Crispy golden brown rice paper wrapped around a mixture of ground pork, shrimp, carrots, cellophane noodles and served with Nuoc mam.

Crispy golden brown rice paper wrapped around a mixture of tofu, onion, carrots, mushrooms and cellophane noodles serve with Nuco mam.

Tofu, vermicelli noodles, mini leaves, chives and cilantro wrapped in rice paper and served peanut sauce.

Marinated ground beef, wrapped in grape leaves topped with crushed peanuts and scallions and served with Nuoc mam.

Lightly breaded shrimp fried until crispy golden brown and served with sweet & sour sauce.

Lightly floured squid fried and served with a side of sweet and sour sauce.

Vietnamese dumpling fried or steamed filled with minced duck and chicken and served with spicy sweet and sour brown sauce.

Roasted quail served on abed of lettuce.

Shrimp, pork, mint and cilantro salad served with fish sauce dressing.

Grilled spicy lemongrass chicken skewers served with peanut sauce.

Grilled spicy lemongrass beef skewers served with Nuoc mam.

Thinly sliced rare beef served with mint, lemon, cilantro, onions and topped with peanuts.

Vietnamese wrapped shrimp cake, beef in grape leaves, vietnamese spring rolls and crispy squid served with oue sweet and sour sauce and Nuco mam

Eye-round steak, well done flank, fat brisket, soft tendons, and beef tripe

Eye-round steak, well done lean brisket, well done flank, soft tendons, and beef tripe.

Eye-round steak, well done flank and beef tripe.

Eye-round steak, well done flank and soft tendons.

Well done lean brisket, well done fl

Well done lean brisket, well done flank, fat brisket, soft tendons and beef tripe.

Eye-round steak and soft tendons.

Eye-round steak and well done brisket.

Eye-round steak and well done flank.

Eye-round steak and tat brisket.

Eye-round steak and beef tripe.

Vietnamese beef meatball

Eye-round steak steak.

Chicken.

Combination of seafood shrimp, crabmeat, mussels, fish and squid, rice, noodles and watercress served in spicy Thai style soup.

Combination of seafood shrimp, crabmeat, mussels, fish and squid simmered in chicken broth with lemon leaves.

Choice of fish or shrimp in a clear, mixed broth with tamarind, celery, pineapple, tomato, bean sprouts and okra topped with basil.

Slices of pork simmered in Vietnamese caramel sauce with a mixed vegetables on the side.

Slices of fish simmered in Vietnamese caramel sauce with mixed vegetables on the side.

Slices of fish marinated with chopped lemongrass, chili, onions and carrots.

Curry fish marinated in coconut sauce and cooked with carrots and green beans.

Lightly breaded fish stir fried with ginger and scallions.

Stir fried chicken marinated with a hint chopped lemongrass, onions and carrots.

Slices of chicken marinated and cooked with onions carrots and snow peas.

Julienne chicken breaded and fried till golden brown & sautéed with celery, onions, carrot, and Red bell pepper.

Slices of marinated chicken sauteed in sweet pepper sauce served with vegetables.

Chicken stir fried with broccoli, carrot, baby corn, snow pea, mushrooms Napa and brown sauce.

Chicken stir fried with snow pea, carrot, mushrooms, and our brown sauce.

Lightly breaded chicken stir fried in our orange steamed broccoli, carrot and Napa.

Stir fried chicken with celery, red pepper, mushrooms, onions, and with our spicy brown sauce.

Marinated chicken stir fried in celery, red bell pepper, black bean with a hint of chili sauce.

Stir fried rice noodles with bean sprouts scallions tofu & egg topped with peanuts.

Oven Roasted Duck Breast sliced and sautéed with green string beans.

Marinated tender beef cubes served on a bed of lettuce and onions.

Beef stir-fried in a spicy brown sauce with ginger and scallions.

Beef stir-fried in brown sauce with broccoli and carrots.

Beef stir-fried in brown sauce with baby corn, carrots, broccoli, Napa and mushrooms.

Cashew chicken sautéed with onions, mushrooms, green bell peppers and celery.

Beef, Chinese broccoli and thick noodles stir-fried in brown sauce.

Marinated beef stir fried in brown sauce mixed with snow peas and mushrooms.

Curry beef with coconut sauce, marinated and cooked with onions, carrots & snow peas.

Slices of beef marinated with chopped lemongrass, chili, onions and carrots.

Pork stir-fried in brown sauce with baby corn, carrots, broccoli, Napa and mushrooms.

Slices of pork marinated with chopped lemongrass, chili, onions and carrots.

Iceberg lettuce covered with vermicelli noodles, marinated grilled pork in Vietnamese special sauce served with tofu wrapped shrimp cake and Nuoc Mam.

Iceberg lettuce covered with vermicelli noodles, marinated grilled pork and shrimp in Vietnamese special sauce with a spring roll and served with Nuoc Mam.

Iceberg lettuce covered with vermicelli noodles, covered with tofu wrapped shrimp cake and served with Nuoc Mam.

Iceberg lettuce on the bottom of the dish covered with vermicelli noodles and covered with Marinated grilled shrimp in our Vietnamese special sauce and served with Nuoc Mam.

Iceberg lettuce covered with vermicelli noodles and marinated grilled pork Iceberg lettuce covered with vermicelli noodles, slices of spring rolls and served with Nuoc Mam.

Iceberg lettuce covered with vermicelli noodles, slices of marinated grilled pork in Vietnamese special sauce and served with Nuoc Mam.

Iceberg lettuce covered with vermicelli noodles, slices of marinated grilled beef in our Vietnamese special sauce and served with Nuoc Mam.

Iceberg lettuce covered with vermicelli noodles, slices of marinated grilled chicken leg in our Vietnamese lemon sauce and served with Nuoc Mam.

Iceberg lettuce covered with vermicelli noodles, slices of beef stir fry in lemongrass sauce with Nuoc Mam.

Iceberg lettuce covered with vermicelli noodles, slices marinated ground beef, wrapped in grape leaves and served with Nuoc Mam.

Vermicelli noodles stir fried with onions, tofu and vegetables in a light curry sauce.

Vermicelli noodles stir fried in onions, tofu & chicken & julienne vegetables with a light curry sauce & served with Nuoc Mam.

Crepe stuffed with pork, shrimp and bean sprouts served with Nuoc Mam.

Marinated grilled pork in Vietnamese special sauce with tofu skin wrapped shrimp cake with steamed rice.

Marinated grilled pork, shrimp and chicken in Vietnamese special sauce with steamed rice.

Vietnamese Pot rice with stir-fried shrimp, scallops, squid, crabmeat with onions, carrots, mushrooms and baby corn.

Vietnamese Pot rice with stir-fried beef, chicken, pork with onions, carrots, mushrooms and baby corn.

Grilled whole chicken leg in Vietnamese lemon sauce with steamed rice and Nuoc Mam.

Marinated grilled pork in Vietnamese special sauce with steamed rice and served with Nuoc Mam.

Marinated grilled beef in Vietnamese special sauce with steamed served with Nuoc Mam.

Vietnamese roasted quail with steamed rice and served with Nuoc Mam.

Marinated grilled shrimp in Vietnamese special sauce with steamed rice and Nuoc Mam.

Marinated grilled pork chops in Vietnamese special sauce with steamed rice and Nuoc Mam.

Stir-fried rice with egg, shrimp, scallop, squid, crabmeat, carrots and green beans.

Stir-fried rice with egg, chicken, beef, pork, carrot, onions and green beans.

Stir-fried rice with egg, shrimp, carrot, onions and green beans.

Stir-fried rice with egg in a combination of chicken, carrot, onions and green beans.

Stir-fried rice and egg in a combination of beef, carrot, onions and green beans.

Stir-fried rice and egg in a combination of pork, carrot, onions and green beans.

Fried tofu sautéed in mixed vegetables and brown sauce.

Fried tofu sautéed with lemongrass, carrots, onions and garlic.

Tofu marinated and cooked with carrots, onions and snow peas.

Fried tofu sautéed in Chinese broccoli and mushrooms in brown sauce.

Stir fried rice with egg, tofu, carrot, broccoli, mushrooms, baby corn and onions.

Fried tofu, carrots, broccoli and black pepper sauce.

Lightly breaded shrimp then fried till golden brown & sautéed in sweet pepper sauce served with vegetables.

Lightly breaded scallops then fried till golden brown and sautéed in sweet pepper sauce served with vegetables.

Battered shrimp sautéed with tamarind sauce.

Marinated and cooked with carrots and green string beans.

Marinated shrimp stir fried in celery, red bell pepper, black bean with a hint of chili sauce.

Marinated shrimp stir fried with broccoli and carrots in brown sauce.

Thai Style thick noodles sautéed till a hint of crispy and sautéed combination seafood. and chinese broccoli with brown sauce on top.

Combination of mixed seafood stir fried in brown sauce mixed with baby corn, carrots, broccoli, Napa, mushrooms and snow peas.

Marinated squid sautéed with ginger and scallions in brown sauce

Squid sautéed with preserved vegetables in Nc Mm.

Marinated squid sautéed with pineapple onion red pepper, tomato, Chinese celery in while sauce.

Stir fried rice noodles with bean sprouts, scallions, tofu, & egg topped with peanuts.