College Perk menu - College Park MD 20740

American Tapas

The Menu at The Perk Is A Mêlée Of Traditional Mediterranean Tapas Meets Nuevo American Bistro. Portions Are Small And Sharing Is The Expected Norm. Meals Are Intended To Be Taken At A Leisurely Pace While Enjoying The Company Of Good Friends And Great Conversation * Vegetarian, ** Vegan
- Marinated Olives ** $4
  
  kalamata, spanish queen, & black olives marinated in extra virgin olive oil, freshly squeezed citrus, fresh thyme & rosemary
- Bruschetta $3
  
  toasted baguette slices with a hint of garlic topped with freshly diced tomatoes, basil, and olive oil
- Vegan Slider Joes ** $3
  
  vegan version of the original import from havana.
- Kim Chi ** $3
  
  homemade korean spicy cabbage
- Hummus & Pita ** $3
  
  handmade hummus with hints of garlic, basil, lemon and red pepper served with toasted pita and extra virgin olive oil
- Chips & Salsa ** $3
  
  homemade salsa with lots of cilantro
- Beer Steamed Shrimp $6
  
  jumbo shrimp steamed in beer, spices, and onions
- Sliders $4
  
  two mini burgers with grilled onions
- Portabella Mushroom Caps * $5
  
  portabella mushrooms sautéed butter and shallots with a red wine reduction. served hot in the sauté pan with melted gorgonzola and baguette
- Roasted Garlic Crostini With Filet Mignon $9
  
  french style crostini with roasted garlic and parsley smothered in a veal demiglace and portabella reduction
- Mediterranean Quesadilla $4.5
  
  roasted red peppers, mozzarella, sun dried tomatoes, black olives, garlic, and fresh basil
- Hawaiian BBQ Chicken Quesadilla $4.5
  
  chicken, pineapple, mushrooms, fresh cilantro, and bbq sauce
- Oaxaco Quesadilla * $4.5
  
  black beans, sweet corn, roasted red peppers, garlic and fresh cilantro
- Caprese Salad * $8
  
  fresh tomatoes, fresh mozzarella, and fresh basil. the key word is fresh. extra virgin olive oil and fresh cracked peppercorns to finish
- Big In Japan Salad * $4
  
  mixed organic greens with mandarin oranges, walnuts, feta cheese, and raspberry vinaigrette
- White Rabbit Salad * $4
  
  fresh baby organic spinach with mushrooms, sun dried tomatoes, pine nuts, and feta vinaigrette
- Angry Karl $4.5
  
  tapas version of the traditional cuban roast pork sandwich ham, cuban pork, swiss, dill pickle served atop sautéed banana slices, with an accent of honey dijon mustard
- Baked Black Beans ** $2
  
  a special version of baked beans using mexican black beans and only vegan ingredients
- Beef Carpaccio $7
  
  ultra thin slices of lightly seared beef on a bed of mesclun greens with freshly squeezed lemon, capers, extra virgin olive oil, and sea salt.
- Bovc * $3
  
  baguette, extra virgin olive oil, reduced balsamic vinegar, and grated parmesan. dip, eat, enjoy
- Cucumber Salad * $2
  
  marinated fresh cucumbers and white onion.
- Derek's Fruit Bat $4
  
  our version of chicken salad with grapes, walnuts and paprika
- Where's Carlos $5
  
  chicken and brie baked in a roasted red pepper with saffron rice and apricot-balsamic sauce
- Stuffed Grape Leaves ** $4
  
  mediterranean favorite with saffron rice
- Stuffed Jalapenos $4
  
  pepper halves stuffed with cream cheese and lump crabmeat with a southwest aioli dipping sauce
- Bagel & Lox $7
  
  bagel of your choice with smoked salmon, cream cheese, thinly sliced red onion, capers and tomato
- Olive Tapenade ** $3
  
  coarse spread of black and green olives, capers, lemon zest, and garlic on warm slices of baguette.
- Irish Potatoes * $2
  
  small new potatoes with butter and basil
- Red Lite Jimmy $4
  
  spiced up version of the usual tuna salad. walnuts and pineapple are mixed with tongol tuna with a cucumber-wasabi dressing
- Soup Of The Day $3.5
  
  please ask your server about today's soup
- Breakfast Sammy $2.5
  
  pick 1: english muffin, bagel, croissant pick 1-4 toppings: egg, cheddar, swiss, sausage, ham, or veggie sausage