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El Rey Restaurant
Beef, shrimp, grilled chicken with red peppers, green peppers and fresh chunked tomatoes.
Grilled chicken with red peppers, green peppers and fresh chunked tomatoes.
Beef with red peppers, green peppers and fresh chunked tomatoes.
Flank steak marinated in Latin spices then grilled to perfection with rice, avocado, beans, salad and Salvadorean cheese.
Roasted chicken served with rice, salad and beans.
Steak served with shrimp, rice, chorizo, avocado, salad, scallions, Salvadorean cheese, pico de gallo and 1 jalapeno.
Shrimp served with rice and salad.
Steak, chicken, shrimp served with rice, salad and 1 jalapeno.
Served with beans, rice and salad.
Hen broth with fresh vegetables.
Hearty Salvadorean soup made with heart beef tripe served with fresh vegetables.
Traditional Mexican beef soup broth with fresh vegetables.
Fresh soup with shrimp, mussels, fish, scallops, calamari half of lobster.
Flour tortilla filled with cheese and your choice of meat.
Lettuce, tomato, mayo, onions, pickles, ketchup and mustard served with fries.
Steak, lettuce, tomate, onion, mayo and provolone cheese.
Marinated chicken, lettuce, tomate, onion, mayo and provolone cheese.
Hot coffee.
Hot chocolate.
Menu for El Rey Restaurant provided by Allmenus.com
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