped with Anthony's tomato sauce.

Cheese tortellini, prosciutto, peas, mushrooms, and creamy rose sauce.

Cheese tortellini, mushrooms and sun-dried tomatoes in pesto sauce.

Caramelized onions, crispy bacon, light cream sauce, mushrooms, and Parmesan cheese.

Egg noodles, creamy Alfredo sauce, and Parmesan cheese.

Egg noodles and light creamy rose meat sauce.

Filled with a blend of 3 cheeses, tomato sauce, and mozzarella.

Potato dumplings, rose sauce, ricotta, and mozzarella.

Lots of veggies - spinach, broccoli, mushrooms, fresh tomatoes and a blend of 3 cheeses - mozzarella, ricotta, and Parmesan.

1/2 moon shaped ravioli, filled with wild mushrooms, sauteed with roasted garlic and mushrooms. Topped with Gorgonzola cheese.

Capers, black olives, anchovies, marinara sauce, fresh garlic, and basil.

Pasta noodles filled with grilled chicken, spinach and 3 cheese blend - mozzarella, ricotta, and Parmesan.

Lots of seafood - shrimp, calamari, crab meat, scallops, mussels, baby clams, and a blend of 3 cheeses - mozzarella, ricotta, and Parmesan.

Penne pasta, tomato sauce, ricotta and mozzarella cheese, baked to perfection.

Penne pasta, tomato sauce, ground beef, ricotta and mozzarella cheese, baked to perfection.

Italian sausage slices, green peppers and onions cooked in a light marinara sauce.

Eggplant stuffed and rolled with spinach and a blend of cheeses. Topped with tomato sauce and mozzarella.

Pan-fried eggplant, tomato sauce, and melted mozzarella.

Breaded and golden fried tender veal, tomato sauce, and mozzarella.

Breaded and golden fried chicken breast, tomato sauce, and mozzarella.

Tender veal, mushrooms, and Marsala wine sauce.

Chicken breast, mushrooms, and Marsala wine sauce.

Chicken breast, red roasted peppers, white wine garlic lemon sauce, fontina cheese, and crab meat.

Tender veal, mushrooms, creamy rose sauce, and crab meat.

Fresh salmon filet, sauteed asparagus, white wine lemon sauce, and angel hair pasta.

Grilled chicken breast, stuffed with spinach and mozzarella cheese, topped with a hint of lemon butter sauce, served with mashed potatoes and a side of chef vegetables.

Shrimp and scallops, zucchini, red roasted peppers, olive oil, garlic sauce, and angel hair pasta.

Grilled salmon filet served with a side of chef vegetables.

Fresh broccoli florets and tomatoes, topped with fresh mozzarella, olive oil, garlic sauce, and low-carb penne pasta.

Grilled chicken breast, spinach, roasted red peppers, mushrooms, low-carb pasta, and balsamic glaze drizzle.

Grilled chicken breast and portobello mushrooms. Served with a tomato mozzarella salad.

Grilled chicken, sun-dried tomatoes, pine nuts, white wine garlic sauce, low-carb penne pasta topped with ricotta cheese and arugula.

Artichoke hearts, red roasted peppers, olives, mushrooms, light marinara sauce and low carb penne pasta.

Two 6 oz. single crab cakes served with mashed potatoes and a side of vegetables.

Served over linguine pasta sauteed with red peppers in white wine garlic sauce.

Gulf shrimp, scallops, creamy Alfredo sauce, crab meat, and fettuccine pasta.

Shrimp, calamari, chopped scallops, baby clams, spicy marinara sauce, pasta duo rigatoni and penne.

Clams, mussels, calamari, shrimp and marinara sauce.

Gulf shrimp and roasted garlic served over linguine pasta and your choice of white wine or marinara sauce.

Gulf shrimp and roasted garlic served over linguine pasta and your choice of white wine or marinara sauce.

Mussels, olive oil, garlic, sauteed with your choice of red or white sauce.

Filet of salmon, mushrooms, red peppers, white wine garlic sauce and angel hair pasta, topped with crab meat.

Fresh salmon filet, shrimp and sauteed mussels in lemon and garlic sauce and linguine pasta.

Gulf shrimp, scallops, mushrooms, red peppers, rose sauce, and fettuccine pasta.

Gulf shrimp and broccoli sauteed in creamy Parmesan Alfredo sauce. Served over fettuccine pasta.

Baby shrimp, crab meat, Parmesan cheese and creamy rose sauce.

Meatballs, meat sauce, tomato sauce or butter and cheese.

Meatballs, meat sauce, tomato sauce or butter and cheese.

Mushrooms, peas, prosciutto and creamy rose vodka sauce.

Penne pasta, fresh basil, and spicy marinara. Topped with Parmesan.

Broccoli, mushrooms, zucchini, spinach artichoke hearts, and rose sauce.

Your choice of meatballs, meat sauce, or sausage.

Homemade pasta baked with ground beef, ricotta, mozzarella, and Parmesan cheese. Topped with Anthony's tomato sauce.

Cheese tortellini, prosciutto, peas, mushrooms, and creamy rose sauce.

Cheese tortellini, mushrooms and sun-dried tomatoes in pesto sauce.

Caramelized onions, crispy bacon, light cream sauce, mushrooms, and Parmesan cheese.

Egg noodles, creamy Alfredo sauce, and Parmesan cheese.

Egg noodles and light creamy rose meat sauce.

Filled with a blend of 3 cheeses, tomato sauce, and mozzarella.

Potato dumplings, rose sauce, ricotta, and mozzarella.

Lots of veggies - spinach, broccoli, mushrooms, fresh tomatoes and a blend of 3 cheeses - mozzarella, ricotta, and Parmesan.

1/2 moon shaped ravioli, filled with wild mushrooms, sauteed with roasted garlic and mushrooms. Topped with Gorgonzola cheese.

Capers, black olives, anchovies, marinara sauce, fresh garlic, and basil.

Pasta noodles filled with grilled chicken, spinach and 3 cheese blend - mozzarella, ricotta, and Parmesan.

Lots of seafood - shrimp, calamari, crab meat, scallops, mussels, baby clams, and a blend of 3 cheeses - mozzarella, ricotta, and Parmesan.

Penne pasta, tomato sauce, ricotta and mozzarella cheese, baked to perfection.

Penne pasta, tomato sauce, ground beef, ricotta and mozzarella cheese, baked to perfection.

Eggplant stuffed, rolled with spinach and a blend of cheeses. Topped with tomato sauce and mozzarella.

Pan-fried eggplant, tomato sauce, and melted mozzarella.

Breaded and golden fried tender veal, tomato sauce, and mozzarella.

Breaded and golden fried chicken breast, tomato sauce, and mozzarella.

Tender veal, mushrooms, and Marsala wine sauce.

Chicken breast, mushrooms, and Marsala wine sauce.

Chicken breast, red roasted peppers, white wine garlic lemon sauce, fontina cheese, and crab meat.

Tender veal, mushrooms, creamy rose sauce, and crab meat.

Fresh salmon filet, sauteed asparagus, white wine lemon sauce, and angel hair pasta.

Grilled chicken breast, stuffed with spinach and mozzarella cheese, topped with a hint of lemon butter sauce, served with mashed potatoes and a side of chef vegetables.

Shrimp and scallops, zucchini, red roasted peppers, olive oil, garlic sauce, and angel hair pasta.

Grilled salmon filet and served with a side of chef vegetables.

Fresh broccoli florets and tomatoes, topped with fresh mozzarella, olive oil, garlic sauce, and low-carb penne pasta.

Grilled chicken breast, spinach, roasted red peppers, mushrooms, low-carb pasta, and balsamic glaze drizzle.

Grilled chicken breast and portobello mushrooms. Served with a tomato mozzarella salad.

Grilled chicken, sun-dried tomatoes, pine nuts, white wine garlic sauce, low-carb penne pasta topped with ricotta cheese and arugula.

Single crab cake served with mashed potatoes and a side of vegetables.

Served over linguine pasta sauteed with red peppers in white wine garlic sauce.

Gulf shrimp, scallops, creamy Alfredo sauce, crab meat, and fettuccine pasta.

Shrimp, calamari, chopped scallops, baby clams, spicy marinara sauce, pasta duo rigatoni and penne.

Clams, mussels, calamari, shrimp and marinara sauce.

Gulf shrimp and roasted garlic served over linguine pasta and your choice of white wine or marinara sauce.

Gulf shrimp and roasted garlic served over linguine pasta and your choice of white wine or marinara sauce.

Mussels, olive oil, garlic, sauteed with your choice of red or white sauce.

Filet of salmon, mushrooms, red peppers, white wine garlic sauce and angel hair pasta, topped with crab meat.

Fresh salmon filet, shrimp and sauteed mussels in lemon and garlic sauce and linguine pasta.

Gulf shrimp, scallops, mushrooms, red peppers, rose sauce, and fettuccine pasta.

Gulf shrimp and broccoli and sauteed in a creamy Parmesan Alfredo sauce. Served over fettuccine pasta.