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Dominick's Italian Kitchen
Fresh calamari dusted with seasoned flour and served crispy with our house made marinara.
Fresh prince edward island mussels steamed in a garlic white wine sauce. Served with garlic toast
Double panko breaded squares of mozzarella served crispy with homemade tomato dipping sauce.
Toasted Italian bread with marinated tomatoes, kalamata olives, feta cheese and extra virgin olive oil.
Fresh mozzarella, sliced vine-ripe tomatoes and fresh basil drizzled with extra-virgin olive oil.
Crisp salad greens with cucumber, tomato, peppers, olives, onion and dominick's Italian vinaigrette. Add chicken 3.00
Romaine lettuce with grilled chicken, garlic croutons, shredded parmigiana and creamy caesar dressing
Crisp salad greens tossed with chopped cucumber, tomato, peppers, artichokes, olives, ham, salami & provolone in dominick's Italian vinaigrette.
Fresh, organic field greens with grilled chicken, walnuts, dried cranberries, pumpkin seeds, apples, feta cheese and balsamic vinaigrette.
Layers of pasta, veal bolognese and three cheeses then topped with our homemade tomato sauce and mozzarella.
Spaghetti topped with choice of meatballs, sausages or meat sauce.
Ricotta cheese filled pastas tossed in a tomato cream sauce
Breaded chicken breast topped with tomato sauce and mozzarella cheese. Served with spaghetti
Egg battered sliced eggplant layered with tomato sauce and mozzarella cheese. Served with spaghetti.
Penne pasta baked with ricotta and mozzarella cheeses in our house made tomato sauce.
Ricotta cheese filled pasta pillows topped with tomato sauce and mozzarella cheese.
Sliced mushrooms in a marsala wine and tomato cream sauce.
Fresh mussels and calamari in a light seafood marinara sauce.
Chopped cherry tomatoes, homemade mozzarella and fresh basil in a roasted pepper sauce.
Artichokes, roasted peppers and kalamata olives in a light marinara sauce with fresh basil
Our house made marinara and parmigiano-reggiano cheese.
Broccolini and sun-dried tomatoes in a spicy sauce of garlic and extra-virgin olive oil
Parmigiana cream sauce.
White pizza with sliced, marinated roma tomatoes with garlic, oregano, basil & fresh mozzarella.
White pizza with parmigiana, romano, fontina & mozzarella cheeses with garlic, oregano and extra-virgin olive oil
Roma italian sausage, broccoli-rabe, garlic, extra-virgin olive oil, mozzarella & fillets of seasoned san marzano plum tomatoes.
Fresh mozzarella, fillets of seasoned san marzano plum tomatoes, basil, oregano and extra-virgin olive oil.
Classic NY style pizza with mozzarella, sauce & fresh dough.
Toppings: Pepperoni, sausage, ham, bacon, mushrooms, onions, green peppers, black olives, kalamata olives, spinach, broccoli, red onions, banana peppers 12 inch $1.50, 16 inch $2.00. Gourmet toppings: Grilled chicken, roasted peppers, marinated artichokes, extra cheese, anchovies, eggplant, broccolini, sun-dried tomatoes 12inch $2.00 each, 16 inch $3.00 each
Ricotta, mozzarella, parmigiana, romano, olive oil, oregano and marinara. Add pizza toppings for $1.25 each
Fresh mozzarella, ricotta, parmigiana, romano, marinated cherry tomatoes, prosciutto, oregano, olive oil and basil pesto.
Ricotta, mozzarella, parmigiana, romano, roasted chicken, roasted peppers, portobello mushrooms, oregano, olive oil and marinara
Ricotta, mozzarella, parmigiana, romano, sausage, pepperoni, ham, mushrooms, oregano, olive oil and marinara
Prosciutto, genoa salami, pepperoni, ham, capicola & provolone. Add lettuce, tomato, onion, sweet & banana peppers, oregano and olive oil dressing.
House made meatballs with tomato sauce and melted mozzarella cheese.
Breaded chicken with tomato sauce and melted mozzarella cheese.
Fresh mozzarella and prosciutto di parma with lettuce, basil, sliced roma tomatoes and balsamic vinaigrette.
Penne pasta tossed in a creamy cheddar cheese sauce
Choice of tomato or butter sauce
Choice of tomato sauce, butter or meat sauce
Menu for Dominick's Italian Kitchen provided by Allmenus.com
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