Azul 17

Three seared scallops in pumpkin oil, pipian mole, orange slice, garnished with toasted pumpkin seeds

Served with a traditional mole poblano and pico de gallo

Served with chile guajillo sauce and pico de gallo

Melted chihuahua cheese flambeed with tequila. served with hand made corn tortillas

Three delicious quesidillas with hand-made tortillas, oaxaca and chihuahua cheese, epasote, poblano & huitlacoche

Roasted poblano pepper stuffed with chihuahua-oaxaca cheese over a roasted tomato broth.

Grilled fresh cactus served with a molcajete of grilled cebolla cambray, tomatoes, tomatillos, green chiles, hand-made corn tortillas on the side

Two handmade mexican corn tamales, shredded chicken, pasilla-tomatillo sauce, our tomato salsa, avocado, crema, queso fresco

Two shrimp empanadas, served with mile verde

Three hand made tortillas, choice of eat, onion, cilantro, tomatillo-chile de arbol salsa. Choices of: tinga, barbacoa, chorizo & carnitas

Buttermilk corncakes topped with chipotle sauteed shrimp and served with pico de gallo

Flour tortilla topped with oaxaca cheese, creamy crab meat, shrimp, tomatillo-chile de arbol salsa on the side

The classic caesar salad romaine lettuce, parmesan cheese and home made bolillo croubre

Jicama salad with spring mix, carrots and orange slices with a refreshing pepita and orange dressing

Tostada shell topped with nopales, corn, jicama, carrots, come and crumbled queso fresco

Rich authentic mexican soup of tomato. pills & chicken served with crema, avocado & totopos

Black bean soup, crema, cotija cheese, hand made totopos. Add a poached egg $1.00

Fresh & chunky with cilantro, onions, fresh lime & serrano chile

With chipotle, cilantro, onion, fresh lime & queso fresco

With cilantro, onion, fresh lime, old bay seasoning & lump crab meat

A very famous dish from the cast of veracruz, red snapper marinade to perfection and served with pico de gallo and avocado

Shrimp ceviche cocktail

Seasonal ceviche

Chicken, steak, shrimp

Negra modelo beer battered cod fillets, escabeche, pico de gallo, cucumber-jalapeno yogurt, flour tortillas

Marinated grilled steak, onions, serrano chiles, chihuahua cheese, corn tortillas

Chipotle marinated tilapia fillets, escabeche, salsa verde, corn tortillas

Marinated grilled pork, onion, cilantro, roasted pineapple-salsa, corn tortillas

Half game hen, mole poblano, sesame seeds, cilantro rice, maduros, onion, cilantro

24 Hour marinated pork slow cooked and served with handmade tortillas, refried pinto beans, chiles toreados

A 14oz grilled pork chop finished with mole verde, poblano-corn mash, sauteed red chard

Mahi mahi fillet served with cilantro rice, black beans, tomato veracruz sauce

Pan seared scallops wrapped in bacon and served with sauteed red chard, chayote, mole chatino

A traditional veracruz seafood casserole of red snapper, scallops, shrimp & clams, tomato chipotle broth, side of agave rice

Pumpkin seed encrusted salmon finished with mole verde, agave rice, sauteed red chard

Grilled marinated skirt steak over mole chatino, poblano-corn mash, grilled nopilito with mojo, chorizo, handmade tortillas, chile morita salsa

Sliced chicken breast and shrimp, white wine cream sauce, poblano peppers, onion, cilantro rice, avocado, balsamic reduction

A seasonal selection of fish fillet, encrusted in plantains, sauteed red chard, agave-pesto rice, mango-habanero sauce

Choice cut of angus beef grilled to perfection with tomasilla salsa, chipotle-corn mashed potatoes, sauteed red chard

Three corn tortillas cooked with oaxaca red chile sauce, seasoned chicken, our tomato salsa, lettuce, queso fresco, crema

Three corn tortillas cooked with oaxaca red chile sauce, beef barbacoa, mole colorado, lettuce, queso fresco, crema

Three corn tortillas cooked with oaxaca red chile sauce, seasoned chicken, black bean salsa, aged cotija cheese, crema

Three flour tortillas, crab and shrimp sauteed with chipotle adobo sofrito, our tomato salsa, creamy brandy sauce

Three corn tortillas, sauteed mushrooms, corn & huitlacoche, queso fresco, crema

A unique dish that made mexico's kitchen famous three corn tortillas rolled with shredded chicken cooked with a mole of 7 different chiles. Nuts, dried fruits & and a hint of raw mexican chocolate

Mexican rice with vegetables

Fried ripe plantains

Sauced vegetables

Corn-chipotle mashed potatoes

Black beans

Cilantro rice