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Chutney Indian Restaurant
Seasoned potatoes and green peas wrapped in a crispy triangular pastry.
Crispy fried snack made with assorted vegetables mixed in chickpea flour batter.
Medley of chickpeas, potatoes and crispy wheat chips mixed with onion, cilantro, tamarind chutney and yogurt.
Cooked chickpeas served with crushed samosa, tamarind chutney and yogurt.
Slices of onion dipped in gram flour batter and fried.
Potato patties dipped in gram flour batter and fried.
Indian cottage cheese mixed in a chickpea flour batter and fried.
An exotic combination of puffed rice, cilantro, vermicelli and tamarind chutney.
Assortment of vegetable pakora and vegetable samosa.
Marinated chicken strips dipped in chickpea flour and fried to perfection.
Marinated shrimp dipped in chickpeas flour and fried to perfection.
Green chilies dipped in gram flour batter and fried.
Seasoned lamb and green peas wrapped in a crispy triangular pastry.
A combination of chicken tikka, malai kabab, lamb seekh kabab, tandoori shrimp and tandoori chicken.
Cooked chickpeas served with crushed samosa, tamarind chutney and yogurt.
Lettuce, cucumbers and bell peppers with homemade dressing.
Sliced onions, green chilies, lemon and Indian pickle.
A favorite Indian gourmet soup made from pureed lentils, herbs and spices.
Chicken stock prepared with blend of special Indian spices.
Indian cottage cheese marinated in Indian spices.
Delectable bite-size chunks of boneless chicken seasoned in a rich blend of spices, lemon juice and yogurt.
Tender chicken pieces marinated in cream cheese with spices, ginger-garlic and lemon juice.
Ground lamb blended with a special mix of herbs and spices and cooked on a skewer.
Bone-in chicken marinated overnight in yogurt, special spices and lemon juice.
Lamb cubes marinated in Indian spices.
Tender lamb chops marinated in ginger-garlic, herbs and freshly ground spices.
Jumbo shrimp marinated in freshly ground spices.
Rock fish. Marinated in a mix of ginger-garlic, lemon juice, Indian herbs and spices.
Delicately seasoned with a special mix of spices.
Assorted specialties from tandoor includes tandoori chicken, chicken tikka, lamb seekh kabab, chicken malai kabab and tandoori shrimp served with soup, raita, basmati rice, naan and kheer.
Indian cottage cheese cubes cooked with spinach and mild spices.
Mixed vegetables cooked in rich creamy onion sauce topped with cashew and raisins.
Green peas and Indian cottage cheese cooked with spices in a light creamy sauce.
Fresh cauliflower and diced potatoes tossed with ginger-garlic and spices.
Mash of roasted eggplant sauteed with tomatoes and onions.
Fresh okra sauteed with tomatoes, onions and Indian spices.
Mixed vegetable dumplings consisting of cottage cheese cooked in a creamy sauce.
Mixed lentil cooked with Indian spices, butter and cream.
Shimmered yellow lentil tempered with ginger-garlic and cumin seeds.
Indian cottage cheese cooked with butter and tomato creamy sauce.
Fresh mixed vegetables cooked with Indian herbs and spices.
Indian cottage cheese cooked in a tomato creamy sauce.
Shredded cottage cheese cooked in tomato-onion sauce.
Fried cottage cheese sauteed with bell peppers, onions and chili sauce.
Chickpeas cooked in a blend of house spices.
Cauliflower coated with chickpea flour batter sauteed with chili, garlic, soy sauce, and spring onion.
Fresh fenugreek leaves with green peas in a rich, sweet and creamy curry.
Delicious Indian semi-dry curry made with Indian cottage cheese, bell peppers and onions.
Chickpeas cooked with spinach and mild spices.
Mixed vegetables cooked in a tomato based creamy sauce.
Chickpeas cooked in a blend of house spices served with puffy fried bread.
Tender chicken cubes cooked with Indian herbs and spices.
Boneless chicken marinated in spices and yogurt, grilled and cooked in a tomato based creamy sauce.
Butter chicken. Tender chicken 1/2 roasted in clay oven, cooked to perfection in our chef's special velvety sauce.
Fried boneless chicken sauteed with bell peppers, onions and chili sauce.
Boneless chicken cooked with spinach and Indian spices.
Boneless chicken slowly cooked with cashews in a rich and creamy sauce, garnished with raisins.
Tender chicken pieces cooked in a classic Hyderabadi curry.
Chicken and potatoes cooked in a silky hot and sour curry sauce.
Delightfully flavorful curry with tender chunks of chicken, onions and bell peppers.
Deep-fried chicken sauteed with chili pepper, ginger and garlic.
Grilled lamb chops cooked in a creamy tomato sauce.
Juicy chunks of young bone-in goat simmered until tender in a piquant gravy.
Lamb cooked with spinach, flavored with Indian herbs and spices.
Tender pieces of lamb sauteed with bell peppers, onions and chili sauce.
Tender boneless lamb cooked with traditional Kashmiri spices in a velvety sauce.
Tender pieces of lamb slowly cooked with cashews in a rich and creamy sauce, garnished with raisins.
Tender lamb and potatoes in a silky hot and sour curry sauce.
Lamb cooked with spinach, flavored with Indian herbs and spices.
Jumbo shrimp cooked in a thick tomato-onion curry with a blend of Indian spices.
Jumbo shrimp cooked with bell peppers, onions and tomato sauce.
Grilled jumbo shrimp cooked in a tomato based creamy sauce.
Jumbo shrimp cooked with coconut milk, Indian herbs and spices.
Grilled salmon cooked in an Indian curry sauce.
Grilled salmon cooked in a tomato based creamy sauce.
Aromatic saffron rice cooked with fresh mixed vegetables and herbs, tossed with fried onions.
Marinated chicken cooked with basmati rice and herbs, tossed with fried onions.
Marinated boneless lamb cooked with basmati rice in a special mix of spices and herbs.
Marinated jumbo shrimp cooked with basmati rice in a special mix of spices and herbs.
Marinated baby goat cooked with basmati rice in a special mix of spices and herbs.
Choice of 2 vegetarian entrees. Served with vegetable assorted, basmati rice, naan, raita, and kheer.
Choice of 1 of each vegetarian and non-vegetarian entree. Served with tandoori assorted, basmati rice, naan, raita, and kheer.
Soft white flour bread.
Soft white flour bread stuffed with garlic.
Fine white bread stuffed with nuts and raisins.
Whole wheat rustic bread.
White bread stuffed with onions.
Multi-layered whole wheat bread.
Whole wheat bread stuffed with spiced potatoes.
Whole wheat bread stuffed with chopped mint.
Thin whole wheat bread cooked on an iron plate.
2 pieces of puffy whole wheat bread.
Puffy deep-fried bread.
Crispy lentil wafers.
Delicious, sweet pickle made from mangoes.
Whipped yogurt consisting of carrots and cucumbers, garnished with cilantro.
Sweet spongy cottage cheese flavored with cardamom and pistachios.
Golden fried milk solid balls soaked in saffron and sugar syrup.
Delicious rice dessert cooked with nuts, raisins and saffron.
Traditional Indian ice cream flavored with either pistachios or mangoes.
Delicious carrot cooked with nuts.
Cool drink of churned plain yogurt flavored with mangoes.
Sweet or salty. Cool drink of plain yogurt, sweet or salted.
Refreshing fresh lemon juice blended with mint, sugar, and club soda.
Mango, orange, cranberry or pineapple.
Indian tea consisting of cardamom and cinnamon.
Menu for Chutney Indian Restaurant provided by Allmenus.com
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