Freshly Selected, Balanced Variety. Served with Mignonette, Cocktail Sauce, house made Oyster Crackers and Lemon
Occohannock Creek, VA - clean, lightly salty, buttery texture, natural finish
St. Mary’s County, MD - clean, lightly salty, buttery texture, natural finish
St. Jerome's Creek, MD - clean, lightly salty, buttery texture, natural finish
Long Island Sound, NY - medium salt up front, firm velvety texture, clean finish
Chesapeake Bay, MD - medium salt up front, firm velvety texture, clean finish
Chincoteague Island, VA - kissed from the ocean, plump buttery texture, and long ocean finish
Cherrystone Creek, VA *Our signature house oyster, farmed exclusively for the Walrus! - kissed from the ocean, plump buttery texture, and long ocean finish
Chincoteague Island, VA - kissed from the ocean, plump buttery texture, and long ocean finish
Great Wicomico, VA - kissed from the ocean, plump buttery texture, and long ocean finish
Romaine hearts, twelve month Parmigiano-Reggiano cheese, roasted garlic croutons
Seasonal lettuce blend, shaved radishes, baby carrots, white balsamic vinaigrette
New England style, chopped clams, apple pie bacon, potato, local cream, housemade oyster crackers
Whipped Honey Butter, Scallions
Wild caught, seasoned cornmeal-crust, fresh herbs, spicy remoulade
Calabrian Chili Mayo, Scallions, Jalapeños, Crispy Risotto Cakes
Topped with cornmeal-crusted oysters, smoky chipotle mayo, chives
Smoky chipotle mayo, smoked paprika, chives
Comes with ranch dressing. Choice of Buffalo sauce, chipotle BBQ, maple glaze, or blue cheese Buffalo spice
Cream cheese, sour cream, parmesan, roasted garlic, artichoke hearts, finished with cheddar cheese and served with grilled baguette and saltines
More than a quarter pound of fresh lobster, served with warm butter sauce, lemon and chives on golden brown pan bread. Served with crispy fries
Dijon Mayo, Tomato, Shredded Iceberg Lettuce, Sourdough Toast
Jumbo lump crab, lettuce, tomato, yellow onion, tartar sauce, toasted bun, served with crispy fries
Corn Tortillas, Pickled Onions, Chipotle Mayo, Cilantro Lime Slaw
Two 4 oz beef patties, American cheese, lettuce, tomato, onion, special sauce, sweet & sour pickles, sesame seed bun, served with crispy fries
100% Plant based burger. Tillamook cheddar, special sauce, iceberg lettuce, heirloom tomato, onion, sweet & sour pickles, served with crispy fries. Pepper Jack cheese also available. Dairy free / gluten friendly bun available.
P.E.I. Mussels Steamed in Cream, White Wine Broth, French Fries
Crispy Skin, Pea and Dill Purée, Spinach, P.E.I. Mussels
Two fried chicken leg quarters, cornbread wa e, maple brown butter, fried sage
House made squid ink fettuccini, local Virginia clams, shrimp, bay scallops, mussels, squid, fennel, spicy tomato broth
Wild Alaskan cod, Jailbreak amber ale beer batter, housemade beer salt, tartar sauce, served with crispy fries
Gluten Friendly
Gluten Friendly
Gluten Friendly
Gluten Friendly
Gluten Friendly
Gluten Friendly
Gluten Friendly, Dairy Free
Gluten Friendly, Dairy Free
Gluten Friendly, Dairy Free, Vegetarian
Gluten Friendly, Dairy Free, Vegetarian
Gluten Friendly
Gluten Friendly
Gluten Friendly
Gluten Friendly
Graham cracker brownie, Hershey’s chocolate, housemade marshmallow, toasted tableside
Bourbon butter glaze
Cast iron baked, buttery crumble topping, caramel, a-la-mode
Graham cracker crust, fresh lime zest, whipped cream, raspberry puree
Toasted sourdough points, cream cheese, smoked salmon, fresh dill, fried capers
Toasted sourdough, mozzarella, eggs, sliced ham, béchamel sauce, topped with parmesan and muenster cheese, served with breakfast potatoes