In house fried catfish served with Cajun remoulade.
Capers, diced onion, sour cream, horseradish sauce with toast points.
Scallops in tomato, mushrooms, scallions and nutmeg-cream sauce over Texas toast.
Served with celery sticks and blue cheese dressing.
Sliced jalapeno peppers with cream cheese and ranch.
Crab, cheese blend, served with Texas toast.
Crab, bacon, Parmesan cheese.
With marinara sauce.
Served with Southern barbecue sauce.
Shrimp, crawfish, chicken andouille sausage, vegetable, special herbs, and spices.
Crab, old bay seasoning.
Smoked salmon served on our grill salad, capers, onion, tomato and Parmesan.
Crisp romaine, caesar dressing, Parmesan, homemade croutons.
Seasoned ground beef, tex-mex chili, cheddar, lettuce, onion, salsa, and sour cream.
Crisp iceberg, tomato, onion, cheddar, homemade croutons.
4 Ounces filet of beef, sauteed mushrooms, provolone.
Absolutely no filler-pure crab meat and seasonings.
4 oz. Fillet. Batter-fried fish filler.
4 oz. Lemon-pepper seasoned.
Herb grilled.
Chicken breast, crab meat, bacon, provolone.
Turkey, ham, cheddar, provolone, bacon, lettuce, tomato.
Thinly sliced steak, sauteed onions, green peppers, provolone.
Turkey, ham, cheddar, provolone, bacon, lettuce, tomato.
Chicken, buffalo sauce, mozzarella, blue cheese.
Crab, onions, seafood-cream, 3 cheeses.
Pesto, tomato, onion, cheese.
Pepperoni, sausage, ham, and bacon.
Seasoned ground beef, salsa, cheddar, tomato, lettuce, onions, sour cream.
In the housemade marinara sauce, sausage, ground beef, onions, tomatoes, Italian herbs, linguine.
White cheese sauce, tomatoes, green onions, linguine.
Mild spicy. Chicken breast, onions, celery, green peppers, mild red sauce, bowtie pasta.
Mild spicy. Shrimp, tasso ham, special seasonings, creamy Southern sauce, bowtie pasta.
Chicken breast, tasso ham, mushrooms, brandy cream, bowtie pasta.
Shrimp, scallops, special seasonings, white wine, garlic, lemon, tomato, scallions, angel hair pasta.
Smoked salmon, onions, capers, tomato, scallions, special seasonings, linguine.
Grilled onions, green peppers, provolone.
Tex-mex chili, cheddar, mozzarella, jalapeno peppers.
Southern barbecue sauce, bacon, cheddar, provolone cheese.
Chicken breast, in marsala sauce with mushrooms.
8 oz. filet of beef.
Twin 4 oz. crab cakes in our special seasonings broiled.
8 oz. tuna, lemon-pepper seasoned and grilled.
Twin beef medallions, jumbo shrimp, crab meat, seafood, Newburg sauce.
Shrimp, crawfish, chicken andouille sausage, vegetables, rice, in spicy Southern red sauce.
7-jumbo shrimp, celery, onion, green peppers, in mild spicy red sauce served over rice.
8 oz., catfish, onions, green peppers, celery, in mildly-spicy Southern sauce served with chef's choice of side.
7-jumbo shrimp, celery, onion, green peppers, in a thick Cajun brown sauce served over rice.