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Thin tuna wrapped with fresh crab, avocado and crunch.
Diced tuna with avocado.
Chopped salmon, mango and jalapeno with chef's special sauce.
Diced tuna with spring onion, cilantro and soy sauce.
Shrimp, yellow tail, jalapeno, onion and lime.
Coconut shrimp, chicken satay, spring roll and shumai.
Tender, crispy fried calamari with sweet spicy sauce.
Spring roll, crab-meat wonton, fried shumai.
Thai grilled chicken skewer with peanut sauce.
Served with peanut sauce and mango salsa.
Fried tofu, served with garlicky sweet soy sauce.
Crispy fried eggplant with spring onion, cilantro ginger sauce.
Steamed soy bean with sea salt.
Shrimp, fish, chives steamed or fried.
Fried Japanese vegetable pot stickers.
Minced chicken with garlic, ginger, scallion in spicy plum sauce.
Fresh crab-meat stuffed with cream cheese. Served with sweet n sour sauce.
Japanese lightly fried vegetable with shrimp.
Japanese lightly fried vegetable.
Deep-fried veggie roll. Served with sweet chili sauce.
Served with ponzu sauce.
Stuffed with shrimp, pork and jumbo lump crab-meat.
Special Asian flavored fried wings.
Minced shrimp and chicken wonton.
Minced chicken, egg noodles and veggies.
Hot n' sour in lemongrass, lime leaf and tamarind.
Chopped seafood with tofu miso.
Fresh avocado on top of a bed of mixed greens.
Mixed greens, cucumber, tomatoes, in a ginger dressing.
Weeds from the sea, sesame oil and sesame seeds.
Grilled chicken over mixed greens tossed in a ponzu dressing.
Grilled pineapple and shrimp skewer over mixed greens dressed in a sesame soy dressing.
In spicy chili vinaigrette dressing.
Thai peanut sauce, lime and veggies.
Classic home style curry spices. Choice of miso, hot n sour or salad and steamed rice.
Lightly fried boneless chicken breast sauteed with a delicious hot and spicy sauce and broccoli. Choice of miso, hot n sour or salad and steamed rice.
Crispy beef sauteed in chef's special brown sauce. Choice of miso, hot n sour or salad and steamed rice.
Crispy pork loin stir-fried in bell peppers with chef's special sauce. Choice of miso, hot n sour or salad and steamed rice.
Chicken breast sauteed with cashew and bell pepper. Choice of miso, hot n sour or salad and steamed rice.
Lightly battered chicken breast glazed in sesame salad sauce. Choice of miso, hot n sour or salad and steamed rice.
Lightly battered beef glazed in sesame salad sauce. Choice of miso, hot n sour or salad and steamed rice.
Lightly battered shrimp glazed in sesame salad sauce. Choice of miso, hot n sour or salad and steamed rice.
Boneless chicken breast stir-fried with peanuts in spicy plum sauce. Choice of miso, hot n sour or salad and steamed rice.
Shrimp stir-fried with peanuts in spicy plum sauce. Choice of miso, hot n sour or salad and steamed rice.
Sauteed with chili, garlic, onion, bell pepper, mushroom and sweet Thai basil leaves. Choice of miso, hot n sour or salad and steamed rice.
Sauteed with chili, garlic, onion, bell pepper, mushroom and sweet Thai basil leaves. Choice of miso, hot n sour or salad and steamed rice.
Sauteed with chili, garlic, onion, bell pepper, mushroom and sweet Thai basil leaves. Choice of miso, hot n sour or salad and steamed rice.
Stir-fried in home-made chef's special mango sauce. Choice of miso, hot n sour or salad and steamed rice.
Stir-fried in home-made chef's special mango sauce. Choice of miso, hot n sour or salad and steamed rice.
Choice of miso, hot n sour or salad and steamed rice.
Choice of miso, hot n sour or salad and steamed rice.
Choice of miso, hot n sour or salad and steamed rice.
Choice of miso, hot n sour or salad and steamed rice.
Choice of miso, hot n sour or salad and steamed rice.
Choice of miso, hot n sour or salad and steamed rice.
Choice of miso, hot n sour or salad and steamed rice.
Choice of miso, hot n sour or salad and steamed rice.
Shrimp and scallop. Choice of miso, hot n sour or salad and steamed rice.
Choice of miso, hot n sour or salad and steamed rice.
Choice of miso, hot n sour or salad and steamed rice.
Stir-fried mixed vegetables and tofu in a light garlic sauce.
Served with basil garlic sauce.
Fresh Thai basil sauteed with eggplant in garlic chili sauce.
Sichuan style tofu with hot spicy chili.
Lightly battered tofu sauteed with spicy brown sauce.
Stir-fried string beans with chili beans sauce.
Mixed vegetable stir-fried in sweet soy sauce.
Home style curry spices tofu.
Fresh wide rice noodles and Chinese broccoli stir-fried in soybean sauce and egg.
Thin rice noodle stir-fried with bean sprouts, sliced dry bean curd, crushed peanuts, scallions, tamarind sauce and egg.
Choice of meat sauteed with wide rice noodles, chili, garlic, basil leaves, onion and tomatoes.
Wide rice noodle stir-fried with beef, bean sprouts, Chinese broccoli in brown sauce.
Shrimp, beef, chicken and Chinese broccoli in brown sauce over pan fried flat wide rice noodle.
Stir-fried vermicelli noodles with chicken and shrimp. Seasoned with curry flavor.
Shrimp and chicken with Chinese broccoli over bed of seared rice stick noodle.
Egg noodle stir-fried with soy sauce, bean sprout, carrot and celery.
Shrimp, chicken and veggies in a bed of crispy egg noodle.
Chicken, shrimp, wonton and vegetable over rice stick in chicken broth.
Boneless duck curry soup with wide rice noodle.
Japanese udon noodle with pork belly in soup.
Premium rice sauteed with jumbo shrimp, pineapple, cashew nut, onion, carrots, scallion, bell pepper and egg.
Premium rice stir-fried with fresh basil, chilies and garlic in chef's seasoning.
Premium white rice sauteed with chicken, beef, shrimp, Thai basil and egg in chef's special sauce.
Filet mignon, sesame chicken and shrimp with garlic butter. Choice of miso, hot n sour soup or salad and steamed rice.
Sauteed jumbo shrimp and grilled filet mignon with veggies. Choice of miso, hot n sour soup or salad and steamed rice.
General Tso's chicken and jumbo shrimp with asparagus. Choice of miso, hot n sour soup or salad and steamed rice.
Lightly fried chicken breast sauteed with fresh jalapeno pepper. Choice of miso, hot n sour soup or salad and steamed rice.
Crispy walnut, fried jumbo shrimp, mango salsa with Chefs spicy mayo. Choice of miso, hot n sour soup or salad and steamed rice.
Eggplant stuffed with minced shrimp fried with chefs sweet n sour sauce. Choice of miso, hot n sour soup or salad and steamed rice.
Jumbo shrimp and steamed broccoli in lobster sauce. Choice of miso, hot n sour soup or salad and steamed rice.
Shrimp, scallop, squid and mussels stir-fried with basil in special sauce. Choice of miso, hot n sour soup or salad and steamed rice.
Scallop, shrimp, squid and mussel stir-fried with fresh Thai basil. Choice of miso, hot n sour soup or salad and steamed rice.
Deep-sea scallop with mixed vegetables sauteed with chefs special sauce. Choice of miso, hot n sour soup or salad and steamed rice.
Steamed salmon filet with broccoli in black bean jalapeno sauce. Choice of miso, hot n sour soup or salad and steamed rice.
Fried tilapia with basil and veggies. Choice of miso, hot n sour soup or salad and steamed rice.
Chilean sea bass with ginger, spring onion, cilantro in soy sauce. Choice of miso, hot n sour soup or salad and steamed rice.
1/2-crispy fried duck with wine sauce. Choice of miso, hot n sour soup or salad and steamed rice.
Duck breast sauteed with ginger and onion. Choice of miso, hot n sour soup or salad and steamed rice.
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4 pieces sushi, 4 pieces sashimi and 1 rainbow roll. Served with miso soup.
Assorted 12 pieces of raw fish. Served with miso soup.
8 pieces sushi and 6 pieces tuna roll. Served with miso soup.
3 pieces yellow tail, salmon, tuna sushi with salmon avocado roll. Served with miso soup.
Assorted sliced raw fish on bed of seasoned rice. Served with miso soup.
Spicy tuna, salmon, California. Served with miso soup.
Avocado, cucumber and kampyo roll. Served with miso soup.
4 pieces tuna sushi and 6 pieces tuna roll. Served with miso soup.
4 pieces salmon sushi and 6 pieces salmon roll. Served with miso soup.
10 pieces sushi, 12 pieces sashimi and 2 chef's maki rolls. Served with miso soup.
15 pieces sushi, 21 pieces sashimi and 3 chef's maki rolls. Served with miso soup.
Shrimp tempura, avocado, cucumber and caviar.
Spicy tuna, crab-meat, avocado and white tuna in soy paper wrapped in butterfly shape.
Hot baked roll with smoked salmon, cream cheese, avocado and smoked eel.
Salmon topped with mango, cucumber, jalapeno with citrus mayo.
Spicy crunchy tuna on top, shrimp tempura inside.
Jumbo crab, fresh mango and jalapeno over shrimp tempura and avocado roll.
Spicy crunchy yellow tail wrapped with spicy tuna.
Shrimp tempura, kani, cream cheese and avocado wrapped in soy paper.
Shrimp tempura wrapped with eel and avocado.
Tempura roll with salmon, white fish, cream cheese and avocado.
Fresh tuna, salmon, mango on top with spicy tuna cucumber roll.
Lobster tail tempura, asparagus, cream cheese, masago wrapped with avocado.
Crispy shrimp roll topped with crunchy crab. Served with chef's special sauce.
Fresh mango on top of shrimp tempura avocado roll. Served with chef's special mango sauce.
Yellow tail over mango, asparagus and jalapeno.
Fresh mangos on top of spicy crunchy tuna roll with delicious chef's special mango sauce.
Seared tuna over smoked eel and cucumber.
Tempura lobster, asparagus, kani, avocado and mango wrapped in soy paper.
Shrimp tempura with lobster tail.
Fresh salmon over spicy tuna in spicy mayo.
Assorted raw fish on top of California roll.
Salmon, tuna, yellow tail wrapped with thin cucumber.
Red tobiko over fresh tuna, salmon, yellow tail roll.
Spicy tuna, cucumber wrapped with avocado.
Soft shell crab, cucumber, avocado, caviar.
Seared tuna over spicy crunchy tuna roll. Served with chef's special garlic soy sauce.
Crunchy fish and tobiko wrapped with salmon, tuna, fluke, eel and yellow tail. Served with 3 different chef's sauces.
Fresh salmon, mango over spicy California roll.
Broiled salmon, tuna, whitefish with spicy scallop on top.
Shrimp tempura, avocado wrapped with spicy tuna, tobiko.
Steamed soy beans lightly salted in kosher salt.
Steamed or lightly fried dumpling with a choice of vegetable or chicken.
Crispy veggie rolls.
Jumbo crab-meat with cream cheese.
Minced chicken with peanut plum sauce.
Thai peanut sauce, lime and veggies.
Fried tofu served with crushed peanut curry sauce.
Skewered chicken marinated in Thai spices and grilled.
Steamed dumplings stuffed with pork, shrimp, crab-meat, water chestnuts and Thai herbs.
Diced tuna with avocado.
Chopped salmon, mango and jalapeno with chef's special sauce.
Diced tuna with spring onion, cilantro and soy sauce.
Shrimp, yellow tail, jalapeno, onion and lime.
Dashi stock, miso paste, tofu and seaweed.
Clear broth with chicken and shrimp wontons.
Served with choice of protein.
Grilled chicken over mixed greens tossed in a ponzu dressing.
Fresh avocado on top of a bed of mixed greens.
Grilled pineapple and shrimp skewer over mixed greens dressed in a sesame and soy vinaigrette.
Weeds from the sea, sesame oil and sesame seeds.
Mixed greens, cucumber, tomatoes, in a ginger dressing.
Stir-fried vermicelli noodles seasoned with curry powder, onions, egg and bell peppers.
Stir-fried vermicelli noodles seasoned with curry powder, onions, egg and bell peppers.
Thin rice noodle stir-fried with bean sprouts, sliced dry bean curd, crushed peanuts, scallions, tamarind sauce and egg.
Choice of meat sauteed with wide rice noodles, chili, garlic, basil leaves, onion and tomatoes.
Egg noodle stir-fried with soy sauce, bean sprout, carrot and celery.
Premium white rice with choice of meat sauteed with egg in chef's special sauce.
Roasted duck with Thai curry soup with wide rice noodle.
Chicken, shrimp, wonton and vegetable in rice noodle soup.
Jumbo shrimp, pineapple, cashew nut, bell pepper, egg with Thai rice sauce.
Stir-fried mixed vegetables and tofu in a light garlic sauce.
Sichuan style hot and spicy tofu with chili.
Lightly battered tofu sauteed with spicy brown sauce.
Stir-fried vegetables in a garlic sauce with choice of chicken, beef or shrimp.
Peanut butter curry.
Coconut milk, bamboo shoots, Thai eggplant and basil leaves and chicken.
Classic curry spices with onion, bell pepper and pineapple.
Sauteed with chili, garlic, onion, bell pepper, mushroom and sweet Thai basil leaves.
Chicken breast sauteed with cashew and bell pepper.
Lightly fried boneless chicken breast sauteed with a delicious hot and spicy sauce and broccoli.
Lightly fried beef sauteed with a delicious hot and spicy sauce and broccoli.
Boneless chicken breast stir-fried with peanuts in spicy plum sauce.
Lightly battered chicken breast glazed in sesame salad sauce.
Lightly battered beef glazed in sesame salad sauce.
Stir-fry chicken with broccoli in brown sauce.
Stir-fry beef with broccoli in brown sauce.
Stir-fry shrimp with broccoli in brown sauce.
Fresh mixed vegetable and seafood combination stir-fried in garlic sauce.
Combination of chicken, beef and shrimp stir-fried with mixed vegetable in light brown garlic sauce.
Crispy walnut, jumbo shrimp with fresh mango salsa.
Sizzling in garlic, onion, ginger sauce.
Sesame chicken and jump shrimp with asparagus.
Crispy pork loin stir-fried with chef's special sauce.
Crispy beef sauteed in chef's special brown sauce.
Chicken stir-fried with a blend of fresh mango and mixed vegetables in spicy sauce.
Shrimp stir-fried with a blend of fresh mango and mixed vegetables in spicy sauce.
Shrimp, chicken and vegetable in a bed of crispy pan fried egg noodle.
Shrimp, beef, chicken and Chinese broccoli in brown sauce.
Grilled meat over teriyaki sauce with steamed vegetables.
Grilled meat over teriyaki sauce with steamed vegetables.
Grilled meat over teriyaki sauce with steamed vegetables.
Shrimp, scallop, mussels and squid sauteed with fresh basil, onion, mushroom and bell pepper.
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Assorted raw fish sushi, 5 pieces and 1 California roll. Served with miso soup.
Assorted 6 pieces of raw sashimi with 1 California roll. Served with miso soup.
3 pieces sushi, 4 pieces sashimi and 6 pieces California roll. Served with miso soup.
3 pieces yellow tail, salmon, tuna sushi with salmon avocado roll. Served with miso soup.
8 pieces sushi and 6 pieces tuna roll. Served with miso soup.
Assorted 12 pieces of raw fish. Served with miso soup.
Assorted sliced raw fish on bed of seasoned rice. Served with miso soup.
Avocado, cucumber and kampyo roll. Served with miso soup.
4 pieces tuna sushi and 6 pieces tuna roll. Served with miso soup.
4 pieces salmon sushi and 6 pieces salmon roll. Served with miso soup.
4 pieces sushi, 4 pieces sashimi and 1 rainbow roll. Served with miso soup.
10 pieces sushi, 12 pieces sashimi and 2 chef's maki rolls. Served with miso soup.
Choice of 2 maki rolls. Served with miso soup.
Choice of 3 maki rolls. Served with miso soup.
Shrimp tempura, avocado, cucumber and caviar.
Spicy tuna, crab-meat, avocado and white tuna in soy paper wrapped in butterfly shape.
Hot baked roll with smoked salmon, cream cheese, avocado and smoked eel.
Salmon topped with mango, cucumber, jalapeno with citrus mayo.
Spicy crunchy tuna on top, shrimp tempura inside.
Jumbo crab, fresh mango and jalapeno over shrimp tempura and avocado roll.
Spicy crunchy yellow tail wrapped with spicy tuna.
Shrimp tempura wrapped with eel and avocado.
Tempura roll with salmon, white fish, cream cheese and avocado.
Fresh tuna, salmon, mango on top with spicy tuna cucumber roll.
Lobster tail tempura, asparagus, cream cheese, masago wrapped with avocado.
Crispy shrimp roll topped with crunchy crab. Served with chef's special sauce.
Fresh mango on top of shrimp tempura avocado roll. Served with chef's special mango sauce.
Yellow tail over mango, asparagus and jalapeno.
Fresh mangos on top of spicy crunchy tuna roll with delicious chef's special mango sauce.
Seared tuna over smoked eel and cucumber.
Tempura lobster, asparagus, kani, avocado and mango wrapped in soy paper.
Shrimp tempura with lobster tail.
Assorted raw fish on top of California roll.
Salmon, tuna, yellow tail wrapped with thin cucumber.
Spicy tuna, cucumber wrapped with avocado.
Soft shell crab, cucumber, avocado, caviar.
Seared tuna over spicy crunchy tuna roll. Served with chef's special garlic soy sauce.
Crunchy fish and tobiko wrapped with salmon, tuna, fluke, eel and yellow tail. Served with 3 different chef's sauces.
Fresh salmon, mango over spicy California roll.
Broiled salmon, tuna, whitefish with spicy scallop on top.
Shrimp tempura, avocado wrapped with spicy tuna, tobiko.